"Brother Peng, I don't even dare to eat beef when you tell me. Sun Pengcheng pouted.

Xiao Peng laughed and patted the beef on the board: "Don't worry, let's not talk about the taste of this steak now, this is definitely serious beef, and after a while, my brother will show his cooking skills and see how the beef we raise by ourselves tastes." ”

Sun Pengcheng's head was called a fast: "Brother Peng's cooking, the taste is definitely not bad." ”

"Okay, it's comfortable to shoot at your ass, and I'll let you eat beef in a while. Xiao Peng said happily.

Sun Pengcheng looked at Xiao Peng's happy appearance, and hurriedly said, "Brother Peng, in fact, I have something to discuss with you this time." ”

Xiao Peng was there to handle the beef, and when he heard Sun Pengcheng's words, he looked up and said, "What's the matter?"

"That's right, my grandfather wants me to go with you on this trip, and also go out to open my eyes. When I went to Cuba, I was also responsible for contacting the comrades there. After Sun Pengcheng finished speaking, he looked at Xiao Peng with a worried face.

Xiao Peng laughed after hearing this: "Okay, if you can bear this sin, go with you." ”

"That。。。。。。 Brother Peng, I don't want to go。。。。。。 Sun Pengcheng hurriedly waved his hand.

Xiao Peng waved his hand: "Okay, this matter is settled, what a big deal, why are you so nervous!"

In fact, from the time Sun Pengcheng came here, he guessed his purpose.

Sun Lao's incident made Sun Pengcheng stare at him.

As for his ability to salvage the wreck, it's no wonder that he is not curious.

This salvage of shipwrecks in the South China Sea allowed Sun Lao and them to see the wealth of the seabed. It also opens up new ideas for them.

In the past few years, China has been developing its economy and ignoring the wealth of the ocean, and only in recent years has it begun to pay attention to the ocean, and the mining of seabed minerals and combustible ice has benefited the country a lot. And this time, the salvage of the wreck has given the country a lot of extra income. This time, let Xiao Peng go to Colombia to try it.

However, they have always been curious about how Xiao Peng salvaged the wreck, and the last time they salvaged the nuclear submarine, they were also suspicious, but Xiao Peng really did it. Later, they went to the South China Sea and brought back a large number of shipwreck coordinates, and now they can't believe it.

They don't know what black technology Xiao Peng has mastered, but wouldn't it be better if it could be in the hands of the state? But at this time, sending people to follow Xiao Peng is Sima Zhao's heart, and everyone knows it. In the end, after thinking about it for a long time, I let Sun Pengcheng follow, which can be regarded as a conspiracy.

No one is a fool these days.

But Xiao Peng didn't care, even if 10,000 people followed him on the boat, he didn't know how he did it. If you have time to worry about those things, you might as well focus on cooking beef.

The people who are most interested in eating beef are a few crooked nuts on the island: Jiang Afu and Joanna. Although they are accustomed to Chinese food, they all grew up with beef, and they will never let go of beef to eat.

Contrary to Xiao Peng's thoughts, Xiao Peng thought that they would want to eat filet mignon, but both of them had to eat T-bone steak.

T-bone steak is the backbone meat on the back of a cow, because there is more meat on one side and less meat on both sides of the backbone, the side with more is the naked eye, and the side with less is filet. This way of eating meat is tender and rough on the other hand, and the taste contrast is strong, so the people of the Stars and Stripes love this steak very much. For example, the French are much more exquisite, and rarely use this kind of large quantity and slightly rough quality

T-bone steak.

"Brother Peng, this French eat beef differently than other countries?" asked Sun Pengcheng, who was sitting on the side waiting. "This T-bone steak is something that the French don't want to eat?

Xiao Peng replied: "France is the leader of beef research in the world, and it is very particular about eating cattle, and making beef is a must." They thought that the Stars and Stripes were too coarse and not meticulous enough. They like to use only the best ingredients. ”

Sun Pengcheng's eyes lit up: "Brother Peng, do you know how to cook French-style beef?"

"What are you doing?" Xiao Peng gave him a blank look.

"I'm a guest, I order French beef dishes. Sun Pengcheng said with a proud face.

Xiao Peng smiled slightly: "That's what you said." How about I treat you to the famous French dish 'Steak Tartar'?"

"What's that?" Sun Pengcheng asked. "Don't you have a Huaxia name?"

"You can call him 'Summer Fresh Beef Tartare Roll', what do you think?" Xiao Peng asked.

Sun Pengcheng nodded happily: "Okay, good! It's delicious to hear this name." Brother Peng, I'm going to eat this 'Summer Fresh Beef Tartare Roll'!"

Jiang Afu and Joanna covered their mouths and snickered when they heard this, Sun Pengcheng didn't know why, and waited for Xiao Peng to cook with a knife and fork.

I saw Xiao Peng take out a piece of ribs, cut it into meat filling with a knife, pour tomato paste, soy sauce, and olive oil into a small bowl and mix well, stir it with the beef filling, enough to marinate, Xiao Peng used a rolling pin to thin and press the meat filling tightly, and then crushed the cheese, sprinkled with shallots, mixed well, and sprinkled with some pepper.

After doing all this, Xiao Peng took out cucumber slices, shredded carrots, and shredded cucumbers, put them on the meat pie, smeared the mixed grated cheese, rolled up the beef filling like rolling sushi, sprinkled sesame seeds on top, and cut it into sections like cutting sushi. After doing all this, Xiao Peng fried a one-sided egg and put it on it, put it on a plate and handed it to Sun Pengcheng: "It's done, eat it." ”

Sun Pengcheng was dumbfounded: "Brother Peng, are you playing with me? This is a French-style beef method?

Xiao Peng pouted: "What am I playing with you? This is definitely a famous French dish, you don't believe it and ask others." ”

Jiang Afu nodded and said, "This is indeed a famous French dish." Very famous. ”

Joanna raised her hand: "I can prove it too." Indeed, how about you taste it?"

Sun Pengcheng frowned, gritted his teeth and tasted it, almost throwing it out. Everyone saw it and laughed together.

Sun Pengcheng looked at everyone with a resentful expression: "You all look at my jokes together。。。。。。 ”

Xiao Peng said: "We really didn't lie to you, this is indeed a famous French dish, but it is the same as the British legend of the 'starry sky pie', placed in the 'foreign dishes that must not be ordered' menu, and the ranking is quite high." "To put it bluntly, this is a French version of black cuisine.

Joanna said with a serious expression: "The French 'beef tartare' method is still not delicate enough, the beef is relatively large, mainly seasoned with different sauces, if you want to eat the original flavor of beef, the Italian method is more suitable, with minced beef with a variety of herbs, the taste is better." More meaty than the more famous Italian carpaccio slices. ”

Xiao Peng shrugged his shoulders and smiled slightly: "That's right, it's the same as eating raw beef dumpling filling." ”

Sun Pengcheng listened to the conversation of several people, especially after Xiao Peng said the beef dumpling filling at the end

I couldn't hold it anymore, so I went straight to the bathroom and threw up. Several people laughed together.

"Ah Fu, what do you think of this beef?" Jiang Ah Fu had been frowning since he ate the steak, as if he was thinking about something, so Xiao Peng asked him.

Jiang Afu asked Xiao Peng rhetorically: "Boss Xiao, are you sure this is the meat of the Bohai Black Cow?"

Xiao Peng was speechless: "Of course, you have been watching from killing cattle to cooking, can I still buy beef to pretend?"

Jiang Afu laughed loudly, which made Xiao Peng speechless: "Afu, what are you laughing at?"

"If the meat quality of Bohai black cattle is so good, I can guarantee that within three generations, we can cultivate beef that is no less than that of Wagyu, let's just say that without the genetic spectrum of Wagyu, we can also succeed!" Jiang Afu said happily.

"Of course, China has a lot of resources, and it's not surprising that there are good cattle breeds. Xiao Peng smiled.

The quality of Bohai black beef is good, but it is definitely not as exaggerated as Jiang Afu said, and the reason why it has such a good effect is very simple: alfalfa planted on Qianli Rock.

You must know that the alfalfa seeds on the island have been strengthened by Xiao Peng, and combined with the Qianliyan soil transformed by the Witch Gathering Array, the alfalfa planted contains magical power, and the quality of the Bohai black beef, which is mainly fed on alfalfa, has naturally been improved. It's like the fish in the fishery that have eaten the feed.

After the meal, Xiao Peng was stopped by the three major biologists again, and they asked for one thing: to take care of the North American white wolf.

However, Jiang Afu is here to join in the fun, and he has decided to concentrate on studying the Bohai black cattle on the island. But he's also curious. Who can win the scientific research project of the North American white wolf.

Xiao Peng looked at Liu Yixun and looked at Joanna: "Can't you cooperate?"

The two shook their heads together, and Liu Yixun said: "Boss Xiao, this is a major discovery in our Huaxia, of course, we have to study it in Huaxia." ”

Joanna said: "The North American white wolf is a species from our homeland, of course, we have to study it." ”

"Having you study the Bali Tiger together is already a major concession to us, and you have to make inches. Liu Yixun snorted coldly.

Joanna shook her head: "The owner of the Bali Tiger and the North American White Wolf is Boss Xiao, I only need Boss Xiao's permission, not your permission." ”

Hearing this, Liu Yixun turned his head to look at Xiao Peng: "Boss Xiao, who did you say our North American white wolf was going to study?"

Joanna also turned her head to look at Xiao Peng: "Boss Xiao, we've known each other for a long time. Anyway, I'm still Millie's mother, and I'm also a member of Senlito now, you can't wear tinted glasses, and I'm much better than him when it comes to contributing to Senligo. At least I had a regular check-up of all the animals on the island, unlike him, who had his white-sided dolphin in his eyes. ”

Xiao Peng didn't speak, looking at the two. Liu Yixun hurriedly said: "Boss Xiao, what else do you want? This is our country's scientific research project! The honor belongs to our country." ”

Joanna snorted coldly: "Science has no borders, you are still an academician of the Chinese Academy of Sciences, why are you so narrow-minded?"

Xiao Peng couldn't help it, and coughed dryly: "Since both of you are so powerful, then let me ask you two a question: How many papers have you two published in the three major scientific journals of 'CNS' after studying Bali tigers for so long?" (https:)

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