With a twist on the traditional American sandwich, Besimer has created a new sandwich dish. Product = book/net

In this way, the pressure came to Chen Mo's side.

It's important to eat something as simple as this while it's hot, and Artton ate Besimer's sandwich first, which actually has a slight advantage for Besmer.

Sure enough, when Arterton was about to taste Chen Mo's meat sandwich buns, the meat sandwich buns on the plate had no heat at all, and it looked as if they had cooled down.

"Let's try Chef Chen's fast food. ”

Arterton said, reaching for the bun.

"Ouch!"

Arterton had just picked up the meat bun when he exclaimed.

Although this meat bun does not emit heat, the bread itself is amazingly hot!

"How so. Arterton didn't figure it out, but for the second time, he was mentally prepared, and pinched the corners of the meat bun with both hands before slowly picking it up.

A sweet smell immediately wafted from the tip of the nose.

"Hmm~" Arterton couldn't help but close his eyes and carefully suck this charming aroma through his nose.

"Be careful, Mr. Jason, this meat bun will be hotter inside. Chen Mo couldn't help but remind when he saw that Artton's gesture was completely amateur.

"Okay. Arterton knew that what Chen Mo said was true, because when the meat bun he was holding was close to his face, he obviously felt the hot breath.

As soon as the teeth touched the surface of the bun, the seemingly soft bun made a crisp popping sound.

Chen Mo saw Artton's round eyes widen and looked at him, as if he wanted to ask, how could it be so brittle.

"Click. After biting down completely, the juice of the meat bun exploded in his mouth instantly, and the heat locked in the meat was immediately released.

At this moment, Arterton felt that a volcano was burning in his mouth, and it was like a high-speed train, whining and speeding by, leaving behind a long string of smoke...

The rushing heat was uncontrollable, pouring out of Artton's open mouth, and a white burning breath came out of Artton's mouth and even his nostrils.

In this situation, Besimer covered his mouth with his hands in surprise, and he could eat a fast food with such an effect, I am afraid that Arterton is also the first person in ancient and modern times.

With a "bang", he finally swallowed the hot food into his stomach, Arteton opened his mouth and breathed in the air, while his hands kept fanning his mouth, his eyes were red, and he looked like he was about to cry.

"It's... It's too hot..."Arteton, who was taking care of his identity, realized that he had lost his temper, and quickly returned to his original chef nature, pretending to be calm.

After speaking, Arteton with a sparkle in his eyes took another big bite.

This time, Artton ate well.

Click...

Whoa, whoa...

Boom...

"Ah~~ The ultimate enjoyment. Arterton let out a long sigh and laughed, "It's like eating a big meal." ”

After Arterton finished speaking, he opened the meat bun, and a scorching heat immediately rose into the air.

It turns out that the heat has been wrapped in soup, meat and buns, no wonder the meat buns look unsettling on the surface, but they taste so hot.

When the heat dissipates, you can see all the ingredients in the meat bun.

Meat, steamed buns, soups, and nothing else.

"With only these ingredients, I ate too many flavors, so rich and layered, there were only these ingredients. ”

If the doubts of the heat have been solved, then at the moment Artleton's doubts cannot be answered.

"Chen Mo, explain, how did you make this meat bun?" Arterton asked.

As soon as Artton asked, Besimer felt a little bad, because the teacher didn't ask himself, that is, Arterton was only interested in Chen Mo's fast food dishes.

Chen Mo began his own performance.

"My meat bun is also a little different, the soup I use is cured sauce. ”

"Sauce?" Artleton couldn't help but ask, in the tasting just now, Arterton felt that the soup was very rich and sweet, mixed with the meat and supported each other, very delicious.

"Yes, in fact, the meat sandwich is the same as the sandwich, and the ingredients are different and the types are different. The prototype of my meat bun is called cured meat bun. ”

"First of all, the selected pork is made into bacon meat, which has been made in the Warring States period in the history of our country, and has been passed down to this day. ”

"The most difficult thing to make this bacon meat is to make the soup of this cured meat. Put in 4 cloves, 2 coranes, 1 piece of ginger, 2 bay leaves, 1 spoon of Sichuan pepper, 1 section of cinnamon, 2 spoons of Shao wine, 2 star anise, 1 spoon of oil, 1 grass fruit, a total of 10 kinds of condiments, add an appropriate amount of salt, rock sugar, soy sauce and water in strict accordance with the proportion, and boil into a soup. ”

"When the soup is thickened, put in the pork and boil it together to make bacon meat. The finished bacon has a ruddy appearance and is tender to eat. ”

Hearing that so many condiments and strict proportions are required to make this seemingly ordinary bacon meat, even Michelin-starred chef Artleton, who has always paid attention to the proportions of the mixture, couldn't help but be surprised.

No wonder the bacon just now tastes fat but not greasy, thin but not firewood, and melts in the mouth, so it turns out to be so troublesome to make.

"This bacon is indeed extraordinary, but in the case of meat sandwiched buns, steamed buns are also a very crucial step, how did you make this steamed bun so crunchy and delicious in such a short period of time?" Arterton felt that the young Chinese chef in front of him was quite not simple, and asked repeatedly.

"Roll out the dough into a small round cake, the size should be slightly larger than the palm of your hand, and the thickness should not exceed 1 cm, then heat the pot over low heat, spray a little oil, put in the small round cake, and bake it until golden brown on both sides. ”

"Don't take out the freshly baked bread immediately, turn off the heat and simmer for another 5 minutes, so that the dough will be crispier and the heat will be completely stored in the dough. ”

"Take advantage of the hottest time of the dough, cut it from the middle, you can't cut it, and then put the minced bacon into the cake, and this cured meat sandwich is ready!"

After listening to Chen Mo's narration, Arteton's eyes showed a look of appreciation.

"Chen Mo, to be honest, before coming to China, I would never have imagined that with the current status of Chinese cuisine in the world, there would be a young but talented chef like you in this city. In Jinling, we have met for the fourth time, and the first three times, I have been deeply impressed by your performance. ”

After facing Chen Mo, Arterton turned to Besimer and said: "Adele, your level has improved compared to before, the teacher is very happy, this tenderloin apple sandwich has made the teacher see your ability to innovate, but this fast food competition..."

Seeing that Arterton was silent, Bessie followed the teacher's gaze and stepped forward to break a small piece of meat bun with cured juice and meat foam.

Stuffing the piece of meat into his mouth, Besimer's face was first filled with surprise and then loss.

"Teacher... I... Lost. ”

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