Chapter 668: Tasting Food
Huang Beitong and Lin Nan came to the stage, first looked at the 'type' made by the three of them, and then tasted the dishes made by the three of them.
This time, the three judges did not rush to comment, and after tasting it, it was unexpectedly opened by Huang Beitong.
"Hehe, congratulations to the three of them for completing each other's classic dishes. I believe that the most suitable person who can be qualified to comment and taste here is undoubtedly the three of you. ”
Lin Nan nodded.
"Therefore, the three judges decided that before we commented, you should taste each other's dishes, and I believe that whether the dishes made by the other party are authentic or not, you will definitely have the most fair answer in your own hearts. Please!"
Ma Tianyao and the three of them were stunned for a moment, then glanced at each other, but nodded in recognition in their hearts.
After all, only you know whether it is authentic or not.
The bald uncle and Ling Yun had naturally seen and eaten cold porridge in the signature dish, and they were also familiar with cold porridge, so they touched Ma Tianyao's arm and snorted at the two people next to them.
The three of them went to Xu Jiao's console first, and Xu Jiao and Shao Hai also went to Ma Tianyao's console first.
Seeing that the cold porridge made by Xu Jiao was still steaming, the bald uncle laughed, pursed his lips and whispered.
"Hehe, this is cold porridge, I think it's completely hot porridge. ”
After saying that, he took the spoon and tasted it, nodded and said.
"Yo, it tastes really good. ”
Ma Tianyao and Ling Yun also tasted it, Ling Yun put down the spoon and frowned.
"There is a strong lychee flavor in it, it seems that it should be boiled after squeezing the juice of lychee. Although it tastes good, the cost is high, and if this porridge is boiled out, let alone sold, the cost alone will cost dozens of yuan, right?"
"Yes, Alpine Lychee...... Xiangshui Rice ...... Tut-tut...... This is the real royal tribute! Unfortunately, this temperature ruins everything...... If you can reach the golden temperature, the taste should be better. ”
Ling Yun and the bald uncle nodded.
The three of them then looked at the braised iron lion head made by Xu Jiao, then picked up the spoon and tasted each other, and found that the taste was similar to that of their own cooking, but there was a slight difference in the ingredients.
Then the three of them went to Shao Hai's table again, and when they saw it, they were stunned for a moment, and then tasted it, and their faces immediately changed.
"This ...... How is this possible? This cold porridge ......."
Ling Yun pointed to the cold porridge and looked at Ma Tianyao with a smile.
"Tianyao, the cold porridge made by Shao Hai is almost the same as your cold porridge, but there is a slight difference in taste, and then the temperature is slightly lower, so it tastes a little cold. ”
Ma Tianyao looked at the trash can next to him, which was almost full, and nodded with a wry smile.
"Hehe, yes, it seems that Mr. Shao has tried many times, and he seems to be groping for the golden ratio of water, rice, and honey in cold porridge. In the end, it's a top chef, this ability is really terrifying. ”
The bald uncle nodded in agreement, but pointed to the two-point mandarin duck pot next to him.
"The gossip hairy belly made by Mr. Shao is also very authentic, and the ingredients we use are almost exactly the same!"
After speaking, his face was a little gloomy.
"It's a little troublesome now, judging from the final dishes alone, Mr. Shao and we are almost equal, if the judges vote, they will definitely be inclined to Mr. Shao's experience and fame, and they will definitely choose him to be the champion when the time comes!"
Ling Yun's face was also a little gloomy, at least in her opinion, Ma Tianyao did the same as Shao Hai, but in terms of influence, Ma Tianyao was definitely not as good as Shao Hai, so when the judges chose, they would definitely choose Shao Hai.
This made her a little unconvinced, so her face changed slightly, so she coughed, and gave Ma Tianyao and the bald uncle a look, meaning to ask if she wanted to do it herself.
Ma Tianyao frowned and shook her head.
"Don't mess around just yet, let's see how it goes. ”
……
Xu Jiao led her group of chefs and Shao Hai to Ma Tianyao's stove at this moment, and the two of them were definitely the most interested in this rising star who wanted to shoot their predecessors to death on the beach.
At this moment, I want to see what Ma Tianyao has made of his famous masterpieces.
On Ma Tianyao's stove, a casserole and a two-part pot.
There was a bowl on the casserole, Xu Jiao smiled and made a gesture of please, Shao Hai opened the bowl with a smile, and then he was stunned.
Before he could speak, one of the apprentices he brought next to him exclaimed first.
"Master, this ...... This lion's head is almost exactly the same as ours in terms of appearance, color and plating!"
Shao Hai's apprentice had just finished shouting, and Xu Jiao's apprentice also shouted.
"Master, this gossip belly is the same as ours! How is this possible, how can she be our gossip belly!"
Although she simplified a lot of the material, it was ...... It's almost the same as our gossip belly......"
"How is this possible, she, she...... How could she make this dish......"
……
Xu Jiao's apprentices chattered one by one, and the youngest old man muttered with a pout.
"What's impossible, we can check cold porridge on the Internet, and of course people can also check gossip on the Internet......"
"Stop arguing, belly!"
Xu Jiao scolded, and the others quieted down, and the younger sister held her mouth and picked up a piece of hairy belly with chopsticks, threw it into the clear soup, and then picked up another piece and threw it into the red soup.
As a result, strange things happened.
It was only about ten seconds, and the hairy belly that was boiling in the two-point pot actually began to move towards the center, and the hairy belly was front and tail.
A little farther away, it really looks like the yin and yang fish in the Taiji diagram, one black and one white, attracting each other and flipping, the end is wonderful and extraordinary.
Xu Jiao looked at it for a long time, but her face gradually sank.
"Master, it's ripe......"
My sister whispered and wanted to hand her the chopsticks, but she refused.
"You don't need to taste it, if you can make yin and yang fish, it means that this gossip hairy belly has been successful, and the taste is naturally not as authentic as the authentic one, but it's just because there is no unique tribute pepper we use. Even if she just found it on the Internet, she can do this, and she is definitely not an ordinary person, it seems that ...... It's really a talented person from generation to generation......"
Xu Jiao sighed, shook her head lowly, smiled wryly and looked at Shao Hai next to her, and made an inquiring expression.
Shao Hai tasted the braised lion's head, put down the chopsticks and smiled bitterly.
"Hehe, if I make another copy myself, put it together with this one, I may not even be able to tell which one was made by me and which one was made by Ma Tianyao......"
"What can she do at this level?"
Xu Jiao asked, Shao Hai nodded.
"Yes, it's almost exactly the same as what I made, the amount of various condiments, the control of the heat, and even the plating habits and the dishes below are exactly the same as what I usually make. ”
Speaking of this, Shao Hai put away his smile and thought again, as if he was talking to himself.
"I didn't expect it, her cooking skills have reached this level, I still underestimate her......" I want to talk about "Spicy Little Chef" with more like-minded people, WeChat pays attention to "excellent reading literature", chats about life, and looks for confidants~