"Ni...... Nima, Boss Ye changed ...... It's a game change!"

"yes...... Leaf...... What kind of game is Boss Ye playing?"

"Leaf ...... At this time, Boss Ye actually played a game......"

When the hanging camera at the scene was aimed at Ye Han's mobile phone screen and saw Ye Han playing a mobile game, everyone's expressions were dark at that moment.

Even some people who didn't know Ye Han's temper couldn't help but complain: "This Boss Ye, is he sick?

"Could this be the legendary Big Heart?"

When the host saw this picture, he was also completely stunned, stared at Ye Han incredulously, and couldn't help but say, "Boss Ye, let's ...... We're having a game right now, can you take your attitude seriously?"

Hearing the host's words, Ye Han raised his head and replied, "Maybe everyone misunderstood, I'm dealing with the dishes." ”

"Ahh

"That's not right!" At this time, the host still found a special scene, that is, the water in the basin that originally held a live fish seemed to be a little wrong in color!

It turned yellow inexplicably!

The host's eyes were also sharp, and then he hurriedly came to Ye Han's side, looked at the live fish in the basin, and couldn't help asking, "Boss Ye, why did this water suddenly turn this color? Or is it a mistake by our on-site staff?"

Since Chef Smith and Chef Podoc began to process the ingredients, most of the audience's eyes have been locked on the two of them, so only a few people noticed that Ye Han poured a bottle of rice wine into the fish basin before playing with his mobile phone.

Suddenly, with the host's question, the audience at the scene immediately shouted excitedly: "I saw Boss Ye pour a bottle of rice wine into the basin just now! Could it be that Boss Ye's trick is the same as in the Legend of the Condor Heroes, Huang Rong feeds the frog to drink?"

Because fish are born with a fishy smell, Shaoxing rice wine happens to have the effect of removing fish. In general, we kill the fish and marinate it in rice wine for five minutes to remove the fish. But because the fish was already dead at that time, although the fishy smell on the surface of the fish meat was removed, the fishy smell inside still existed! And now, if the fish is directly soaked in rice wine while the fish is still alive, the effect will definitely be better!" There were also several master chefs in the audience, and they couldn't help but analyze Ye Han's behavior.

The host also asked excitedly: "Boss Ye, are you doing this to remove the fish? How long does it take for you to do this? Now the game time, but ten minutes have passed! I have to remind you, you only have twenty minutes left to play, you have to complete two dishes! Besides, even if you remove the fish, you can also deal with other ingredients first, so careless to play the game, isn't it good?"

"Today's game is already the last game for our food association, right? If I lose today, then the whole series will be lost, I didn't understand it wrong, right?" Unexpectedly, Ye Han replied with such a sentence, which made the corners of the host's mouth twitch again.

The host nodded helplessly and said, "Boss Ye, you won't be sleepwalking, right?" Today's game is very important to our food association, if you lose, you will be swept by Hai Hill. ”

"Okay, you sit down first. Ye Han pointed to a chair beside him and stretched out his hand to signal.

Moreover, this move made everyone on the scene confused!

What the hell is this Boss Ye doing? This is a competition! Not an interview!

Even Smith and Podock couldn't help but stop what they were doing, staring at Ye Han incredulously, then glanced at each other, and couldn't help but say, "This Boss Ye, his brain is not very good, right?

The host stared at Ye Han awkwardly, but finally sat down in the chair and asked, "Ye ...... Boss Ye, what do you mean by that?"

Ye Han raised his eyes and looked at the game time, and then said, "I have three questions that I need to ask you." ”

"Leaf ...... Boss Ye, you said. The host blinked and replied curiously.

"The first question, how did the judges of this competition come about?" After speaking, Ye Han glanced at the fifteen judges on the judges' seat.

The host hurriedly replied: "The judges of this competition are provided by food associations in major regions around the world, and the fifteen judges on the scene today are from fifteen countries around the world, and each country has different taste preferences, so the fairness of the results of the competition is absolutely guaranteed." ”

Because Ye Han mentioned the judges, the fifteen judges on the scene also felt a little unhappy in their hearts.

After all, Ye Han seemed to be questioning his professionalism when he asked like this.

When the audience heard Ye Han's first question, they also pinched a cold sweat for Ye Han, the competition has just begun, is it too much to ask this kind of questioning question to the judges?

Isn't this a clear initiative to lower the impression score in the minds of the judges?

But the questions had already been asked, and the host didn't have much to say, so he could only smile awkwardly towards the judges' area.

Subsequently, Ye Han asked a second question: "What is the purpose of organizing this competition? In other words, is this competition proposed by the Haihir Catering Group, or by the food associations of the three cities?"

Faced with this question, the host looked at Mr. Daniel with some embarrassment, and then replied: "This competition is sponsored by Haishier Restaurant Group and hosted by the Food Association. Therefore, to answer your question exactly, Boss Ye, it should be a win-win cooperation between Haihir Catering Group and the Food Association. ”

"Win-win, if Hehir wins this competition, it will be able to start its global popularity, then what if the Food Association wins?"

The host thought for a moment and replied, "We can call on more food experts to engage in the food industry, so as to prosper Chinese cuisine." ”

"Well, thank you very much for that answer. However, friends at the scene should also be able to feel which side has a greater effect on this game. Okay, the last question, who prepared the ingredients for this food association competition?" After speaking, Ye Han looked at the ingredients on the table.

The host hurriedly turned straight and replied, "Ao, the ingredients this time were prepared by our official procurement team of the Xingyi Cup. ”

"Okay, then after the game, give me a list of the purchasing team members. After saying this, Ye Han stood up, then came to the basin where the fish was raised, stretched out his hand, and took the fish out of the basin.

To everyone's shock, under normal circumstances, when the fish is taken out of the basin, it will definitely be alive and difficult to hold steadily.

But when Ye Han picked up the fish, he was stable, as if the fish was in Ye Han's hands, and he enjoyed it very much.

At this time, Ye Han said to the host again: "Please zoom in on the close-up and aim at this fish." ”

Although he didn't know what Ye Han's intentions were, the host immediately let the close-up of the hanging air give a close-up shot of the fish, and asked, "Boss Ye, do you want to show us your fish cutting skills up close?"

"I'm sorry for thinking too much. I just want to tell you why I soaked the fish in rice wine for 20 minutes. Because, I didn't do it to get fishy. After speaking, Ye Han gently pressed on the fish's belly with a strange fingering, and the fish's mouth actually spit out a cloud of black stuff!

Everyone who saw this black mass suddenly felt a wave of nausea!

What the hell is this spitting out!

Could it be that there is a problem with the ingredients prepared for Boss Ye this time?!