Chapter 453: Fat and Fleshy (Chapter 1)

Pork belly, which is a very magical ingredient.

Many people can't stop loving it, while others avoid it.

As the saying goes, there are 100 flavors for 100 people, and if you want 100 people to fall in love with an ingredient at the same time, then you need to have a real food master to make this ingredient into a superb delicacy.

Ye Fei is such a person.

After a brief introduction of the pork belly in his hand, Ye Fei directly began to clean it up.

And when Ye Fei was cleaning up, many people who followed his live broadcast reacted wonderfully.

Backstage hilicles.

At this time, it can be said that the entire people on the Qiuqiu platform are paying attention to Ye Fei's live broadcast, because they know that if someone on the Qiuqiu platform can achieve the ranking this time, Ye Fei has the greatest hope.

But just now, when Ye Fei was punished by the organizer of the competition, the backstage staff of Qiu Qiu was not calm, especially the staff in the food section, it can be said that they were even more angry and about to jump.

"This game is not fair at all, it is completely against Ye Shen. ”

"Shameless, this competition is definitely the most shameless, how can this be? Pulling the audience is also a fan of Ye Shen, what does it have to do with Ye Shen?"

"That's it, this fucking thing is the whole Ye Shen that you want to focus on, besides, as long as you look at the video, this matter is very clear, Ye Shen didn't instigate his fans to do this at all, it was his fans who volunteered, and it had nothing to do with Ye Shen's half a dime. ”

"You're right, even if Ye Shen's fans pull the audience over, but if Ye Shen's show makes them not satisfied, they can go, since they don't go, it means that they have been attracted by Ye Shen's show, these people have been transformed into Ye Shen's fans, Ye Shen is competing fairly with strength, there is an eggplant cheating?"

"Ahhh ”

"Ye Shen is the hope of our platform this time, the amount of Nima's reward and the number of reproduced viewers are all deducted by 20%, while others' are increased by 20%, there is still a hope for Mao?"

"It's over, it's really finished again this time, it seems that our platform is estimated to appear outside the two hundred. ”

"Angry, really angry. ”

"Don't talk about it, haven't you noticed that Ye Shen didn't pay attention to this matter at all? He has just said that this time he wants to fight for the first place, and God can't stop it!"

"Hahaha, Ye Shen is good, that's right, no matter what the result is, at least Ye Shen's spirit I kneel, in this situation, can still say such a thing in such a tone, this Nima is definitely contemptuous of all rhythms." ”

"Since Ye Shen said so, he must have confidence, this third dish will definitely be a blockbuster, just wait and see, hey~~ Ye Shen began to take the ingredients,, this chicken is good-looking, this chicken is really good-looking, this feather is too beautiful. ”

"Uh-uh, Jinhe Blue Feather Chicken? His sister, isn't this the best chicken that Ye Shen used to make braised noodles before? At that time, Shangguan Xiaodie was going crazy eating braised noodles, so it can be seen that this chicken is definitely the battle chicken among the chickens!"

"Ye Shen's technique of killing chickens is too good, 6 flies, the chickens have been cleaned up, see what ingredients are next....... this ......."

"Poof~~~ it, do you want this? Do you want to do this? Ye Shen is going to blow up, how did you take out this thing?"

"Pig ...... Pork belly?"

"It's really a beep dog, Ye Shen's ingredient is not much worse than ........ previous Niu Chong, and it is also a heavy flavor ingredient. ”

"This ...... This real Nyima is a blockbuster, I guess the gods are shocked, too strong. ”

And in the New Hope chat group.

These anchors who are still staying on the DD platform are not paying attention to the situation of other anchors at this time, and all eyes are looking at Ye Fei's side.

When they saw Ye Fei's fans fooling the audience of other anchors, these people were speechless than one another, but at the same time they were full of envy for Ye Fei, the reason is very simple, when your fans don't use your call and can spontaneously help you, these fans will become your real fans.

For this kind of fan, it can be said that every anchor is not too much, on the contrary, they and even many people don't have a few at all.

"I'm red-eyed, I'm really red-eyed, I didn't expect Ye Fei's fans to be so loyal to him. ”

"Hey~~ It's all his sister who is the same as an anchor, you look at Ye Fei, and then look at us, suddenly I want to jump off the building, is this difference so big?"

"I wondered, it stands to reason that I get along with my fans quite happily, but why can't they treat me like this? Not to mention that all of them are as loyal as Ye Fei's fans, even if they can have one-fifth, Lao Tzu can wake up laughing in his dreams. ”

"Ahem, everyone, just seeing Ye Fei's beautiful side, don't you have anything to say about Ye Fei's punishment?"

"Yes, although Ye Fei has so many loyal fans, this time the platform gave him a heavy enough punishment, the reward amount and the number of online viewers are all deducted by 20%, while others' are increased by 20%, if it is time to compare, it can be said that Ye Fei has no hope of winning at all. ”

"Do you need to say this? I admit that Ye Fei's fans are very good, but other people's fans are not vegetarians, I just heard that several local tyrant fans of the joke world and the holy hand of love songs have gone crazy, and the rockets alone have rewarded dozens of them. ”

"Don't say anything, wait for the result!"

"Damn, just look at how much this guy's last delicacy can pull for him, uh~~ This chicken is good, Jinhe Blue Feather Chicken? This product has been used before, I have watched his previous video, it seems to have been used when making a noodle, it is said to be very superb, I rely ........on your sister, this ...... it"

The anchor was about to say what kind of excellent ingredients Ye Fei would take next, but as soon as he saw Ye Fei reach out and take out a pork belly from the storage compartment, the goods collapsed directly.

"Oh God, this bastard....... Nima, how did you come up with this shit?"

"Pork belly? My god, Ye Fei, do you know what this thing is? I admit that this thing is delicious, but will you clean it up? If you can't clean it up, then your last dish will be completely hung up." ”

"Spicy eyes, too fucking spicy eyes, can you still look at this last delicacy?"

"Look, absolutely have to see, I want to see how this product is made, damn, dare to use pork belly as an ingredient during the competition, how bold does this uncle have to be?

It can be said that when Ye Fei took out this pork belly, not only the audience in the live broadcast room was speechless, but even many people in other aspects were more and more crazy one by one, after all, this ingredient is really too different.

Ye Fei didn't know that so many people would pay attention to his every move, he just held the pork belly in his hand, and then began to clean up.

Pork belly is definitely one of the most unusual ingredients among many ingredients, even in animal offal, it is also unique because it is really too strong.

The first step in making a delicious meal with this ingredient is to clean it up.

And cleaning the pork belly can be said to be a very complicated and tedious job, because this thing is not smooth, it has wrinkles, and if you are not careful, it is easy to clean it up.

Ye Fei put the pork belly on a plate first, and said: "Cleaning up the pork belly, this is a work that requires patience, under normal circumstances, there can be three ways to clean up, the first is to clean with salt, vinegar, liquor and soy sauce, the second is to clean with salt and cornstarch, these two methods are called cold treatment, and the third method is to use salt and raw oil, which needs to be heated, also called heat treatment, there must be friends who will say, why is it so troublesome?" I wash the pork belly directly and add edible alkali, rub it twice and it's over, it's very clean, that's right, edible alkali is very easy to use, but it is recommended not to use it when washing pork belly, because edible alkali can corrode the film on the surface of the pork belly, and then destroy the protein in the pork belly, thereby reducing the nutritional value of the pork belly. ”

As he spoke, he saw Ye Fei pick up the plate containing the pork belly, then put it under the faucet, and rinse it with water.

In this process, Ye Fei kept kneading the surface of the pork belly with his hands to loosen the oil film on it, and then used scissors to remove the oil on the pork belly.

After doing this, Ye Fei turned the pork belly over, that is, the inside was facing outward, and the outside was turned inside, and then began to rinse it with water again.

When it was almost rinsed, he took out the pork belly and put it in a white basin, and then added two spoons of refined salt and a spoonful of white vinegar to the white basin, after the two were mixed, Ye Fei began to rub the pork belly vigorously, trying to soak the pork belly with refined salt and white vinegar.

After grabbing like this for four or five minutes, Ye Fei stopped and added two spoonfuls of flour.

The main function of flour is to remove oil.

I saw that after Ye Fei put the flour in, he began to grasp and knead the pork belly vigorously, and waited until he rubbed the inside and out of the pork belly with flour, and then rinsed the pork belly with water again.

To do this, Ye Fei paused for a moment and said: "If we don't have high requirements for ingredients, then we should be able to clean up the pork belly so cleanly, but if you are a person who has strict requirements for ingredients, then you also need to process the pork belly again, and in the next processing process, in order to be able to remove the odor more thoroughly, we use liquor and soy sauce, liquor can be used ordinary liquor, and soy sauce we use mushroom soy sauce." ”

Ye Fei said as he added two spoonfuls of white wine and a spoonful of soy sauce to the basin, and then grabbed and kneaded the pork belly for the third time, the soy sauce was colored, and when the whole pork belly turned soy sauce red, Ye Fei knew that the soy sauce had coated the pork belly, so he took it directly to the faucet and rinsed it.

As the soy sauce on the pork belly became less and less, and finally it was all rinsed away, the eyes of everyone in the live broadcast room began to widen, and many people's eyes were about to fall out.

"I'll go, it's too clean, isn't it?"

"Ma Dan, I didn't expect the pork belly to be so charming after it was washed. ”

"It's white and fat, the meat is tuddy, I'll rub it, is this pork belly? ”