The discussion in the audience of the venue lasted for more than ten minutes. Pen & Fun & Pavilion www.biquge.info

Dojima Gin, Kamihara Masato and Ryoko Rina also sat in their seats, closed their eyes, and were silent for more than ten minutes.

When the last trace of aftertaste dissipated in his mouth, Dojima Silver was the first to open his eyes.

"Can't rate!"

Dojima Silver opened his mouth and said, "This dish has far surpassed the quality of two stars!"

"What's your name?" Immediately after, the head chef of the Far Moon Resort stared at the female chef.

"Tamagawa Misa. ”

A female chef who looks like a college graduate age, said with a smile.

"Come to the Far Moon Resort, this is my business card, we are willing to hire you with a high salary!" said Dojima Gin, taking out a business card from his suit pocket and handing it to Tamagawa Misa.

Misa Tamagawa stood still and said apologetically, "I'm sorry, Mr. Dojima, but I don't plan to become a professional chef yet. ”

"You're not going to be a professional chef?"

At this moment, the audience was stunned.

This girl doesn't even think of herself as a professional chef?

There were many one-star chefs and quasi-one-star chefs in the audience, with black lines on their foreheads, and their eyes were not quite right, a little fierce.

Hey, this young lady, you've already passed the two-star rating, if you're not a professional chef, what are we going to do?

Feeling that the atmosphere of the venue was a little cold, Tamagawa Misa also realized that she had lost her words, and hurriedly waved her hand and said, "I, I help at home, and the family needs me, so I can't be a real professional chef, receive guests, and satisfy the appetite of guests." ”

"I see. Dojima Silver nodded and smiled, "Then you can accept my business card first, and if you have any ideas in the future, please feel free to contact me." ”

"Hmm. "Misa Tamagawa carefully put away Gingarin Dojima's business card.

Masato Kamihara watched Dojima Gin's face hook up with an IGO chef, and then interjected, "Miss Tamagawa, have you been able to communicate with ingredients since you were a child?"

"I think it's been as long as I can remember......

"At first, I didn't know how to deal with them, but I used to secretly release the fresh ingredients that my father bought, such as fish and shrimp, until the year before university, when I learned how to make them my dishes." ”

Ryoko Lina stared at Tamagawa Misa for a moment, her eyes were complicated, and she said, "That's because you surrendered them." ”

"So, the ingredients in your cooking are alive and have a soul!" Masato Kamihara stared at her deeply, this innate talent made him envious.

"Every slice of sashimi I eat feels like I've eaten a whole piece of fresh cod. ”

Masato Kamihara couldn't help but touch his stomach.

The abdomen is still shriveled, and a small plate of sashimi is obviously not enough for three people.

Obviously, he was very hungry, but his spirit was unprecedentedly satisfied, and he didn't have the slightest appetite at the moment, as if he had eaten too much, and he wouldn't be hungry for a few days and nights.

"No wonder she said earlier that after tasting her food, if you eat other foods, you will be tasteless!" "Kamihara Masato suddenly said, "If your appetite has been satisfied, I am afraid that the tip of your tongue will feel repulsive to other foods." ”

Secretly evaluating in his heart, Masato Kamihara's confidence in Xia Yu suddenly wavered.

If you don't serve that kind of glowing dish......

"I suggest you continue with the three-star assessment!" Ryoko Rina said suddenly.

"Is this okay?"

Tamagawa Misa was stunned.

"Of course, if you can get a score, you will pass the two-star assessment with a full score. We're going to be hosting a three-star assessment later, and you're the second chef to take part in the assessment. Ryoko Lina bowed her head, and immediately had a deep meaning, glancing at Xia Yu who was waiting next to the examiner's seat.

Xia Yu didn't react, but in the audience, Erina Nagikiri frowned.

She is the first chef to apply for the three-star assessment today.

Now there is a second female chef, which makes Erina Nagikiri feel a heavy pressure all of a sudden.

The other party's natural talent is obviously not weaker than her!

Moreover, Erina Nagikiri has a woman's sixth sense, and the three-star assessment that will be conducted soon after must be very interesting, and maybe there will be a third examiner.

……

Under the eyes of the audience, Tamagawa Misa easily left the examiner's seat and went to the rest area.

"Hey, hey!"

Xia Yu was finally able to speak, and as soon as he spoke, not only the examiner, but also countless pairs of eyes in the venue were placed on him. Even if he had a big heart, Xia Yu's heartbeat was slightly faster at this time.

"That's what I cook!"

He placed the plate on the examiner's seat.

"Fish balls?" said Dojima, pointing to the plate, which contained three fist-sized balls of meat.

"It is a traditional Chinese delicacy, the lion's head. Xia Yu replied unhurriedly.

"Lion's head?"

Most of the chefs were at a loss.

"Lion's head is a traditional dish in Huaiyang cuisine, the practice began in the Sui Dynasty, the original name was sunflower chopping meat, according to the traditional practice, it is to cut six into fat meat, four into lean meat, plus green onions, ginger, eggs and other ingredients into meat puree, made into a fist-sized meatball, can be steamed and braised in the red, fat but not greasy......"

Xia Yu simply acted as a narrator himself.

Dojima Silver nodded, "This kind of Chinese cuisine is very free in form, right?"

"So to speak, add shrimp, crab roe, or directly replace the main ingredient of pork belly with something else, just like the cod lion's head I am making now!"

"I don't use pork, I take the most delicate cod meat, peel and bone, and cut it into diced ......"

Before he could finish speaking, he was interrupted by a wave of Dojima Gin's hand.

"You don't need to introduce it first, wait for us to taste it and give a review opinion!" said Dojima Gin, picking up his chopsticks.

Masato Kamihara and Ryoko Rina didn't seem to have any expectations for his dish, so they didn't say much, and also took chopsticks.

Pick up a large meatball, bring it to your mouth, and take a bite.

"It tastes good......"

Dojima Gin sighed in his heart, it was originally a more perfunctory response, but as the food took his mouth, he couldn't help but sit up straight, "Did you bake in the oven......?" What is the ingredient mixed in the fish? It looks a little familiar, and this crispy texture makes the meatballs chewy. In addition to this, there is a faint smell of onions and eggs, what is this taste, the more you chew it, the more delicious it is, well, my appetite is awakened again......"

Talking to himself in his heart, Dojima Silver swallowed the food in his mouth, his eyes showed a hint of solemnity, and he carefully observed the big fish meatballs in front of him.

The tip of the tongue was stimulated by the taste of tea and mint to secrete more *******red salmon roe on the top of the lion's head, intact, and when Dojima Silver saw this, he simply opened his mouth wide, and in the second bite, he bit off most of the lion's head and swallowed it.

Not!

Keep your eyes open in an instant!

The flavor is even stronger, and the salmon roe seems to be bouncing on the tip of the tongue, cheering.

The powerful umami flavor invades the mouth in an instant, and it is not only the freshness of cod, but also the taste of another fish that is no less delicious than silver cod, showing its presence in the taste buds of a special chef.

"Little whitebait!"

Click.

The chopsticks in Dojima's hand suddenly broke.

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(PS: This chapter is sent in advance, recommended in the afternoon on Sanjiang, you can go to the old version of the PC side when you have time, help vote for Sanjiang ~ Don't forget the recommended votes ~)