At six o'clock in the evening, after Cao Lei gave away the last beef ramen, he announced that he would no longer serve dinner, and he would prepare for the evening's treats.

In the morning, the processing plant had already delivered the equipment and tools for teppanyaki. Cao Lei commanded them to install the equipment at the center of the round platform.

When they left, Cao Lei closed the door of the store, and the system immediately transformed the existing equipment. The modification of key parts has increased the function of this device tenfold.

In the morning before this, the meat and vegetables sent by Lao Xu were systematically deepened in the ice cellar.

While Cao Lei was busy taking meat and vegetables from the ice cellar, Zhang Jie, Lao Xu, and Wang Hai and others all came over to help. In order to be able to eat delicious food, the group did not leave after dinner, so there were nearly twenty people sitting in the hall.

By half-past six, all the old guests had arrived. Not only that, but there are also three newcomers, one is Zhang Ziqi, the other is Lao Xu's wife, and the other is Zhou Lin's section chief, Zhou Lin asked Cao Lei's consent and brought his section chief here.

Cao Lei waved his hand and said, "Let's all sit on the edge of the round platform." ”

Everyone immediately sat around the periphery of the round platform, forming a circle and surrounding Cao Lei in the middle.

The chairs of the curved long table were also moved.

"It's the first time I've seen this kind of dinner. Wang Hai said.

Zhou Lin said: "It's my first time, but it's a wonderful feeling. While watching the chef make it live, I smelled the aroma emanating from the iron plate! The captain really thought that this method would definitely be popular all over the country. ”

Zhang Jie said: "Within three days, someone will draw a scoop according to the gourd." ”

Just as they were talking, Cao Lei had already grilled thirty skewers of mutton skewers and put them on the table: "One skewer per person, try it first." ”

"Lamb skewers, I've eaten this stuff in the northwest. The fat man immediately picked up a bunch and ate it.

At this time, everyone took a skewer, and finally, two people shouted: "Captain, you have baked two skewers less, and we have not shared them." ”

Cao Lei raised his head: "It's impossible, I obviously baked thirty skewers, and you are also thirty people, one skewer per person." ”

"I really don't!" the two shook their empty hands.

Cao Lei hurriedly looked at the crowd, and this look made him immediately understand what was going on.

It turned out that in the crowd, there were two people who were not old guests and were not within the scope of Cao Lei's treat, a little girl and a teenager.

At the moment, the two were eating mouthfuls of oil. Seeing Cao Lei looking at them, he pointed at Cao Lei with his finger: "Little Er, I'm done eating, serve the food quickly." ”

At this time, everyone realized that two wolves had entered the flock.

The two people who were robbed of their shares did not recognize them, and could not help but say, "Whose child are you to sneak around and fish in troubled waters?"

Someone immediately stopped them: "Silence, that's Miss Kong Er." ”

When the two of them heard this, their evil faces immediately turned into smiles: "It's our honor to let the second miss eat delicious food." ”

Miss Kong Er didn't look at the two of them, and stared at Cao Lei: "What's the second thing?"

Cao Lei didn't move, and asked them, "Why are you here?"

Miss Kong Er threw the empty sign on the stage: "You have a guest for dinner, the news has spread in Nanjing, I know, why don't you come to help?"

It should be for lining. Cao Lei thought in his heart.

"If you want to come, you should say hello. Cao Lei said.

"It's not fun to say hello. Miss Kong Er said, taking the beer handed over by the other girl.

After taking a sip, she immediately shouted: "Cao Lei, what is your head made of, Bing Shuang was made by you, now everyone in Xijing wants to drink Bing Shuang, and some people want to use Wang Laoji to mix it with Coke." Although it tastes worse than ice, many people like it. This beer is chilled, and we all make it regularly. But it doesn't taste as good as this. ”

Zhang Jie hurriedly said: "Miss Kong Er, this cold beer has a knack. ”

Miss Kong Er looked at Cao Lei: "Tell me your unique secret recipe." I'm in charge of not spreading the word, that is, I make a batch when I go home, I first let my father and my mother drink it, and then go to my aunt to ask for advice. ”

What she didn't know was that the current Cao's small restaurant was already surrounded by three layers inside and three layers outside. Minister Kong knew that his daughter was going out at night and that she was coming to a small shop, so he sent people to surround Cao's small restaurant.

What she said here was heard by the upper echelons everywhere. Even Minister Kong was curious to ask people to buy a thousand bottles of beer and come back, and when Miss Kong Er came back, they would be chilled. Because they knew that Cao Lei would definitely agree to give Miss Kong Er the secret recipe.

Seeing Miss Kong Er's booze, Cao Lei persuaded: "Cold beer is delicious, but it will be intoxicating unconsciously." ”

"Yes, I can drink half a pound of liquor. Miss Kong Er said.

As soon as Cao Lei heard this, he stopped persuading.

At this time, Miss Kong Er turned her head to look at Li Fei'er: "Are you Li Fei'er?"

Li Fei'er greeted her with a smile: "How does the second lady know about me?"

Miss Kong Er said: "Last night, you and Cao Lei Qingqing and me, who doesn't know. ”

Li Fei'er pursed her lips and smiled: "Second Miss misunderstood. Yesterday, the captain was going to customize the equipment, which I took him to my sister's factory. ”

Miss Kong Er: "Yes! That's why I only know about you." However, I think you are still so-so with Cao Lei, and you are not allowed to bully him. ”

Cao Lei glared: "You're talking nonsense here again." Tell me, what do you want to eat?"

Miss Kong Er immediately said, "Can you grill these squid you made?" ”

"Yes!

Cao Lei had already washed the squid with internal organs and surface membrane, and cut it into evenly sized pieces, poured in 1 spoonful of cooking wine, shredded ginger, salt and pepper and white pepper, and then added 1 spoon of soybean paste and Sichuan-style spicy sauce, stirred well, covered and put it in the ice cellar for refrigeration and marinated for a while, took it out, and threaded it into a string with a bamboo or metal skewer.

While answering Miss Kong Er's words, Cao Lei poured a little oil on the iron plate, put the marinated squid skewers into the iron plate, and controlled the fire on medium heat. Cao Lei used a spatula to press the squid skewers repeatedly to force out the squid's moisture.

Soon, the squid was rolled and the surface became drier, at this time, Cao Lei sprinkled an appropriate amount of salt and pepper and baked it out of the pot.

Cao Lei's hands and feet were very fast, and a batch of squid was spread out on the iron plate, and it was grilled in a few minutes.

This time, Cao Lei took out thirty-two plates, one for each person, and everyone could eat it.

"It's delicious!Cao Lei, I want to eat green tea barbecue!"

"Cao Lei, I want to eat the teppanyaki sauce eggplant box!"

"Cao Lei, I want to eat teppanyaki corn steak. ”

“……”