Chapter 70: The War Between Cabbage and Radish (II)

Pu Zhisu was very proud. Everything is just as he planned, as soon as Jin Yong's palace kimchi came out, everyone was shocked and won with a full score, and from then on, the 'Changjin Hotel' will hold high the banner of Great Goryeo in the Chudu food world, and dominate the rivers and lakes for thousands of generations

Well, the people of Greater Goryeo also love to watch the works of the old man Kim~ of course, of course, someone Park will properly think that the old man Kim~ is not a writer in China, but a celebrity in the Great Goryeo Kingdom.

"Hehe, thank you for your fair comments"

Pu Zhisu thought that he was very graceful and bowed lightly to several judges, and then said to Zhang Zhao: "Mr. Zhang, I'm really sorry." I don't think there's any need to keep competing, right?"

Hearing this, the representatives of the major hotels in China all pouted secretly, the little stick was so rampant? But what people said was right, the palace kimchi cooked by Jin Yong was already full marks, and it was still meaningful to compare it? It was just to make people slap their faces more loudly.

The Yun chef in the old place has a few catties and taels, and everyone knows it. If you talk about the competition of Lu, Sichuan, and Cantonese cuisine, the little stick is afraid that he will die, and he doesn't know how to die;

"I'm sorry Brother Park, my old Zhang doesn't have the habit of retreating"

Zhang Zhao was very happy. Little stick, let you get scared, Lao ~ I want to see, how long can you be proud?, but Zhang Zhao's face was serious, as if he was a little woman who was 'very uncomfortable in those days', so that anyone who saw it felt that he was pressing the pain, breaking his front teeth and swallowing it in his stomach: "I'm sorry, the food consultant in our old place has prepared the best kimchi, and we must let the judges taste it and give a score, right?"

Zhang Zhao cleverly classified Zhou Yi's pickled radish into the pile of kimchi. In fact, strictly speaking, there is still a difference between pickles and pickles, but the two are indeed close relatives, and it is not an exaggeration to say that the pickles of Goryeo have to be developed from the pickles of China because the people of the country have no meat to eat;

"Food consultant?"

Even in the country of Goryeo, there are characters similar to food consultants, and Pu Zhisu's face suddenly changed, the old place actually invited such a hidden master?

"Don't look at it, our food consultant didn't come here, but the kimchi he made was enough. Master Yun, let's serve."

"Okay. ”

Chef Yun has no grievances with this arrangement. Because he had also tasted Zhou Yi's pickled radish, and when he tasted it, he was immediately shocked, and being able to serve food to this mysterious consultant was not only not an insult in Chef Yun's eyes, but a great honor.

Compared with the Changjin Hotel, where the whole two sisters sang 'take out the garbage' to serve the food, Chef Yun dressed in kitchen clothes and with a clear face as if he was holding a holy relic and sent five plates of pickled radishes to the judges' table, which seemed much more formal; Serve the food, it's the truth, it's not the master, what are the two beautiful girls doing?

"This is a white radish?"

Not only the five judges, but even the delegates sitting a little closer to the stage couldn't help but rub their eyes at the same time.

As Chef Yun approached the judges' seat, the lights in the conference hall first dimmed, followed by a bright pillar of light that fell on Chef Yun and shone on the five plates of radishes on the tray.

Chef Yun, a successful person with a serious face, is like an innocent little swan on the ballet stage, instantly murdering the eyes of many people.

Of course, everyone mainly looks at the radish.

Patches of white and jade-like radishes are misty under the light, like snow sticks that have just been taken out of the refrigerator!

A strange aroma emerged from the radish and instantly spread throughout the conference room, this is the unique salty taste of pickles, isn't it right! When everyone stretched their necks to greedily inhale this aroma, they suddenly felt as if the tip of their noses had been hit hard by countless snow particles.

It's so cool

Before anyone could exclaim, the pure fresh, spicy, and salty taste came one after another, exploding fiercely in everyone's noses, as if someone had suddenly lit firecrackers and detonated a detonator inside!

The previous coolness was instantly cleaned up by an incomparable fresh fragrance, like suddenly jumping into the hot spring water in the ice and snow, making people feel comfortable just thinking that there would be a sister paper by their side at this time.

This is simply to provoke everyone's appetite at the same time, but also to tease everyone's most primitive desire~ hope?

This thing should not be in the world, only looking forward to the sky falling from the world, the golden Qiu, Hu'er will call the radish, and gnaw the eternal sorrow with you

At this moment, including Feng and Chang, everyone thought that they had become poets and bowed their heads, only to find that they were actually all wet ~ people.

The audience was stunned, and then in an uproar.

Brush!

is worthy of being accustomed to fighting in the news circle with a long gun and cannon for a few years, Yang Cai's two little ears stood up first. The image has its neck stretched out, and its little farts ~ are pouting, like a hen ready to lay eggs!

In a trance, Yang Cai suddenly recalled what happened to him in Yunshui Mountain that day~ Mother, grab it first.

Chef Yun, who had just walked to the judges' table, encountered the craziest judge in his life. Before he could react, he saw a white shadow flickering in front of him, and ten hands stretched out. Some were as white as jade, and their nails were painted with red kodan, some had goosebumps, and their nails were yellow

Yang Cai came out with both hands, and just grabbed two plates of radishes and was about to pull them back into his arms, when he felt a strong force coming from his left hand, and he forcibly snatched a piece of the fat from his mouth. Looking back in shame, I found that Comrade Chang said with a smile: "Little girl, come to this set again?"

The reaction of the two stick judges was also extremely fast, with one hand stroke, the whole body strength was concentrated on the five fingers of the right hand, each grabbed a plate, and buried his head in Missy. It is the essence of 'or not sending, sending it with all its might' in the empty ~ karate!

The most awesome thing has to be said to be Feng Huoyan, an old guy, although his skills are a little sluggish, but his footwork is amazing, he went around the judges' seat early, stepped on Sister Lingbo's footwork, and fished out a dish of radishes in his hand in advance.

Crunch, crunch

The five judges glared at each other and began to eat radishes.

Ah, it turns out that the best food in the world is not the beasts in the mountains, the geese in the clouds, the cattle and sheep on the land, and the fresh in the sea, but the radish

At the entrance of the radish, the five judges were all shocked, and their eyes were as wide as copper bells.

What a clever pickle this is?

At first in the mouth, the radish was like the finest fried duck skin, which melted in the mouth, and while everyone was fascinated by this excellent taste, they felt a strong elastic force emanating from the inside of the radish, which shook the mouthful of teeth.

A good turnip, not just an attraction

Then, a cold feeling that seemed to come from the far north, with this elastic force penetrated deep into the teeth of each judge, deep in the esophagus, and then quickly rushed back into the nasal cavity!

But this cold feeling didn't last long, and a hot and salty taste exploded under the tip of everyone's tongue and deep in their teeth.

Fire and ice!

"Oh"

Yang Cai's whole body was shocked, and a slurred scream erupted from the depths of his throat uncontrollably, and he couldn't help but start thinking crankily when he heard the four old goods around him and the representatives in the audience

However, this situation did not last long, a very pure ~ very innocent original radish fragrance, which made everyone turn back into a righteous gentleman.

This is a plate that can make people crazy and crazy, and it can also make people instantly return to their roots and taste the radish of the avenue.

This is not eating turnips, this is simply understanding life

At this moment, everyone was poetic, and everyone felt that they had suddenly transformed into rabbits, and from now on they only loved big turnips

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