Chapter 61: Something More Important Than Money (1 more)
Chapter 61: Something More Important Than Money (1 more)
The meal is very simple, according to the general standard of hospitality, three dishes and one soup.
However, the amount of these three dishes and one soup is undoubtedly a little scary, and they are packed in four basins, and the search is very real.
The three dishes are the famous Guanghan dish Lianshan Hui Pot Meat, white garlic roasted belly strips and a spicy big knife ear slices, and the soup is black chicken hoof flower soup.
Looking at the dishes on the table, Huang He's eyes straightened.
He has been suffering for more than a month in Guangzhou!
First of all, he had limited funds and wanted to find Huangshan, Shen Qiuyun either fried cabbage or braised potatoes every day in order to save money, and then came to the Canton Fair office to eat food balls, and the result was a special north and south flavor. As a Shuzhong person, Huang He can be said to be spicy and unhappy, and after a month, a bird's taste has long faded out of his mouth, and now it is strange to see such authentic Shuzhong cuisine.
In fact, not only Huang He, but also other people have already been unable to hold back the chopsticks in their hands, these years the big guy's salary is not much, most of them are satisfied with the old and young of the family, like these cadres in the cotton mill have no external water, one by one three bones and two tendons. Now in the name of cooperating with the blanket factory, it is rare to get together for a tooth sacrifice, and I am really sorry for this opportunity if I don't eat enough.
So after a glass of opening wine, he picked up the chopsticks one by one and worked hard, even Qin Hongjun was always strong and did not lose to his subordinates.
After three rounds of wine and five flavors of food, Huang He was still a little reluctant to give up on the full pot of delicacies after eating and drinking.
If the level of this chef is placed in the later generations, it will definitely be the grade of a top five-star chef, and it will be placed in a cotton mill..... Lost.
After thinking about it, Huang He smiled at Qin Hongjun and said, "Director Qin, your chef has good skills!"
"Of course!" Speaking of the chef, Qin Hongjun was full of pride, and slowly poured himself a bowl of soup and said: "It's not that I'm bragging, but Lao Li in our small kitchen is not an ordinary person." ”
As he spoke, he pointed to the north, pretending to be unfathomable, and Huang He, who was hanging from his taste, almost scolded his mother, before continuing: "Do you know that the imperial dining room is the place where the emperor Lao Tzu used to cook, and a casual cook came out from the ninth grade, and now it is at least the level of a county magistrate." The ancestor of Lao Li in our factory was the eight-pin chef in the imperial dining room, and the Sichuan cuisine was superb, and even Emperor Qianlong praised it. Think about it, as a descendant of the imperial kitchen, can you not have some skills in your hands?"
"Little brother, it's not a coincidence that you came here this time, if you come in May, it will be considered a blessing!"
"Yes, the first grass beef in May, coupled with Master Li's craftsmanship, green pepper veal, braised beef brisket..... That taste, tsk tsk...."
......
Suddenly, at the dinner table, you and I discussed Chef Li's cooking skills.
It can be seen that everyone present has tasted these delicacies, and now even Huang He, a foodie who has eaten Tiannan and Haibei in the later life, can't help but have some expectations.
"I said Director Qin, don't you feel condescending to such a master who is put in the canteen by you?" Although his stomach was swollen, Huang He still picked a piece of pig's trotters and put it in the bowl, and asked Qin Hongjun: "Why don't I contribute funds, and you will contribute people and land, how about we build a restaurant over there for Master Li to take charge of?"
Now with the development of the economy, I am sure that there will definitely be development in the catering sector in the future, and we can do it first while there are few people doing it now!"
In 92, large hotels have actually appeared in China, but these hotels are generally built on the coast and in first-tier cities such as Beijing and Shanghai. After all, these places have a high flow of people and frequent business activities, so the demand is also high.
On the contrary, Chengdu at this time can only be regarded as a second-tier city, and it is deep inland, so even if there are a few high-end hotels, most of them are only about three stars, and only Chengdu hotels can reach four stars. As for the five-star, that was many years later.
Huang He's idea of building a restaurant is naturally not a whim, but after careful consideration.
As he said, the cotton spinning factory will provide people and venues, and he will contribute funds, which is actually equivalent to Huang He personally and the cotton spinning factory re-establishing a branch in the name of the cotton mill. After the company is established, this is a shareholding.
Not to mention anything else, as far as the cotton mill is concerned, within the second ring road, even if the hotel loses millions of dollars every year, he can become a billionaire just by selling the land after 20 years.
Of course, selling land is not the goal.
As far as the current trend is concerned, the restaurant business in China has only just begun, and Huang He believes that as long as he enters the market in the early stage, in line with the principle of customer first, it is not impossible to get a piece of the big cake of catering.
"Oh, how much are you going to make?" Qin Hongjun smiled, and the words at the dinner table should be bragging.
Ordinary small restaurants, neither he nor Huang He can look down on them, but if they are bigger, they don't want to make a splash if they don't throw millions into it.
Even if the personnel and space are not money, the investment will not be less.
Based on Qin Hongjun's understanding of Huang He's economics, he felt that Huang He would definitely choose to invest in industry if he wanted to invest. Moreover, he also said to a friend from the Department of Light Industry that when Huang He was in Guangzhou some time ago, he specially asked Liu Xiangyang to help him find a foreign affairs translator and consult about Russia.
In this way, it is enough to show that Huang He's focus should be on border trade.
Is border trade profitable?
Earn a sea of miles!
A cart of sanitary napkins can be sold at sky-high prices, not to mention other light industrial products.
"Let's take a look first, I haven't thought about it yet!" Huang He said after thinking about it.
Investing in catering has to be said to be a way, but even making money is not Huang He's purpose. If he wanted to make money, he could find dozens or hundreds of proven ideas in his mind to make money, but he didn't do that, why? Because I don't know when he actually regarded himself as a member of the blanket factory, he not only wanted to make money, but also led the whole factory to make money together.
He can still remember the baby who hurriedly ran home to help his mother embroider in order to turn over the boxes for the blanket factory, and he also remembers the old man in his sixties whose hair has turned gray and still rushes to work in the blanket factory with needle and thread every day......
It was also from that moment that Huang He felt that he should do something besides making money.
The joint venture with the cotton mill to do catering is basically a steady profit.
On the surface, maybe he has maximized his interests, and he has almost no management except for the plan, and even the waiters are from the cotton mill.
But..... Is that really the case?
The cotton mill not only has a tertiary industry, but the most important thing is to solve the work problem of idle family members in the factory.
That's what's more important than money!