One step, two steps, Wei Qinglian entered the store, stood one step outside the bar, and raised her eyes to look at Xia Yu in the window. Pen & Fun & Pavilion www.biquge.info

"Are you going to receive me?" she began, her eyes playful.

Xia Yu shrugged and replied, "Do you think I shouldn't receive you?"

"You are a person who is so bold that you dare to ignore the decree of the dragon, why do you put me in your eyes?" Wei Qinglian seemed to complain and was a little annoyed.

However, Xia Yu could hear a little softening from her name.

At least she didn't open her mouth to be an orphan, an obstacle or something, and she knew that she was a guest and wanted to give her master a thin face.

"Come, add a stool!" Xia Yu shouted at the waiter outside, who knew that Morita Maki had already lifted a stool in his hand, and when he heard this, he immediately ran to the bar in small steps, whispered sorry to several bigwigs, and asked them to help vacate the position. Adding an extra chair means one more guest, and of course, the squeezed place is there.

"Please—"

Xia Yu saw that the bigwigs were very cooperative, and there was a little more joy in his eyes.

Wei Qinglian nodded and greeted Sage Karl and Nagi Senzaemon successively, and then Ying Ying sat down.

As a result, between her and Xia Yu, there was only a layer of bar glass and a kitchen counter.

Well?

As soon as she sat down, Wei Qinglian's eyes were attracted by the loose tin foil bag on the table.

"Don't look at it. Xia Yu said, "This is the third dish of this banquet, because it is made according to the number of people, there is no extra amount, but from the fourth course onwards, I will count you in, wait a minute." ”

He turned to the other kitchen counter and got busy.

Three meats, two vegetarian and one soup, already served with fish, paella and leek dumplings, the rest of the menu is like this:

Platter of fresh sashimi.

Vegetarian roast goose.

Soup eel.

If you only talk about the dishes, these dishes at tonight's banquet seem to be far less shocking and powerful than the two menus in the Zhonghua Building during Xia Yu's school festival, but according to Xia Yu's own words, don't look at the names of the dishes, they are hidden pearls, as for whether the guests can eat the jewelry in the dishes, Xia Yu is not worried about the taste of the group of people in the store.

Make a sashimi platter first.

"Wow,......"

The sound of the sharp blade scraping the scales, watching Xia Yu take crucian carp, cuttlefish, sea bream, carp and the meat of the puffer fish that has been processed, swinging knives on the table one after another, and there is the sound of inhaling at the bar.

"Isn't this aquatic product matching" the Peacock Dance?" Aoki Sect was speechless.

"Yes!"

Dojima Silver said, casting his eyes at the other assistant chef in the kitchen, and seeing Tamagawa Ayaka calmly observing, he was amazed: "Peacock Dance, surrender the golden peacock's nirvana dish." The daughter of the Tamagawa family seems to have completely relieved of the defeat in the past and is willing to surrender. ”

Peacock dance?

Wei Qingliandai's eyebrows furrowed slightly.

To be honest, she heard about Xia Yu's name during the Sapporo event, when the event was hot, and Bai Yulou's little handyman was discussing it, but in fact, Wei Qinglian had only heard about it, and she hadn't watched the video at all, even a glance.

"Special nirvana dish?" Listening to the words of others, Wei Qinglian's eyes showed a faint disappointment, "This is the strongest dish he can come up with at a banquet?"

But thinking of Xia Yu's age, the corners of Wei Qinglian's mouth slanted.

"When I was a minor, I created my own special nirvana dishes, and the achievements are still remarkable. In the annual talent hunt two days later, maybe you will be able to struggle a few times and splash out in the army of talents in the Chinese world......"

The words were interrupted by a rush of cold air.

Hey!

Wei Qinglian looked fixedly, but saw Xia Yu crushing the ice with a knife, click!

With the narrow and sharp kitchen blade in his hand, the young man's face is reflected by the blade, from Wei Qinglian's point of view, Xia Yu's knife technique is very simple, between swings and slashes, the angle and strength are very appropriate, without a trace of excess strength, so the whole person is fused with the knife, and there is a suffocating charm of beauty.

"This knife skill, not bad!" couldn't help but blurt out.

After speaking, I found that the store was surprisingly quiet.

Wei Qinglian was stunned.

Not to mention Senzaemon, even Sage Karl had a strange look on his face, staring at the young chef who was wielding a knife to handle aquatic products, and he wanted to speak several times.

Amazingly, their attention is not about knife skills, but about ingredients!

"It's not a peacock dance!" I only heard Kohei Chuang's really strange scream.

"Why? What is the Peacock Dance, don't you praise his sword skills?!"

Wei Qinglian subconsciously answered, and then, everyone's eyes in the store gathered.

"Wei Qinglian, you really don't know?" Zhu Qing raised his eyebrows.

“……”

"Okay. ”

Zhu Qing was speechless, "What have you been doing in the past six months to a year?"

She complained slightly, Xia Yu's "Peacock Dance" must-kill recipe, but anyone who pays attention to him and knows this person should know something.

Not to mention the composition of ingredients, the "Peacock Dance" recipe must be indispensable for ice sculptures!

In other words, the knife technique [Luohan Crystal Chop], combined with the ice carving technique, is the complete version of the "Peacock Dance" recipe.

"How closed are your ears and eyes, we are tired of Ah Yu's sword skills, the key is not this ......"

Just as Zhu Qing was about to explain, click!

The knife-wielding young chef suddenly opened the window and handed out a plate, a thin sheet of sashimi of five kinds of aquatic products, which unfolded naturally and clung to the crushed ice particles at the bottom of the plate.

"Who said it was the Peacock Dance?"

handed out several plates of sashimi in a row, and first entertained the big guys in front of the bar, Xia Yu just smiled, and said in a mysterious tone: "It's just that the ingredients are the same, and the mysteries inside are completely different!"

At this moment, Zhu Qing was stuck, and he couldn't spit out the second half of the sentence.

Not a peacock dance?

Everyone, including Wei Qinglian, lowered their heads and stared at a small plate of sashimi in front of them.

Since there are not many ice cubes, in this winter environment, the air conditioning is not enough to talk about the face, and the sashimi fillet is small, and the umami is only faint.

Well, it's very faint and very light.

Wei Qinglian frowned and whispered, "It's ordinary!"

"Smack!"

With the sound of snapping her fingers, she met Xia Yu's eyes, and listened to the young man say with a little joke, "Ordinary is right, well, eat some ordinary dishes in an ordinary restaurant, this is what I am after." ”

"Hold—"

Next to the sashimi platter, there is a small saucer.

The color was dull, like soy sauce, and in the saucer, Wei Qinglian saw a small ball of ground pale green mud, and couldn't help but hum: "Soy sauce with wasabi puree?"

Xia Yu ignored her, handed the plate to the rest of the bar, and then turned his head to cut the fish fillet, don't forget that there are more customers waiting to be fed, that resentful gaze is quite terrifying.

"Whew!"

Zhu Qing let out a wolf-like howl, "There is definitely the shadow of the 'Peacock Dance'!"

Kohei Sojin said: "That's right, "Peacock Dance" also has a similar sauce, I remember, when the lecturer presented the sauce, the recipe was instantly activated, and the quality was improved to a big level, beating Miss Tamagawa's nirvana!"

Smack.

No one interjected, and the sound of chopsticks falling on the bar table reverberated crisply in the storefront.

It was actually the heroine who couldn't hold the chopsticks, and she lost her temper, so she swallowed half of the sashimi, with her mouth in her mouth, half exposed, and this sashimi was dipped in sauce, so a little ink dripped on her white chin and rendered it.

Her eyes were furnishingly wide, and her eyes were staring blankly up at the ceiling, but the treasure hunter had spotted a flash of greed like a dragon's nest.

The appetite is activated!

Seeing this, Wei Qinglian raised her eyebrows and wondered in private: "Isn't it ordinary sashimi, with ordinary sauce?"

She once again carefully observed the combination of dishes in front of her from the perspective of sight and smell, and finally nodded herself, and said secretly: "At least, my eyes and my nose think so, there is no brilliance, and any chef in China can ...... it."

The thought passed through my heart and came to an abrupt end.

Because when Wei Qinglian was puzzled, she also picked up a piece of fish meat on the ice grains with chopsticks at random, regardless of whether it was crucian carp, puffer fish or cuttlefish, and dipped it in the sauce and stuffed it into her mouth.

Click!

The taste in an instant made her mouth tremble.

"Lightning? no!"

"There's something else ......"