Although Guo Jijie gave birth to a child privately~~, Guo Bingxiong also bought a car, but unfortunately it is not his favorite crazy field crown. Of course, Guo Jijie not only knows this brand, but he also knows some cars from other island countries, the United States, and Britain, all of which are very mainstream brands in Xiangjiang.

But Polonaise is a Polish car, and the Volga is a Russian car, both of which were imported from there when China had good relations with the Soviet Union.

In the late 80s and early 90s, the three most mainstream car brands in the Northeast were Volga, Polonaise and Jeep, and Hongqi could only rank fourth.

Even in the new century, many cars of these three brands can be seen in the Northeast.

Volga, also known as the Golden Deer in China, is known as the Golden Deer because its logo is a deer that is about to leap, shining with golden light. Because of pronunciation problems, Polonaise was jokingly called dialed by those Kanye in the capital~~****, only the jeep is normal.

Guo Jijie looked at the two cars, they looked good on the surface, and they were clean inside, but they were too ugly. The style of Polonaise is a bit like the POLO that was very common before Wang Hao'an's rebirth, and everyone said that this is a car without fart~~ shares.

The Volga is obviously an old-fashioned European appearance, Guo Jijie seriously suspects that this is an old antique, can it still be opened?

"Haoan, let's buy two decent cars. ”

"What do you think, this is for you to practice. You are Xiangjiang's driver's license, I'll find someone to get you a mainland, you have to adapt to it. After the New Year, our company has developed, and we will definitely change to a new car. ”

Wang Haoan is also not interested in masochism, why don't you spend it when you have money? There are too many places to spend money for the time being, he is looking for a car to travel, and when he has money at hand, he will definitely change to a good car.

"Makes sense, then I'll try. Guo Jijie got into the Volga and started it easily, but when he turned the corner, he almost hit the wall, the left rudder and the right rudder, the vision and operating habits were too different.

"Stop, you will practice in this yard in the future, when you can turn normally, when you can drive out again, otherwise you will still be the same as before, go out and take a taxi." ”

Wang Haoan was taken aback, he didn't want to make a road killer, and he didn't want Guo Jijie to have an accident because of this.

"Forget it, I'll hire a driver in the future. Guo Jijie was also a little afraid.

At noon, the two went to the cafeteria to eat together, Guo Jijie smelled a familiar fragrance, this is shrimp dumplings?

Guo Jijie took a cage and couldn't wait to eat one, it seemed to be a little different, in addition to shrimp, there was also pork filling.

"You give advice, this is Master Li's improved practice, is there anything that needs to be improved?"

Why do you want to improve, because it is not easy to buy fresh shrimp in Bingcheng, and the cost is too high, what price will you sell at that time? Other buns cost two yuan a cage, this cost is almost two yuan, how much is appropriate?

Wang Haoan had also eaten shrimp dumplings with meat filling in his previous life, and the taste was not bad, anyway, the people of Bingcheng had never seen what the real Nanyue shrimp dumplings looked like, so they said that this was shrimp dumplings, and they would not say that it was wrong.

"It's okay, our canteen also hired a chef with such good skills?"

"Not only that, but when I saw that, I didn't have it, and I fried Niu He. And that one is rice rolls, and that one is beef balls, you can taste them all and give some advice. ”

Wang Haoan felt that he still had to find people who had eaten a lot of food to give advice, so that it could be useful. Zhang Zikang's kind of food is fragrant, Wang Haoan gave up...... It was the first time he had admitted defeat since his rebirth.

Unfortunately, there is no roast goose, I remember that there is a family in the deep well of Xiangjiang that is particularly delicious. ”

Guo Jijie was a little moved, Wang Haoan is not only his partner, but also his most intimate friend now, his friend over there in Xiangjiang has not been in touch for a long time.

"Don't worry about anything else, give them advice so they can improve. ”

"This dry fried beef river, the beef is too old, what do you do with vinegar? This rice roll is too light, the taste is okay, this beef ball is very chewy, and the taste is good, but how is it oval? And this ......"

Wang Haoan pursed his lips and asked you to talk about the taste, what are you telling me about the shape? The most important thing in opening a snack bar is the taste, and the one with all the color and flavor has to be paid attention to in a big hotel. Besides, when the time comes to use the machine, it will naturally be round.

Those tastes are not sweet enough, Wang Haoan will definitely not change, Bingcheng people don't like sweets so much. For example, fried peanuts, when Wang Haoan went to Nanyue for the first time in his previous life, he actually ate sweet, and he was stunned!

"Enough is enough, don't let them do it, I can't eat it, it's too wasteful, you can eat it too." Guo Jijie was feasting, and he kept saying that enough was enough.

"How to brew that milk tea, do you know?"

When Guo Jijie heard this, he looked at the food in front of him again, thinking of what Wang Haoan said just now, he asked with some uncertainty: "Haoan, do you want to get a tea restaurant?"

There are many tea restaurants in Hong Kong, just like some snack bars in the mainland, with many fast food items such as milk tea, lemon tea, and pineapple buns, as well as some foods such as shrimp dumplings and barbecued pork rice.

Shops with good business can make a lot of money a year, and those with poor business can also have enough food and clothing. If you don't do it with a good garment factory owner and go to open a tea restaurant, isn't this putting the cart before the horse!

"Sort of, in our mainland, it's called a snack bar. You see, there are also some mainland snacks that you can try these days. ”

"Wait a minute, why do you want to open tea...... "Could it be that I don't know how to invest the millions in my hand?" But what can't I do, I can't invest in a snack bar, and I can't use a lot of money, right?

"I think the snack bar has great potential, and in the future, we can open a chain of restaurants, all over the country, and abroad, so that foreign countries can also taste our authentic Chinese food. ”

"If you look at the fast food restaurants in Europe and the United States, after the chain operation, how much profit is in a year, and the profit of our Anjie company is not as good as a fraction of others. ”

"And you don't underestimate the mainland, with the opening of the policy, the economy will take off rapidly, so the business of the snack bar will get better and better. ”

"Hao'an, have you thought about it, how high is the rate of return of the snack bar? How long will it take to reach the situation where you can make money from the franchise fee as you said? At this time, will it be more appropriate for you to make some other investments?" Guo Jijie persuaded.

"I've thought about it. The money in my hand is enough to invest in a food factory, and I plan to let that food factory produce things for snack bars, such as rice noodles, beef balls, spring rolls, pastries, etc., and the rest of the money is just right to open a few snack bars. ”

"You're going to build a food factory? You're going to open a snack bar, you're going to build a food factory, how are you going to make money? Are you sure someone is willing to join? Are you sure the people of Bingcheng will like the food from the south?"

"I want to try. ”