Xu Yi and Zhang Meng hurriedly survived a busy night, receiving waves of diners who came to smell the fragrance.

At noon the next day, Zhang Meng and Xu Yi, who asked for leave again, searched for local food anchors, and last night they were very curious about the food anchors Qi Qi that customers kept mentioning, and after searching, they found that last night's customers were from the food anchor Qi Qi's homepage, a short video of food recommendation.

The content is about the Wang tofu at their specialty food stall.

According to the anchor Qi Qi, that night, a customer who bought ten boxes of Wang tofu at the food stall took the rest of the tofu home after eating a few boxes.

The customer in the spirit of sharing the food let the anchor Qi Qi taste a box, who knew that after the other party tasted, he was shocked, and asked again and again where the tofu was bought, and after getting the address and rushing to the food street, he found that it had been sold out, and he was disappointed Qi Qi took this short video and sent it to the homepage.

"It seems that I have to thank this food anchor a lot, if he comes to buy it, he can give a few more copies. ”

After watching the video, Xu Yiting thanked the food anchor, when Qi Qi described the deliciousness of tofu, the words were particularly exaggerated, what is amazing, a rare delicacy in the world, I don't know what life is without tasting a bite, and I am proud of Xu Yi's embarrassment, after all, what he does is really delicious.

"Lao Xu. ”

Zhang Meng was a little silent when he watched the video, frowning as if he was in deep thought, and did not reply, and later, his eyes suddenly lit up and called Xu Yi.

"What's the matter, Mengzi?"

"You say, how about we contact this big anchor, make him all three dishes to eat, and then ask him to make a food promotion theme?"

Zhang Meng, who had a good brain, came up with a plan after a while.

"This ......" Xu Yi groaned and thought about it seriously.

"It's a good proposition indeed. ”

Thinking about it, what Zhang Meng said made Xu Yi feel that Mengzi was really suitable for business development, thinking so, he had an uncertain idea in his heart.

"That's right, we're going to invite people anyway, and no matter how many diners come, we're not afraid. ”

After careful discussion, Zhang Meng was responsible for contacting the food anchor, while Xu Yi called and ordered some kitchen utensils, as well as to see the helpers and cooks introduced by his acquaintance Xu Gongtou.

Although the big anchor Qi Qi was very surprised that Zhang Meng found him, he also readily agreed to the request to try it, and he was going to queue up to buy it in advance at night, but he didn't expect to be invited, so he really fell asleep and came to the pillow.

"Thank you, Foreman Xu, I'm really bothering you. ”

Xu Yi led the two good people behind him, and he was very grateful for the help of Foreman Xu, the person introduced by the bold big brother looked diligent and peaceful, which was reassuring.

"Haha, don't be so polite, I still want to thank them for providing them with a job opportunity. ”

Foreman Xu patted Xu Yi on the shoulder with emotion, he liked Xu Yi very much, young people like Xu Yi who were looking for opportunities to get ahead, who were energetic and dared to fight were all unique to young people.

After being polite to Foreman Xu, Xu Yi took these two people back to the rental room and began the preliminary preparations, first let them be briefly familiar with the requirements of how to pack food and handle ingredients, so that they would not be in a hurry and didn't know what to do when they went to the food stall.

It's time to go out again, because there are two more people to help. So today, customers found that when they queued up at the food stalls, their turn was much faster than the previous two days, and they no longer had to wait for the daylily to be cold.

"Boss, three parts of tofu and one part of steamed chicken. ”

"Okay, wait a minute. ”

Zhang Meng took the printed order book and ticked it on it, so that it was convenient for Xiao Deng, the new employee who came to pack it, and the assistant chef who gave Xu Yi to sit and cut garlic seedlings and tofu was called Xiao Zhuo, he was a distant relative of Foreman Xu, and he had been in the back kitchen of the hotel for two years, so his knife skills were still good.

Zhang Meng, who is a lot more relaxed, is only responsible for keeping lists and collecting accounts today, and Xu Yi also got rid of the tedious cutting of ingredients and splitting the steamed chicken, and only needs to be in charge of the kitchen, so Xu Yi also has time to change Wang Tofu from two catties in one pot to three catties in one pot of stew, and also maintains the aroma and taste, so that diners have less time to wait.

Xiao Zhuo quickly split the fifteen steamed chickens out of the pot one by one and put them in a degradable packaging box, this box is made of wheat straw, Xu Yi and Zhang Meng discussed, their food stall will use a large number of packaging boxes every day, the previous white box is not good-looking and pollutes the environment, so they picked this new degradable packaging box that has not been around for a long time, which is not only environmentally friendly but also very good-looking.

A month later.

"Every day we go by, we get a lot more and more customers, so it's getting busier. ”

The flow of special food stalls is now full, and the theme of special food has been widely spread, and the number of tourists who come to the food street every night is increasing, and Xu Yi's stall has recruited a special bookkeeper, Zhang Meng can't always ask for leave after all, even if he has submitted his resignation report.

"It's okay, I invited three people to divide the work, and I will cook tofu and fry a shrimp roll. ”

It's just that if he is in charge of the kitchen, he can still hold up with Xu Yi's extraordinary physical strength, and Xu Yi has not put down acupuncture while he is busy with business these days, even if the speed of acupuncture to increase physical strength is a little slow, he can do more, and he also put a few needles on Zhang Meng to relieve physical fatigue, so as not to damage Zhang Meng's body.

"Hey, it's you the most tired, they can be busy with other things, you have to be in charge of the kitchen, Xiao Zhuo has been learning from you for more than half a month, and the taste is not as good as half of yours. ”

"Otherwise, let's hire a chef, at least we must be able to learn seven or eight percent of your skills. Zhang Meng thought about it and put forward an idea.

"It's okay, these three dishes pay the most attention to taste and aroma, and the chef doesn't have to be afraid to learn it, sign an agreement with him, and just work for us for a year to leave and find a way out of the world. ”

Of course, the chef's recipe is different, it can be said that if it weren't for the fragment of the chef's heart, Xu Yi would only be able to make the taste of an ordinary snack stall even if he got the recipe, so he was confident that unless he was a chef of the same level, the average chef could only learn eighty percent of the heat at most.

Xu Yi and Zhang Meng, who were taking inventory and discussing how to recruit a chef, didn't know that a video of rescuing people at the scene of a car accident that quietly appeared on the Internet became popular all over the world, bringing an endless stream of diners to the food stalls, and also making Xu Yi's system, which had a weak sense of existence since he got the fragments of the kitchen god's experience, suddenly burst into a strong sense of existence, and the folds were shining, which could not be ignored.