Me: Well, how about we just sit here and wait for the dawn and watch the sunrise?

Lin Chengshu: Good idea, wait a while, I'll go get you a blanket, so you don't catch a cold.

Me: Okay!

Even for a few minutes to get the blanket, we were a little reluctant.

At first, the two of us sat side by side with blankets and talked, and then we lay down on the grass together and counted the stars, one, two, three or four...

At the end of the grassland at four o'clock in the morning, the horizon first revealed smoke white, then gradually reddened, then crimson, and then dazzling red, and a round of red sun leisurely jumped over the horizon and slowly occupied the sky.

Taking advantage of the morning light, our group carried a small bamboo basket and walked on the grassland like flower pickers, but we picked blueberries (a kind of blueberry), which tasted delicious and sweet.

It is different from blueberries in that it grows on the ground, its roots and leaves grow tightly against the ground, and the work of picking it becomes a meticulous work;

The little guy told us that she would be able to eat all the berries in the grassland in three days, which made us laugh.

We stayed in the prairie for four days, and one day we went to the Terunsu Ranch and drank freshly squeezed milk, which tasted different and delicious than the milk we drank in the northernmost family.

On the morning of July 13th, we left the grassland early and headed for Gansu.

When we arrived in Dunhuang City, it was close to noon on the 14th, after meeting with the cold ice and snow at the Four Seasons Hotel, we had lunch together, and after resting and adjusting in the hotel, we set off for Yumen Pass the next morning.

Gansu is the key road and golden section of the Silk Road, but also the birthplace of Chinese civilization, embedded in the Loess Plateau, Qinghai-Tibet Plateau, Inner Mongolia Plateau in central China, with a long history and a vast area, but also arid and humid, Gobi and plateau, desert and snow-capped mountains coexist.

According to reports, the current ruins of Yumen Pass are only a Pancheng of about 600 square meters, which has witnessed the prosperity and vicissitudes of history.

Jiayuguan, the first pass in the world, its stage, Wenchang Pavilion, Jiayuguan Guancheng, the inner city are all good scenic spots, the special snacks here are also first-class; roast lamb shank, roast shell, rub fish noodles, fire noodles, taste is first-class.

When we left Jiayuguan, we all remembered the food.

After that, I first went to Shaming Mountain, crossed the desert, and arrived at the Crescent Spring, where I took a very beautiful photo album.

Riding a camel, riding a desert motorcycle, wearing a red long skirt, and the desert, and Ah Shu, it is absolutely beautiful.

Holding Duoduo's hand, Yanran's family of three is happy and happy.

Ah Shu's love and care for Duoduo is like a competent father, and it also breaks my selfish heart!

Along the way, I even thought about it, if I don't leave Ah Shu, I will be with him, and after I got married, he couldn't accept that I couldn't give him children, so he asked me to leave, and I left again......

But he loves Duoduo so much and loves children, I really can't be selfish!

The journey is hard, considering that Duoduo is still young, her body can't bear to be so tired, Xiao Xia and Sun Hua stay in Crescent Spring to play for a few more days, let's go to Mogao Grottoes, and come back to pick them up.

We don't want to leave the magic and grandeur of the Mogao Grottoes, and we only experienced one-fifth of the grottoes in the four days of the Mogao Grottoes.

According to the staff, it takes three months to complete the grottoes!

We have only one-fifth of us, and we have to praise the 5,000-year-old civilization of our motherland, and we are proud to be a member of this civilized country!

On the way back, somehow I got motion sickness, dizziness, and vomiting.

It doesn't take two minutes to vomit after eating any food, even drinking water, and it may also be the reason for the hot weather, Bing Xue and Xiaoxi have mild heat stroke.

When we went to the Crescent Spring to pick up the flowers, we rested for one more day and left when we were in good shape.

When I left Gansu and went to Qinghai, it was already early August.

The road to Qinghai is also a high-speed road, and the road condition is very good, but I am so sick that I stop to rest every time I go to a service area, and it is more than an hour to rest, and it is evening when I arrive in Qinghai.

Everyone proposed to eat seafood, but when they got motion sickness, they always felt like their bodies were hollowed out, and they couldn't eat anything.

I persuaded them to eat, I rested in the hotel, and Ah Shu stayed with me.

Me: Maybe it's altitude sickness! I haven't gotten motion sickness for years.

Lin Chengshu: Otherwise, let's go to the hospital to have a look, so we can rest assured.

Me: No, I don't want to go to the hospital, I have a fear of the hospital!

Lin Chengshu: It's okay, I'll take you with me.

Me: No, I don't want to go, let's go outside, it might be better.

Lin Chengshu: It's okay, I'll take you to eat after a while, but you haven't eaten well in the past few days, for fear of dragging down your body.

Me: Okay, let's take a look.

I took Ah Shu's arm and walked through the lively streets.

Passing by a bridal shop, I looked at the beautiful wedding dress on the model in the window, and I loved it.

Ah Shu took my hand and was about to walk into the store, so I hurriedly pulled him to stop.

Me: No, not going in.

Lin Chengshu: It's okay, just go and see if you like.

Me: I don't like it, let's go, let's go, I'm hungry, let's go eat something

Ah Shu saw that I insisted on leaving, and he took my hand tightly

Makoto Hayashi: Okay, listen to you

If I ever wear a wedding dress in this life, it must be for Ah Shu. But, I ...... I shouldn't have put on a wedding dress anymore.

When we came back from our walk, they all went back to the hotel.

They said that seeing that I was not in good health, it would be better for us not to go any further, and that we should discuss going to a place with better weather to rest and rest.

When I came back from the walk, my spirit was much better, and at this time I really wanted to go to the mountain city of Chongqing and eat authentic Chongqing hot pot and hot and sour noodles!

Everyone was also accommodating, and as soon as I spoke my mind, everyone immediately agreed.

So as soon as we arrived in Qinghai, we went to Chongqing the next day.

When I arrived in Chongqing, it was the evening of August 12th.

In the evening, Hongya Cave has already begun to liven up.

Built by the mountain, the Hongya Cave with high and low staggered heights retains the ancient Bayu stilted building style in innovative thinking, which condenses the precipitation of Chongqing's history of more than 3,000 years...... The river view blends perfectly with the cityscape.

When the lights come on, the entire commercial building and the surrounding neighborhood are illuminated as dazzling as the world of comics.

Walking on the streets, you can see "little brothers" and "little sisters" who are selling goods everywhere, dancing or singing while selling things, and the people who look quite ordinary are likely to be Internet celebrities.

We went into a lively hot pot restaurant, except for Bingxue and Ah Ren can eat chili peppers, the rest of the people almost didn't touch chili peppers, so we ordered the mandarin duck pot, and we could take care of everyone's taste.

At first, I didn't know that I was very spicy, this was the first time I had eaten so spicy in the ten years I had been in Guangdong, the red and spicy dishes at the bottom of the pot, all kinds of spicy banana sticky water, Ah Shu tried to change it for me, but I just wanted to eat spicy. I don't know why it's so heavy all of a sudden.

The whole meal was very fragrant, and when we went back to the hotel, Ah Shu specially asked the front desk to send us apple cider vinegar;

I drank two cans in one go, not because I had eaten spicy just now, but because I liked the sweet and sour taste.

Lin Chengshu: Don't eat like this in the future, it hurts your stomach, and your stomach is not good.

Me: Well, I know, it's just that I always get motion sickness during this time, and I feel that my mouth is bitter, so I want to eat something delicious.

Lin Chengshu: Yes, you have worked hard, I see that you have lost a lot of weight in the past few days.

Me: No, I can't see it!

I stood in front of the mirror and looked at it carefully.

Ah Shu hugged me from behind and leaned his face on my shoulder.

Makoto Hayashi: Yes, there is no flesh on my face.

Me: No!

I pretended to be naughty.

Lin Chengshu: I'm tired, wash up, I'll give you a massage.

Me: Okay, I'm so happy.

I turned around and kissed him lightly on the lips, then began to wash.

I was ready to accept the pain of eating spicy peppers the next day, but I didn't feel any discomfort, just like I didn't eat chili peppers the day before, and I didn't feel motion sickness.

We went to experience the wonder of the road on the first floor and the road on the eleventh floor, which should be the only mountain city in Chongqing that can do this.

It is understood that the second light rail line passes through the building at Liziba Station, which is the only light rail station that passes through the building; the station entrance is on the eighth floor, the light rail station and the building are built at the same time, and the platform foundation and the building foundation are all from the ground and do not affect each other.

The first to fifth floors of the building are shops, the sixth to eighth floors are the light rail transit area, and the ninth to nineteenth floors are housing; the light rail uses rubber tires with low-noise, low-vibration equipment, which has no noise damage to the downstairs and upstairs; even the fire protection system is two sets of different equipment and routes, which coexist and do not disturb each other, which has become a unique landscape.

There are very few rainy days in Chongqing, and this month is also the hot time.

On the third day in Chongqing, the indoor temperature reached 35 degrees, and the outdoor temperature reached 40 degrees.

In fact, in the past few years, I have been accustomed to the heat in Guangdong, but I have not been out of the hotel early in the morning, as uncomfortable as heat stroke, fatigue, and vomiting constantly; I can't eat anything, I have to vomit when I drink water, and I vomit until I can't do it, and there are some bloodshots.