Xiang Yun used the qigong and martial arts in the Yuntian Jue to continuously hit the food process, causing nearly 100 consecutive Yuan Force shocks, so that the originally extremely tough Hurricane mutton was finally completely shattered by the separation of the muscles and meat, which can greatly improve the taste of the meat, and as long as it is processed in time, the essence of the ingredients will not be destroyed or lost.

This method of food processing is not the mainstream method of spiritual cooking.

This is because it requires scalpel-like control and a complete insight into the inside of the ingredients, and this level of detail is something that only a healer can do.

Xiang Yun has a clear understanding in the process of handling ingredients.

He discovered that the way of cooking could be linked to martial arts.

In the process of processing this piece of ingredients, he is actually exercising his control and insight, if this continues, Xiang Yun's control of Yuan Li will reach a point that is difficult for ordinary martial artists to reach, and he can really sit down to the point where every trace of strength is like an arm.

And this strengthened Xiang Yun's determination to cultivate hundreds of schools of thought.

He believes that the hundreds of schools of thought in China are related to each other, and each other has something worth learning from and absorbing, and the kitchen that seems to be far from martial arts can actually understand some of the true meaning of martial arts, just like the chef who created "Eighteen Swords of Ku Ding" hundreds of years ago.

He's just getting started now.

It's not even close!

Xiang Yun threw the processed mutton into the marinating utensils, and the auxiliary materials such as spices, ingredients, and wine were put into it, and he grabbed the materials very quickly, as if he had been working in this kitchen for a long time, so he knew the location and characteristics of each ingredient well.

Dozens of ingredients were intertwined and mixed in mid-air, forming a small tornado, and finally all of them were accurately beaten into the meat steak and covered with lids, Xiang Yun began to adjust the marinating formation for rapid marinating.

The Spirit Chef and the Mo family seem to have something in common

The cornerstone of Mohist science and technology is the formation, and the core of the Mohist monk's battle is to understand the formation, control the formation, and drive the formation, so as to manipulate various Mojia creations.

In the process of working in the spirit kitchen, various cooking types are also used.

From food pickling and fermentation, to frying, stewing, and stir-frying, there are a series of formations that can be used!

The higher the cultivation of the spirit chef, the more skilled he is, the more formations he can master, the more skilled he is in controlling the formations, the more types of food he can handle, and the more styles of dishes he can cook. The level of a spirit chef's skills, in addition to cultivating knowledge techniques, is largely reflected in the cooperation and control between different formations.

It's also a profound science that deserves to be explored!

Uncle Kong and the beautiful girl with a childlike face both showed surprised expressions.

Xiang Yun is clearly the first time to come to this kitchen, but he knows all the ingredients well, and the use of various kitchen formations can also be called pure love, every input of Yuan Li is just right, and he can adjust the effect of the formation to exactly match the processing standards of ingredients, which can usually only be done by a well-tempered spirit chef, it is hard to imagine that this kid is just a part-time part-time cultivator!

Xiang Yun slowly manipulated the pickling formation to marinate the mutton with Yuan Li, and with the other hand, he grabbed and turned on the switch on the aura stove, and the aura directly activated the fire formation above, and then grabbed a black frying pan and put it on the stove to heat it with oil.

The child-faced beautiful girl exclaimed: "Hey, uncle, did he use the wrong pot!"

Uncle Kong was also slightly stunned.

The cooking tools used in the spirit kitchen are different, especially the pot, the more advanced the pot engraving formation, the more complex the number of pots, and the higher the level of ingredients that can be cooked.

This pot is a tool that can only be used by a four-vein spirit cook.

Its formation method is too complicated, and it is difficult to drive the cultivation of the three veins.

Isn't he causing trouble for himself when he uses such a kitchenware? Although this pot is indeed one of the best choices for dealing with hurricane mutton, you must also be able to use it, otherwise you will not be able to do it yourself!

Xiang Yun slapped the pickling utensils with his left hand.

The lid is automatically lifted, and the steak flies straight out.

In just two minutes, it has been pickled into a faint golden red color under the action of Yuan Li, formation, and ingredients, and the surface seems to be coated with a layer of pigment that emits a halo, and a graceful arc is drawn in mid-air and falls into the hot pot, immediately making a snorting sound.

Here we go!

Uncle Kong and the child-faced beautiful girl were so surprised again that they couldn't close their mouths.

Xiang Yun quickly flipped the black pot in his hand, only to see the bottom of the pot and the domestic brilliance flowing rapidly, and various formations with different effects switched and beat under a certain rhythm and rhythm, constantly injecting different energies into the meat steak.

Like a show.

Like a piece of music.

There is an artistic sense of rhythm!

Xiang Yun was not only able to activate the Four Veins Spirit Kitchen Formation, but also switched the formation and used it, almost to the point of perfection, each formation was just right to take effect alternately, and every energy and material infusion was so perfect that people couldn't find fault with it.

At this time, both Uncle Kong and the child-faced beautiful girl have completely recognized a fact.

Xiang Yun is a genius spirit chef!

He not only has a very solid theoretical foundation, but also has a more powerful Yuan Force than ordinary people, and the most important thing is that he is extremely familiar with the cooking formation, which has almost become an instinct to use, and some of the techniques of the spirit kitchen are also free to send and receive as he wants.

Such a genius in cooking is actually a martial artist.

It's a big loss to the spirit kitchen world!

The two big eyes of the child-faced beautiful girl are starring, this classmate is younger than her, and her cultivation is much lower than her, but she didn't expect to have such exquisite cooking skills, it's too enviable, why don't I have such a good talent for spiritual cooking.

Real people are more popular than dead people!

I really don't know how he developed his cooking skills.

This kind of person must be befriended well no matter what.

The child-faced beautiful girl is a strange woman who aspires to become the first foodie, so the worship of the spirit chef is far better than the worship of other genre masters, in her eyes, a young chef genius like Xiang Yun is far more radiant than a demon of Qin Hongyan's level.

A steak of meat poured with hot sauce was brought to the two of them.

"It's done. Xiang Yun completed the final steps, unbuttoned the chef's apron, and said while wiping his hands: "Please taste it." ”

"I want to eat! I want to eat!"

The beautiful girl rushed over like a fierce tiger, cut away a large piece of meat, only to see the meat steak shining like gold, the perfect juice flowing down the surface, and the tempting aroma made her index finger move, regardless of the high temperature just out of the pot, directly stuffed into the mouth, and then tasted it carefully.

The girl's delicate and lovely cheeks quickly flushed with intoxication, and her big eyes gradually showed a look of intoxication, and her two hands kept rubbing her slightly baby-fat little face, and her mouth let out exaggerated screams and *, and people who didn't know thought they were doing indescribable things.

"It's delicious!"

Kong An was quite dissatisfied: "Hey, is it so exaggerated?"

This girl has eaten so much of herself, and she has never seen anything like this, which is really a slap in the face!

Kong An didn't care about so much, he tasted it himself, his expression was also sluggish, he could feel that the muscles and meat in this meat steak had been reshaped without internal strength at all, and there was no tough taste that was difficult to refuse from demon beast meat, and the most important thing was that the aura essence in the demon beast meat was not lost at all, and the maximum nourishment was retained.

Of course.

The most important point is:

This pan-fried lamb chop is very tasty.

The food cooked by Xiang Yun may not be as good as other senior spiritual chefs in this canteen in terms of level and supplement, but just in terms of taste, almost no one in the entire canteen can beat it, and it is not inferior to those top hotels outside.

Unbelievable.

Is the other party really a student?

What kind of martial arts does such a person learn, he can't have the qualifications of a chef!

Kong An put down the tableware in his hand and looked at Xiang Yun very seriously: "What's your name?

"Student Xiang Yun, a freshman, has not been learning to cook for a long time, and has always been self-taught, but he has no teacher. ”

Sure enough, it's a genius!

The freshman looked eighteen or nineteen years old at most.

At this age, it is impossible to learn the way of cooking for a long time, but even if this is the case, such achievements can be achieved, if this person can devote himself to studying in the future, his achievements will inevitably be above Kong An.

Xiang Yun didn't say what time he was learning to cook, in fact, he didn't deliberately want to hide it, but he was afraid of hitting the uncle in front of him, he had been in contact with the first "Food Classic" until now, a total of less than three days, as for the study of only fifteen hours.

Fifteen hours of study.

Little to no practical experience.

He surpasses many spiritual chefs who have worked hard for ten years or more.

No one will believe this kind of thing, so don't hit the other party.

Kong An had nothing to say in the face of Xiang Yun's ability, he had just left Xichu University for a few days, as long as he could find someone who was so-so and so-so, he really didn't think about inviting any powerful chefs.

Xiang Yun's ability and performance can be said to have completely exceeded his expectations.

"Yes, young man, you are indeed good, I will allow you to work here part-time. Kong An can't find anything wrong, at least with Xiang Yun's level and age, it is already very remarkable that he can behave like this, "Work for one hour at lunch and dinner time, and all the income from this time belongs to you, Xiao Nan, you should be his hand." ”

The child-faced beautiful girl immediately walked in front of Xiang Yun, straightened up her majestic chest, stretched out a hand, and said with enthusiasm on her face: "Hello, I'm really happy to meet you, my name is Jiang Xiaonan, I am from Dali, and I am in my fourth year of college this year." ”

Senior year?

Xiang Yun was a little surprised.

This girl looks like a middle school student, but of course the premise is that there are certain parts.

Unexpectedly, she was one grade higher than Qin Hongyan, and Xiang Yun had already seen that this Senior Sister Jiang's cultivation was very high, even slightly better than Uncle Kong An next to her, and she was already at the level of the late stage of the Six Veins.

This kind of strength is by no means unknown in Xichu University.

At least she's not as simple as it seems!

Xiang Yun was a little curious about it, but he still shook his hand politely, only to feel that Senior Sister Jiang's hand was very tender, soft and elastic, as if there were no bones at all.