With a snort, Lin Haoyu's gaze instantly locked on a skill book, and his eyes suddenly froze:

"Cooking skills proficient books, one only sells for 10,000 points, but the cost performance is quite high. ”

Without saying anything, Lin Haoyu directly exchanged for a full fifty cooking skill mastery books, and after using them, he directly obtained the cooking skill LV: 100, which is the legendary cooking LV: MAX!

"Ding!Congratulations to the host for exchanging and using the Cooking Skill Mastery Book *50 to gain the skill 'Cooking LV:MAX'.

The host currently has skills: Huaxia Martial Arts LV10, Broadcasting LV5, Singing LV15, Bagua Boxing LV10, Martial Arts LV1, Writing Songs LV20, Takeaway LVMAX, Cooking LVMAX. ”

A huge stream of information poured into Lin Haoyu's brain, making him dizzy for a while.

"Shhh

The slightly swollen head was a little painful, and Lin Haoyu couldn't help but gasp.

"This full-level skill is really powerful, I don't know what the difference is compared to the full-level takeaway. ”

Lin Haoyu once created a variety of temporary full-level skills along with the plug-in general-level skills of takeaway, but in the end they all disappeared due to time constraints.

At the full level of cooking skills, Lin Haoyu smirked and muttered expectantly:

"Let's see what else there is. ”

It seems that there are not too many new things, and there is one most important problem - Lin Haoyu has no money.

There are only 10 million points in total, and it took one-twentieth of it all at once, and no matter how local tyrants can't stand it!

Exiting the interface of the system with a regretful face, Lin Haoyu silently recalled the extra cooking skills in his mind, and immediately went downstairs to the supermarket to buy some dishes for practice, and began to practice the dishes he was preparing for tomorrow's showdown - Yangzhou fried rice!

It seems to be a simple Yangzhou fried rice, but it is actually extremely difficult to make a perfect dish.

The basics must be mastered, and their own skills will also add a different flavor to the fried rice, and the slightest heat is enough to ruin a perfect bowl of fried rice.

"It's a little hard......"

Lin Haoyu closed his eyes and pondered for a long time, constantly replaying the production process of Yangzhou fried rice in the full-level cooking method in his mind, and his brows were tightly locked.

It's not that Lin Haoyu can't, but this dish has to go one step further on the basis of full-level skills and create his own style in order to complete the successful Yangzhou fried rice.

To put it simply, similar to the pen when writing calligraphy, it is not enough to be able to write a perfect face and willow font, but to be able to create your own exclusive font and practice it to perfection is the real kung fu.

The same goes for cooking.

Lin Haoyu is now similar to having perfect cooking skills, but he has not yet formed his own style, so the dishes he makes are not impressive, on the contrary, they are disgusting.

That's why no one thinks the food is good when it comes to the machine, and the fried noodles cooked in gutter oil at the roadside stalls are delicious.

"There's one last day left, and we have to go to the showdown tomorrow morning. ”

The sweat on Lin Haoyu's forehead oozed slightly, but he didn't have a kung fu tube, and in the end, almost all of them dripped on the gas stove, and none of them fell into the pot.

As a perfect chef, it is impossible for Lin Haoyu to make such a low-level mistake.

Gloves, hats, masks, aprons, almost every necessary protective measure is done to the extreme, it's almost like wearing a space suit.

The thirteenth pot of fried rice, Lin Haoyu frowned and took a small sip, sighed and poured the fried rice to a loveless whimper, shook his head, and said dissatisfied:

"No, it tastes bad. ”

Intentions are the key, and the previous Tianyu noodles are attentive to make such delicious noodles with a body without any foundation.

Lin Haoyu closed his eyes and meditated:

"Intentions and skills, but it's still a little bit ......"

Getting out of the pot again, Lin Haoyu stared at the fire with sharp eyes, and even got out of the pot without even a millisecond, and after tasting it, it seemed to be even more unpalatable.

"The problem doesn't seem to be in the intention, is it the skill?"

Lin Haoyu frowned in surprise, licked his lips, wiped the beads of sweat on his forehead, and sighed.

How could it be!

The cooking skills given by the system are at the full level, and even if there is a problem, it is definitely not a culinary skill!

"Forget it, try again. ”

Lin Haoyu gritted his teeth and continued to get out of the pot. counted it, this time it was the fifteenth pot of fried rice, and even the whimper on the side rolled his eyes and ran to his nest to sleep.

Call!

Exhaling deeply, Lin Haoyu stared at the pot in front of him with serious eyes, and slowly poured the rice into the pot:

"Since it's not right to add salt in eighteen to three seconds according to the full-level skill, then I'll try twenty seconds this time. ”

After a smooth operation, this time Lin Haoyu temporarily left the sense of time of the full-level skill behind for the time being, and made it completely according to his own ideas.

Eighteen seconds three was changed to twenty seconds one, one minute and one was changed to fifty-nine .eight - what? Why do you say this change?

Because Lin Haoyu is willing, can you manage it......

When I tasted it out of the pot, it tasted unusual.

", why does this fried rice smell of durian?!"

Lin Haoyu tugged at the corners of his mouth, and handed the fried rice to Woo again with embarrassment, Woo shrunk his neck, and immediately pretended to be asleep, and the snoring sound was endless.

~!

Said that a good protagonist can succeed as long as he diverges his thinking?

How did you get to me and make a plate of "durian fried rice"?!

Somewhat desperate to try again (*16), Lin Haoyu learned to be obedient this time, although the time is strictly in accordance with the practice given by the system, but the visit of the pot during the period, the amplitude of the spatula, Lin Haoyu has made his own adjustments.

"Huh, it should work this time, if it doesn't work, I'll eat durian." ”

Lin Haoyu proudly swept a wicked smile on his face, and as soon as he opened the lid of the pot, he was greeted by a fluttering taste:

In the end, it was no longer durian, but roasted durian......

For the seventeenth time, fried durian was out of the pot.

"Damn! Labor and management are gone!"

Lin Haoyu's green tendons on his forehead flared up slightly, and he looked at the alarm clock at ten o'clock in the middle of the night with a grumpy expression, and then looked at a total of seventeen plates of fried rice, and clenched his fists.

"Ding! System prompt: The host can exchange the 'Yangzhou Fried Rice Making Book' with full-level cooking skills, and you can make perfect Yangzhou fried rice, which only needs 1,000 points at present, why don't you hurry up and buy it?"

Lin Haoyu:

“...... system, why didn't you say it earlier?"

It is the obligation of every system to let the host try it on its own. ”

......

The next day, the Internet was full of posts about the showdown between Hayashi Haoyu and the Kyoto Higashijo Food Association.

One of the most eye-catching is a post titled "The secrets that have to be told between Brother Yu and Michelin", which was wildly reprinted on major web pages, and even made a table for this.

"Michelin's star rating system is extremely unfair, and the star rating criteria are only applicable to Western food, and it is not well compatible with the world's major food systems. If Brother Yu can make and promote the 'Feather Star' system proposed by netizens a few days ago to the whole of China, I believe that no one feels that he is not qualified to ......"

Everyone's eyes lit up, the Michelin system has ruled the entire food circle for hundreds of years, and at this time, someone in China wants to stand up and challenge the authority, which undoubtedly adds to the heat.

"What, scared?"

Jia Xuntian showed a kind smile and patted Jia Qian's shoulder.

As a pioneer in the fashion industry, Jia Xuntian is not as oily and salty as other old people, and is unusually interested in the Internet.

Seeing that his grandson didn't speak, Jia Xuntian also shook his head, sighed, and said solemnly:

"Lin Haoyu's cooking skills are indeed very strong, but as long as you can work hard, I believe that with your talent, you will not be weaker than others. ”

Cultivating Jia Qian since childhood, he definitely knows his interests and talents very well - if this kid is not so playful, it is estimated that at the age of eighteen, he will be able to get the youngest Michelin star in history.

It's a pity that Jia Qianzhi is not in food, no matter how talented he is, it is useless.

Jia Qian lowered his head indifferently and muttered:

"Our Jia family's mapo tofu, that guy shouldn't be able to compare. ”

This time, the ingredients used were the most common ingredients they bought from the outside market, and there was no difference.

"Don't be careless. ”

Jia Xuntian slowly closed his eyes, sat in the judge's seat, and said lightly:

"What if someone else also shows their real skills?"

Hearing this, Jia Qian silently clenched his fists, gritted his teeth, sat down too, and said a little unpleasantly:

"No, it's just positive. ”

"There's a backbone, but it's not enough?"

"Then just die. ”

"Are people more dead than you?"

“...... Run to death. ”

"There is a backbone! worthy of being the descendant of my Jia family!"

Jia Xuntian laughed, looking like a teachable child, and nodded slowly:

"It's not too late for a gentleman to take revenge for ten years, you can't defeat Brother Yu now, and continue to challenge after ten years. Running now is also a way to go. ”

Jia Qian's face was cold - is this still his own grandfather?

Why does it sound like you can't win this time?

Not only is the gastronomic association very interested in this matter, but Elvis, who is one of the guest judges, is also very interested.

"Tsk, Brother Yu's attention is always so high. ”

Elvis sat on the hotel bed...... Picking his feet, he looked at the comments on the French domestic system on his mobile phone about the "Feather Star" system, and smiled.

He wasn't worried about what substantial impact Brother Yu's star rating system would have on Michelin, but it was a big deal that they would simply give up the land of Huaxia and start tires instead?

"However, that guy at the headquarters is busy right now. ”

The smile on Elvis's face did not diminish, anyway, it was not his fault, no matter what happened, it was not his turn to be anxious.

It is true that after hearing about what happened on the Huaxia Network, the head of the Michelin star rating department at the headquarters also began to panic.