Chapter 232: The First Cooking
What's the biggest insult to a cook?
There is no doubt that the food cooked by one's own hands is devalued and denied!
This is the same reason as the artwork created by the artist has been painstakingly created, but it has not been recognized by the audience and peers.
The child-faced beautiful girl is also confused.
This classmate can accurately distinguish that this piece of meat steak is already perfect, but he wants to draw a snake to add such a sentence, I really don't know what his brain thinks.
Uncle Kong An is not a good temper, and this guy actually said that his meat steak was a failure, isn't he afraid that the uncle will be angry and take him out of the cafeteria?
"Boy, you're too crazy, so tell me then, where did this steak fail?"
"Uncle Kong's use of techniques and ingredients are all stimulating the spiritual power and essence in the demon beast's flesh, so that it can be absorbed by the human body to the greatest extent, this method is undoubtedly very good, but there is a fatal flaw...... It's just not delicious enough!"
The child-faced beautiful girl was stunned.
Uncle Kong An was also stunned.
"In fact, with Uncle Kong's strength, he can make the steak more delicious, but Uncle Kong completely ignores the basic charm of food and is overly obsessed with the pursuit of essence preservation. Xiang Yun paused slightly, "As a piece of food, if you can't even bring out the taste to the fullest, how can it be called a successful work?"
Kong An was speechless.
I can only say that this kid is too sharp!
There is no way for him to refute it!
In fact, not only Kong An, but also the entire Xichu University, all the canteens, there is no shortage of high-level spirit chefs with five or six veins, but the food cooked from these spirit chefs is much inferior to the taste of the big hotels outside.
Why?
School itself is not a place for material comforts!
One of the important aspects of the school canteen's cultivation, so he pays more attention to the safety of ingredients and nutritional retention, so he doesn't pay much attention to taste, which can be said to be a common flaw in the campus canteen, and now that Xiang Yun put it forward so sharply, Kong An really doesn't know how to refute it.
That's a fact!
"Hehe, I didn't expect that you, this kid, are very picky. Uncle Kong laughed instead of being angry this time, "Okay, if you pass the test, the next test is the last test." This test is very simple, you cook a steak yourself, and as long as you can satisfy me, you will pass it completely. ”
The child-faced beautiful girl couldn't help frowning when she heard the third test.
This kind of test is completely reasonable, after all, how can a chef who comes to apply for a job not accept the cooking test?
It's just that this classmate is in a very dangerous situation, he just criticized Uncle Kong's cooking food for not being delicious enough, and now that it's his turn to cook, Uncle Kong will probably pick on it.
He's a six-vein spirit chef!
This kind of person can easily become a chef in a big hotel!
If people are bent on finding faults, Xiang Yun has no way at all!
When Xiang Yun heard the final test, his heart also moved slightly, and he shouldn't have pretended to be too much just now.
In fact, he had never cooked any food, and he didn't know anything about his level, which would be a shame if something went wrong.
But the arrow has to be sent!
In order to earn 30 points for the peacock teacher, Xiang Yun also let it go!
Xiang Yun walked into the kitchen to change into clean clothes, and first familiarized himself with the situation in the kitchen.
The canteen kitchen of Xichu University is not inferior to that of a big hotel, and there are as many as 100 kinds of medicinal materials, spices, and ingredients to assist in cooking, some of which Xiang Yun has seen, and some of which he has never touched.
These auxiliary materials are generally a specialty of this world.
Of course, some of them were simply made by Kong An's personal blend.
Generally, outsiders have not had enough time to understand it in detail, and I am afraid it is difficult to master these auxiliary materials proficiently. In addition, the stove and pot kitchenware used by the spirit kitchen are very particular, the stove is engraved with adjustable fire attribute formations, and different pots are engraved with different types of cooking formations to cope with different ingredients and different cooking situations.
These formations play an important role in handling ingredients and cooking food.
Without the assistance of professional cooking formations, there is no way to handle high-end ingredients!
Because many high-level demon beasts are very resistant to fire, and can even withstand high temperatures of more than 1,000 degrees, they can't be cooked at all with ordinary flames, and they can't digest it when they eat it, and they will kill if they don't do it.
In the same way, kitchen knives and other kitchen utensils are also engraved with various formations, so that they can be divided into ordinary blades that are difficult to cut, comparable to the flesh and bones of monsters as tough as steel, all in all, the spirit kitchen is not a simple profession, and there are too many things that need to be mastered to become a qualified spirit chef.
Xiang Yun opened the refrigerator and found dozens of meat steaks.
These steaks look similar at first glance, but Xiang Yun can tell the type at a glance.
The selection of materials is very important, with Xiang Yun's strength cultivation, he can't cook too high-grade ingredients, if it is a demon beast above level five, it will be more difficult to deal with, even if he can cook, the degree of completion is not high, and most of them will be picked by Uncle Kong. But if you choose low-grade ingredients of the first and second grades, it seems too chicken to reflect the ability.
That's it!
Xiang Yun took out a piece of fresh meat steak.
The beautiful girl and Uncle Kong all recognized it.
Isn't this a meat steak made of hurricane goat? Hurricane goat, the meat quality is very delicious, eating can light the body and strengthen the body, has the effect of warming the internal organs, nourishing yin and aphrodisiac, and is indeed a relatively good ingredient.
But the problem is.
The Hurricane Goat is a level 4 monster!
Both the child-faced beautiful girl and Uncle Kong could see that Xiang Yun's cultivation was only three veins.
It stands to reason that the three-vein spirit kitchen can only deal with level 3 demon beasts at most, and its yuan force strength is not enough to complete the cooking of level 4 ingredients.
Uncle Kong smiled disdainfully: "This kid is simply beyond his means!"
The child-faced beautiful girl was a little worried, she opened her mouth several times to remind, but Uncle Kong was by her side, and she just swallowed her words back.
Xiang Yun was very relaxed, first put the meat into the thawing formation for quick thawing, and then laid the whole meat on the board, took a deep breath, and stared at the meat chop in front of him.
The Heavenly Book Soul has been activated.
Begin to analyze the inside of the steak.
Every meridian and every texture is clearly visible.
Xiang Yun could even distinguish the state of aura and essence preservation in the meat steak.
The child-faced beautiful girl stared unblinking: "What is he doing? Why don't you do it yet?" ”
Uncle Kong said: "Most of them don't know where to start, this kid is too ignorant of the sky." ”
Xiang Yun didn't seem to hear it at all.
He observed and analyzed for a few minutes, and finally started to do it.
The way Xiang Yun handled the ingredients made people feel very extraordinary, he directly punched and slapped the meat chop continuously, and every punch and palm hit the meat chop, there would be Yuan Force rippling around, but it did not destroy the shape and state of the meat chop in the slightest.
"He's using martial arts to handle food?"
"What the hell is this kid trying to do?"
Xiang Yun launched his martial arts skills at this moment to continuously hit the meat chops, if you observe it from a sufficiently microscopic angle, you will find that every time Xiang Yun hits the meat chops, his yuan force will be emitted along the texture of the meridians, shattering all the meat tendons and scattering them, and at the same time changing the distribution of mutton molecules.
This is very skillful.
You must have a strong ability to control martial arts, plus near-perspective insight to sit down.
There are almost no chefs who use this kind of martial arts to handle food, Xiang Yun hasn't cooked yet, but this shot gives people a different feeling.
(PS: Fourth Update)