"The so-called people take food as the sky, regardless of men and women, young and old, the food in our mouths determines our quality of life. Pen ~ Fun ~ Pavilion www.biquge.info After fierce competition, the Chinese Food Competition finally ushered in the finals......"

The time is coming soon, and the finals of the Chinese Food Competition have officially begun.

This time it's live.

Moreover, this time the live broadcast, Oriental TV specially approved two and a half hours.

I have to say that Oriental TV has unprecedented support for the Chinese Food Competition.

Not only that, but at the time of the finals, the Chinese Food Competition also matched another female host for this finals.

"Before the competition, let's reminisce about the culinary treasures that have appeared in the previous competitions. ”

A short food clip of about 5 minutes keeps showing the food that appeared in the previous qualifiers.

"Only, as soon as this short film is released, I can't help but want to be a judge. ”

Hostess Xiao Xiao said.

"Why, is it, Xiao Xiao, that you have a lot of research on food?"

"No, no, I just have research on eating. ”

"Hahaha......"

"Sorry, just kidding, but before the game, let's read out the rules for this time. ”

"Well, yes, the rules of the Grand Finals are completely different from the previous qualifiers. ”

"That's right, judging from the content of the competition, the finals are not just one dish, not two dishes, but the whole table. ”

"So, the name of our finals was also given a word. ”

"What word?"

"Feast. ”

"Wow, the word banquet is broad and profound. ”

"Yes, the word feast encompasses more than just dishes. ”

"It's so profound, I don't even know what kind of feast the two masters will create when the official competition is in a while. ”

"Well, I don't know, who called us all foodies. ”

After a little interaction, the two hosts have fully introduced the rules of this competition.

"Sure enough, the finals were extraordinary, and they were even more than a banquet. ”

"Awesome, this feast is not a dish. ”

"Yes, yes, a feast is a formal meal. ”

"It's not just a dinner, this banquet has a lot of knowledge in it. ”

"Chinese culture is really broad and profound, and this banquet culture can be seen. ”

"Looking forward to it, I don't know what kind of wedding banquet the two masters will make. ”

The audience is naturally looking forward to it.

"Okay, then let's invite Liu Fuquan of Jufangtang first. ”

Under the arrangement of the host, Liu Fuquan of Jufangtang entered in turn with several assistant chefs.

"Welcome, welcome to Shopkeeper Liu. ”

"Wow, shopkeeper Liu, your chef's hat is so high. ”

Seeing that Shopkeeper Liu appeared in the competition ring with a high hat and uniform attire, the host Xiao Xiao said.

"Tell me about the friend you invited. ”

"These are my brothers and sisters, we learned to cook together in Jufangtang, and now we have not seen each other for more than ten years, this time the food competition, I specially invited some of my brothers, one to catch up, and secondly, I also want to show our Jufangtang cooking skills to the national audience. ”

Since it's a feast, it's not a dish.

Since it's not a dish, a chef can't keep it busy.

According to the rules, during the finals, contestants can invite other chefs to be their own cooks.

Unexpectedly, this time Liu Fuquan invited a brother who had not seen each other for more than ten years.

This sentiment was just a matter of saying, and it infected a lot of audiences.

"It's such a rare brotherhood. However, I have some strange feelings, it seems that there is only one Jufangtang in China, and you have inherited Jufangtang, so some of your junior brothers?"

Li Weiwei asked.

"Moderator, let me answer this question for you. ”

Liu Fuquan wanted to explain, but was a little embarrassed.

However, at this time, a middle-aged man on the side said: "When the master recruited apprentices back then, he recruited a total of 6 of our senior brothers, but only Senior Brother Liu had the strongest cooking skills. So, after that, we left Jufangtang and went to various parts of the country. ”

"Senior brother, it's been hard for you for so many years. ”

The corners of Liu Fuquan's eyes were a little moist, and he said with emotion.

"Then have you ever hated your senior brother, because you are also apprenticed in Jufangtang, but you can't stay in Jufangtang. ”

"Not at all. Moreover, judging from the situation in the last ten years, Master's decision back then was right. If it were us who managed Jufangtang, I'm afraid Jufangtang would definitely not have the fame it has now. I am very proud of Senior Brother Liu, thank you. ”

"It's amazing. ”

The two hosts applauded first.

The audience also applauded.

Similarly, the countless viewers in front of the TV also sent the most sincere applause to Liu Fuquan and his brothers.

"A rare brotherhood. ”

"Yes, only one of the six senior brothers can inherit Jufangtang, it's too cruel. ”

"There's no way, if you want to keep the reputation of Jufangtang, you can only do this. ”

"It's no wonder that Jufangtang has such a reputation, and it is indeed the first Chinese cuisine. ”

Many spectators said.

"Okay, shopkeeper Liu, you guys take a rest first. ”

interacted with Liu Fuquan and others, but the two hosts invited Mo Bai to appear together.

"Wow, Mobai, you hat. ”

It's not the same as before.

Mo Bai never wore a chef's uniform or a chef's hat before stir-frying.

But this time, Mo Bai appeared as a real chef.

However, when Mo Bai appeared on the stage with a tall chef's hat, the two hosts were shocked.

"My God, Mo Bai, your hat is estimated to be one meter. ”

"Well, about a meter. ”

"This, this, Mo Bai, it's too long. ”

Li Wei has some knowledge of chef hats.

Generally speaking, the higher the chef's hat, the higher the level of the chef.

However, even the tallest hat is only about 35cm.

However, Nima, Mo Bai's hat actually reached 1 meter.

"Fortunately, fortunately, I originally wanted to make one meter five, but I found that it was a little inconvenient to wear it, so I changed it to one meter. ”

Mo Bai just smiled, extremely calm.

However, Mo Bai appeared with a 1-meter hat like this, but he laughed at countless audiences.

"Damn, Mo Bai is coming to trick people again. ”

"A 1-meter chef's hat, this guy can figure it out. ”

"I just want to say, is Mo Bai here to play, or is he here to tease us?"

"Generally, the longest hat is 35 meters, and Mo Bai's hat is 1 meter, is he trying to say that he is more than all chefs in the world?"

With Mo Bai's arrogant personality, this is indeed the case. ”

However, Mo Bai's 1-meter chef's hat made Liu Fuquan's brothers very happy.

"Senior brother, is this that Mo Bai?"

"A 1-meter chef's hat is crazy. ”

"Like, is he trying to say that he's better than us?"

"Hmph, I'm going to show him how good we are in a moment. ”

Although the hats worn by Liu Fuquan and his brothers are also quite tall, about 35 centimeters. It's just that, as all of them are chefs and head chefs, they usually wear such high hats, and they don't feel like anything else. However, they never thought that Mo Bai would be so strange that she would come out with a one-meter hat.

Although there are no complete regulations in the industry, you must limit how long your hat is.

However, Mo Bai's 1-meter long hat is simply a provocation by Chiguoguo for them.