When the dishes were all served, Qin Xu went to the wine cabinet and opened two bottles of red wine and walked over, and after pouring a glass for everyone one by one, he sat down next to Anna.

Looking at the delicacies on the table, smelling the aroma of the dishes floating in the air, and looking at everyone's expressions that you should hurry up and start the meal, Qin Xu smiled and picked up the chopsticks and said, "Don't look at it, everyone, try it, I don't know if it suits your taste." ”

Hearing Qin Xu say this, everyone stopped pretending to be polite, they were all hungry for a long time. At first, I didn't feel it, but when I smelled the tempting fragrance and looked at the table full of food, I already felt that my stomach was not my own. If it weren't for the fact that this was someone else's house, Anna would have wanted to reach out and grab it.

So they picked it up one after another, and the tableware specially prepared by Qin Xu in front of them started, but to Qin Xu's surprise, Anna and Dale actually chose to eat with the chopsticks he specially prepared.

Looking at Qin Xu's surprised eyes, Anna picked up the chopsticks a little awkwardly and said, "Hehe, I often go to Chinese restaurants to eat when I am in Boston, I like Chinese dishes very much." ”

Qin Xu nodded clearly, fortunately, he began to consider that someone might use chopsticks, and specially prepared a pair of knives and forks and a pair of chopsticks for everyone. I just didn't expect it to be the two of them.

Anna would stop and explain to Qin Xu, but Dale ignored Qin Xu's eyes, picked up the chopsticks, and decisively took a piece of tender sauerkraut fish fillet and put it in her mouth.

As soon as the fish fillet was in her mouth, Dale couldn't help but look up the half-open starry eyes, this kind of fish was something she had never eaten, a thin fillet, melted in the mouth, neither the imaginary fish bones, nor the so-called earthy smell of river fish. On the contrary, it is a sour and spicy feeling.

He couldn't help but give Qin Xu a thumbs up and praised: "Qin, your craftsmanship is really good, I never thought that the overflowing Asian carp was so delicious, it seems that you can't shoot this kind of fish at will in the future, it's all a waste." ”

Thinking about so many big fish that were shot in the past, and comparing it with the delicious food she eats now, Dale's heart is dripping blood, a naked waste. It would be nice if they were all made and eaten.

Anna picked up a pair of chopsticks and shredded potatoes and said with praise: "Qin, your craftsmanship is simply amazing, but why is your Chinese food different from the feeling of a Boston Chinese restaurant?"

After chewing the shredded potatoes in my mouth, I felt that even this potato was different from other places, and I had a feeling of being unstoppable when I ate it was refreshing and refreshing.

"Of course, after all, to open a restaurant still to cook in the taste of the locals, although the Chinese food is good, but there are not too many people who like it, and they all feel that the taste is too heavy, so some restaurants have to make Chinese food also sweet and sour. ”

Speaking of this, Qin Xu remembered the lunch he had at a Chinese restaurant with a good business in Boston last time.

The dish that was supposed to be spicy was simply burned to a sweet and spicy taste. Speaking of which, this is also a kind of sadness of Chinese food, why don't you see those Western restaurants changing their tastes to cater to our local people.

But it's true that Lao Mei is not very used to eating greasy things, they eat nothing more than frying, baking, and frying, unlike domestic dishes, vegetarian dishes are fine, but meat dishes are more greasy.

So the dishes he made today were not very greasy, but even so, Magis and the others only ate a few meat dishes, and more often than not, they were eating some other vegetarian dishes.

However, Anna and Dale are more fond of several meat dishes, they have eaten a lot of pickled cabbage, fish and beef, especially fried beef tenderloin, the kind of beef fried with green peppers grown by themselves, Qin Xu himself couldn't help but eat a little more.

After tasting a few dishes one by one, Qin Xu had to confirm the fact that the vegetables he had grown with modified seeds did not taste ordinarily good.

It's no wonder that a few foodies who have never eaten Chinese food are raving about today's meal. Qin Xu really thought that his cooking skills had reached the pinnacle.

After a little loss, Qin Xu picked up the red wine in front of him, stood up and said, "I'm really happy to be able to sit down and eat with you today, 3 when I just came to this strange country.

Everyone has just met, and they are not even familiar with each other, but it doesn't matter, we have an old saying in China, called 'fate to meet thousands of miles away', since we are all sitting here today, then it is a kind of fate, I am here to toast you a cup first, I will do it first. ”

After speaking, Qin Xu drank a whole glass of red wine as soon as he raised his head, he was really happy today, he had just arrived in a strange country, and he was surrounded by some strange people, in fact, his heart was very empty.

Especially when he lives alone in this huge villa, he is very happy to have some familiar people with him now, no matter what the reason is for the friends he knows.

This made everyone also emotional, the reason why they came with Anna at the beginning was because they had the heart to meet a big man, but they didn't expect this big man to be so young and approachable.

Especially when I took them on a tour of the ranch and now cooked by myself, everyone felt a little flattered.

Anna was the first to speak: "Qin, just like you said, since everyone is sitting together, then it is fate, and I will do it too." After speaking, he also raised his head and drank it all.

But maybe it was because he rarely drank alcohol, and he drank more urgently, and he was choked a little, watching Anna cover her mouth and cough lightly, Qin Xu quickly picked up the napkin and handed it over.

After thanking her, Anna gently wiped her mouth and watched the rest of the people drink it all before sitting down with everyone.

The meal didn't stop until nine o'clock at night, and a few people drank five bottles of red wine, and now they were a little dizzy, and several girls were walking a little shaky.

After saying goodnight to Qin Xu, they all staggered upstairs to take a shower and sleep, as for the remaining messy restaurant, whatever, anyway, Qin Xu knew that he didn't need him to clean it up.

However, Qin Xu knew that there were still two ancestors in the family, so he dragged his dizzy head and went to get some milk for Erha, so he picked them up from the sofa.

After returning to the room, Qin Xu put Daha and Erha, who were already hungry and had no strength to toss, on the ground, divided the milk equally between the two guys, and watched them gobble up there, Qin Xu got up and went to the bathroom to wash.