The next day, 10 a.m.

The golden sunlight shone on the courtyard of Xiao Jingzhai.

Pei Shanshan sat opposite Gu Kaiwen in a fiery red dress, attracting people's attention like a flame.

"Hello Boss Gu. Pei Shanshan greeted politely.

Gu Kaiwen had a faint smile on his face, his expression was full of kindness, and he was like the attitude of yesterday, "Hello, Host Pei, welcome to Xiao Jingzhai." ”

Pei Shanshan seemed to have forgotten yesterday's unpleasantness, she held the microphone and said, "Boss Gu, I heard that the price of silver carp and grass carp in Xiaojingzhai has reached 100 yuan a catty, and the price of silver carp and crucian carp is even more expensive. What is the reason for such a high price?"

"Before answering this question, Pei, I want to ask a question. Gu Kaiwen did not answer Pei Shanshan's question, but said that he had a problem.

"Exploring the Taste" is mainly a food column, and in terms of interviews, the degree of freedom is very high.

Pei Shanshan responded, "What's the problem?"

"Host Pei is a food host, you should know about bluefin tuna, right?" Gu Kaiwen added, "An excellent bluefin tuna sashimi, even if it is only 100 grams, will cost more than 500." ”

"My question is, what is it that makes bluefin tuna so expensive?" said Gu Kaiwen.

Pei Shanshan replied without thinking, "Because bluefin tuna is delicious! In addition, bluefin tuna is very rare and belongs to precious seafood." ”

Gu Kaiwen laughed, "The main reason is because bluefin tuna is delicious, right?"

"That's right. Pei Shanshan couldn't refute.

"So, my answer to the question just now is, because the wild fish in Xiao Jingzhai are delicious!" Gu Kaiwen said with a smile.

Pei Shanshan couldn't refute again.

Gu Kaiwen continued, "Although the wild fish in Xiaojingzhai look like just ordinary freshwater fish. But in fact, every wild fish in Xiaojingzhai comes from Xiaojing Lake in Xinghai Lake Nature Reserve in Jinshan District, and is caught by primitive fishing methods, which ensures the most primitive flavor of wild fish as much as possible. ”

In addition, the wild fish sold every day in Xiaojingzhai are derived from the harvest of the previous day's fishing. Therefore, we do not have stock in Xiaojingzhai. Once we put out the full message, it is full, and there is no way for us to turn a wild fish out. Gu Kaiwen said with deep meaning.

Pei Shanshan's face was slightly red, she heard what Gu Kaiwen meant, Gu Kaiwen was talking about yesterday's events.

"That's the case!" Pei Shanshan cooperated with a surprised look, and then asked, "Boss Gu, are we lucky enough to taste Xiao Jingzhai's wild fish today?"

Gu Kaiwen nodded, "Of course it's no problem." Our Xiaojingzhai has prepared a table of whole fish feast, please here. Gu Kaiwen stood up and made an inviting gesture.

"Brother Ping, serve!" Gu Kaiwen beckoned.

Pei Shanshan and Gu Kaiwen sat face to face on both sides of a square table, Dong Ping brought the boiled fish fillet, and Wang Ming filmed.

"This dish is boiled fish fillet, right?" asked Pei Shanshan.

Gu Kaiwen nodded in response, "Yes, this dish is boiled fish fillet, and the raw material comes from an 11-pound tarpon." Host Pei, you taste the taste. ”

Pei Shanshan picked up the chopsticks and took back a piece of fish fillet, she took a small bite, her eyes suddenly lit up, she didn't care about evaluation, she ate the whole fish fillet first, and then sighed with satisfaction, "It's so delicious!"

Gu Kaiwen joked on the side, "It's exaggerated, exaggerated, Host Pei, if you're like this, people will think that I gave a red envelope to recharge." ”

Pei Shanshan glanced at Gu Kaiwen, she looked at the camera, and introduced, "The fish fillet of the tarpon just now is delicate and tenacious, and the most important thing is that there is no fishy smell, and it belongs to the top wild fish." In addition, after the spicy, there is a faint sweetness, and I can't help but eat the second piece. ”

After she finished speaking, she directly picked up the second piece, then the third piece, and the fourth piece, ignoring the show at all, and eating it wholeheartedly.

Gu Kaiwen reminded on the side, "Don't worry, there are delicious foods." ”

At this time, Dong Ping brought the salt-and-pepper fish ribs, Pei Shanshan hurriedly tried the salt-and-pepper fish ribs, and she praised again, "It's delicious!"

Gu Kaiwen joked, "Don't be like this, Host Pei, even if you blow to the sky, I won't give a red envelope." ”

Pei Shanshan snorted charmingly, "But, it's really delicious~"

"Uh..."Gu Kaiwen was slightly embarrassed.

Fortunately, Dong Ping brought the Tai'an fish backbone again, and Gu Kaiwen introduced the Tai'an fish backbone to attract Pei Shanshan's attention.

"Hey, hey, Host Pei, are you professional, we are recording a show, are you eating and drinking?" Gu Kaiwen looked at Pei Shanshan with a wry smile, the other party seemed to have forgotten that he was recording a show?

Pei Shanshan didn't care and said, "That's how our show is!"

Gu Kaiwen looked at the photographer with a confused expression, "Are you serious shows?"

Wang Ming nodded up and down with the camera on his shoulder, thus expressing an affirmative response to Gu Kaiwen.

"Is there still a shortage of people in your show, I'm the best at eating!" Gu Kaiwen asked.

Pei Shanshan swallowed the salt-and-pepper fish ribs in her mouth, and she snorted, "Boss Gu, are you still going to rob me of my job?"

Gu Kaiwen said with a smile, "According to my experience in tasting food, it should be okay!"

"I'm sorry, we only need beautiful hosts in our column. Pei Shanshan hit a critical hit.

Gu Kaiwen complained, "Can you be a host if you look good?"

"Yes, you can be a host if you look good, like me. Pei Shanshan looked at the camera and joked, "Besides, how can there be a male host for food shows?"

"No?" Why didn't he Gu Kaiwen remember that there was still such a rule in the food show?

"Is there one?" Pei Shanshan snorted lightly, "Anyway, we don't have Shengqing TV!"

"You won!" Gu Kaiwen said he surrendered, Shengqing TV only has one food show, and the host is opposite him, where is there any male host?

"By the way, Boss Gu, I just heard from you, all the wild fish in your Xiaojingzhai come from Xiaojing Lake in Xinghai Lake Nature Reserve, can we go to Xiaojing Lake for an interview?"

Gu Kaiwen nodded, "Of course it's no problem." If you're going to Little Mirror Lake, I probably won't accompany you. However, I will give your staff a call over there and they will receive you. ”

"Thank you, we'll go over in the afternoon. Pei Shanshan responded immediately, as if she was afraid that Gu Kaiwen would regret it.

But the wild fish in Xiaojingzhai did come from Xiaojing Lake, and Gu Kaiwen was not afraid of field trips at all.

It was close to one o'clock in the afternoon, after sending Pei Shanshan and Wang Ming away, Gu Kaiwen began to think about a question, Xiao Jingzhai is going to be on TV, should he do something?