Walked into Aragaa.

The space inside has been completely opened, and there is only a table for six people, which is placed in the middle.

Next to this table, there is also a huge iron plate, on either side of which stand two waiters, and a chef dressed in white.

When Su Fan and the others walked in, they smiled and shouted respectfully, "Mr. Sakikawa, Mr. Su Fan, welcome to Aragaa!"

Sakikawa Motoyama made a gesture of please and motioned for Su Fan to walk over.

As everyone sat down at the table, the white-clad chef smiled and said, "Hello, I'm Chef Yuma Kubo, the head chef of Aragaa, and it's an honor to stand here today and make Kobe steak for all of you!

Here, what he can make is definitely the best Kobe steak.

When his words fell, several people standing next to him walked out quickly from behind, holding steaks piece by piece.

These steaks ended up on this iron plate in front of Yuma Kubo.

The iron plate is huge, and only the middle part is used.

Fire, and when the iron plate heats up, he begins to cover the steak around it.

Kubo Yuma's technique is quite sophisticated, and every time he raises his hand, he is very particular.

"Mr. Su Fan, do you like to eat a slightly cooked steak?"

"Seven points. ”

"Okay, wait a minute. ”

Yuma Kubo continued to fry, and the top-notch aroma of top-grade butter and Kobe's twisted head instantly poured into Su Fan's snort.

"It's true, it's the best steak, and it looks very good. ”

Even Su Fan still thinks that the level of the chef in front of him is quite good.

Why?

Because the steak made by his own chef is not much different from the steak in front of him.

When this steak was in front of Su Fan, Su Fan tasted it.

In this mouthful, the plump flesh seemed to melt in the mouth.

This wonderful feeling makes people can't help but immerse themselves.

However, Su Fan ate quickly, and before their steak came up, Su Fan had already finished eating.

"Mr. Su Fan, do you need another piece?"

"No, although the Kobe steak is very good, the meat is very fatty, but for me, it is still too greasy, just try a piece. ”

"Then serve Mr. Su Fan a dessert after dinner. ”

As Yuma Kubo's voice fell, those waiters all walked to the back kitchen, and then brought out a dessert and put it in front of Su Fan.

I have to say that Aragaa's service attitude is very good.

The craftsmanship of the Japanese people at a specific level is far better than that of the Chinese.

This does not mean that Su Fan is a Chinese, so he will run over to deny others.

Su Fan is acknowledging the merits of the Japanese.

At least in some things, the Chinese people can't do it like this.

The desserts, like their food, are as if they were sliding straight into their stomachs when they enter their mouths.

Soon, Han Mengchen and the others also finished eating, and Sakikawa Motoyama glanced at the time and said to Su Fan, "Mr. Su Fan, next, let's go to Kabukicho." ”

Su Fan chuckled and said, "Since you are the tour guide, then you will lead the way, our group of people, follow the arrangement." ”

Sakikawa Motoyama nodded slightly.

It's still relatively early, but in fact, the best time is still at ten o'clock.

But the words have come out, and Sakikawa Motoyama can't help but do it, so he can only take Su Fan and them over, with Sakikawa Motoyama's ability, even if it is this kind of shop, if you want to arrange something, it is quite easy.

Before ten o'clock, Sakikawa Motoyama did not plan to take Su Fan and them to Yichome.

Instead, I took it to the 2-chome and found a place to sit at the bar here.

Taking advantage of this opportunity, Su Fan took a good look at this place that is a legend in Asia.

The lights were bright, and the shops on both sides were almost full.

Su Fan's initial feeling was that of a tall one.

But when I really saw it, I suddenly found that it didn't feel that way, but it was a bit like the streets of some pedestrian streets in China.

Except for the places where people walk, the shops on both sides are too narrow and too small.

Soon, Sakikawa Motoyama took Su Fan and the others to a bar and sat down.

The bar here is not the kind of bar that is commonly imagined, but has one-to-one service, and when Sakikawa Motoyama and them came over, the waiters in the store immediately shouted respectfully, "Mr. Sakikawa, you are here!"

Sakikawa Motoyama nodded with a smile, and then walked to the front desk with Su Fan.

Everyone sat down in front of the front desk, and then a few women and a man appeared, and they stood in front of Su Fan and the others and started chatting.

"Sir, do you have any wine you would like to drink?"

"You can tune it up. ”

At this moment, the woman's face was a little surprised, but it quickly retracted, and she began to mix with a smile.

That's the best thing about this bar.

At the same time of bartending, I will chat with customers, which is a simple place to relieve worries and relieve boredom.

Everyone chatted without saying a word, Su Fan was also observing everything here, in addition to them, there were other people here, and in front of everyone, there was a bartender.

Sakikawa Motoyama smiled and said, "Mr. Su Fan, in Huaxia, there shouldn't be such a thing, right?"

Su Fan chuckled and shook his head, "There really is no bosom sister who chats with you while bartending, most of them will mix bartending when they should be bartending, and they will chat with you when they should be chatting." ”

Sakikawa Motoyama chuckled and said, "This kind of shop service is like this, chatting with you, solving problems, no, other things." ”

"In Japan, there is a very interesting thing that Mr. Su Fan probably doesn't know. Men don't come home at the first time when they get off work, why?"

"If you go back early, then the Japanese wife will think that your position in the company is very poor, there is no entertainment, no interpersonal relationships, and your popularity is not good, and going back too early is equivalent to waste. ”

"So, places like Kabukicho were created specifically for this. ”

Su Fan was surprised, "There is still such a thing?"

Sakikawa Motoyama chuckled, "The later you go back, the more important it is in the company." ”

After giving the money, Sakikawa Motoyama got up, "Mr. Su Fan, let's go to some other stores." ”

Su Fan noticed that in this kind of place, Sakikawa Motoyama gave a lot of tips.

"It's called the 'Street of Sleeplessness', so it's not just bars, but also, most importantly, kabuki. That's where men don't come home. ”