Qu Zhou looked at his watch, it was only half past four in the afternoon, and there was still more than one hour before dinner. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

"Is there anyone in line so early?"

Seeing the expressions of those people, she suddenly understood that these people, like her, were attracted by the fragrance. If it's dinner time, the smell wafts through the streets, and I'm afraid there are more than that.

After steaming for about 15 minutes, Mo Fei opened the lid of the pot and found that basmati rice was unusual, with each grain becoming long and white, more than twice as large as before.

He picked out a grain of rice and tasted it, it was just 7 minutes cooked, so he first put the sauce into the pot, and then poured the sauce along the edge of the pot.

Hot steam suddenly came out of the pot, and the aroma of the sauce was very high, and the fragrant air suddenly became more intense.

The expressions of the people who were smelling the aroma in front of the door suddenly changed, and they let out surprises one after another.

"What kind of food is they cooking, it's so fragrant!"

"I've swallowed a lot of saliva, and the aroma almost didn't make me bite my tongue off. ”

"No, I don't eat much at noon, and I have to eat this at night!"

Qu Zhou only felt that his scalp was numb, a taste that was so fresh and fragrant that it went directly into his nostrils, and he almost floated.

"I'm going to have dinner at his house in the evening!"

Qu Zhou secretly made up his mind and decided to quit the girlfriend party immediately.

In the kitchen, Mo Fei's mouth was already full of saliva, and he couldn't wait to take the pot down immediately and taste a big mouthful first.

After about 5 minutes, he was prompted to put in the spring shoots, diced ham, chopped onion and other ingredients.

Mo Fei asked suspiciously, "It's too early, the ribs have only been put in for 5 minutes." ”

The sauce is specially made to soften the meat, and it usually simmers for 5 minutes. ”

He had long been convinced of the system, so he opened the lid and saw that the Iberian black pork chops from Spain were indeed obedient, lying on the rice, the fat was melting, and it was soaked in the white rice grains below, exuding a shiny luster, which was very attractive.

Mo Fei spread the bamboo shoots on top of the pork chops, sprinkled a few diced hams, and finally grabbed a handful of onion cubes, poured a large spoonful of sauce on them again, and turned to a simmer.

The scents in the air changed again, like a trio in a symphony, one after the other, one after the other.

If the first fragrance is a light fragrance, it is also mixed with nutty aromas.

The second fragrance is the strong fragrance, which seems to have the warm atmosphere of Spanish bullfighting.

The third fragrance is the ever-changing fragrance, with the quiet fragrance of bamboo shoots, the spicy aroma of onions, and the fragrance of ham. They blend and mingle with each other, playing a symphony of food.

In front of this complex and changeable fragrance, the people who smell the fragrance at the door seem to be intoxicated by the symphony, and their expressions change slightly with the change of fragrance.

Even, many people simply sat on the stone steps, breathing happily, swallowing saliva, and talking to each other about the best food they had ever eaten in their lives.

But everybody knows that the best food is in the house, in the kitchen, in the pot that is boiling.

Qu Zhou finished the call, and several girlfriends were very reluctant, and finally got together, why didn't they come if they didn't come. Qu Zhou was a little shaken for a while, but when she smelled the fragrance wafting again, she still resolutely refused.

Five minutes later, a very slight smell of burnt smell came from the pot, and Mo Fei quickly turned off the heat and served it.

He looked at the pot with anticipation, carefully untied the lid, and suddenly a hot air came out, and under the light, the steam transformed into brilliant colors in mid-air.

After a few seconds, the steam dissipated, and the aroma of the room rushed out through the crack in the door, and suddenly, an explosive fragrance permeated.

If the fragrance just now lingers for a long time, the fragrance at this time suddenly bursts like an atomic bomb explosion, giving people an earth-shattering shock.

Qu Zhou was still a little regretful about the decision just now, and when this fragrance rushed out and burst in front of her, she suddenly woke up: life is only food and time can not be disappointed, without such food, what is the value and meaning of life.

More and more people gathered in front of the restaurant, and after the last smell rushed to the sky, even Aunt Wang, who had left angrily and vowed never to come again, passed by, and couldn't help but stop and stand behind the crowd.

She looked at Leshifang with a confused look, and remembered the black-hearted Mo Fei, the bowl of 288 yuan Yangchun noodles, she had the heart to go, but she couldn't move.

Just now, everyone was still talking enthusiastically, what kind of dishes the owner was doing and why it was so fragrant.

And after the fragrance burst, everyone suddenly stopped talking, as if by magic, and quietly froze there.

"Master, that's where the fragrance comes from!"

A slightly green voice sounded, and everyone woke up, not understanding what had just happened and why the scene suddenly became quiet.

After waking up, some people were even a little angry, because this slightly green voice interrupted their food fantasy just now and restored their nerves that were stirred up by food.

The one who spoke was a seventeen or eighteen-year-old boy, followed by a person, who was none other than Li Fengshui, a second-level professional chef who was the king of beef noodles. "Little San, it seems that we have found the right place!" Li Fengshui said with a smile.

Just now, Li Fengshui was sitting in the store, thinking about the reason for the defeat in the morning, and was suddenly attracted by a strange fragrance, and called Xiao San to come out with him to find the source of the fragrance.

Smelling the smell all the way, I arrived at the Le Shi Fang.

"It's such a small shop, and there is such a delicious food. Li Fengshui was quite puzzled, he had passed by here before, and he hadn't found anything magical, but when he thought of the young man who shocked him in the morning, he put away his contempt.

"Master, what kind of great chef is there in this kind of small shop, if you think it's good, it's a big deal to hire him in our shop!"

"Shut up Little San! Didn't Master teach you 'There are people outside the world, and there are heavens outside the sky?'" Li Fengshui immediately taught the junior a lesson. If it had been yesterday, he might have just smiled, but after the morning fiasco, he really understood the true meaning of the phrase 'there are people outside the people'.

"Yo Yo Yo, who should I be talking about here, it turned out to be a guy from the beef noodle king's family, and the apprentice of the ****** is really majestic!"

"Haven't you heard, ****** planted a big heel in the morning, and lost to a hairy boy who made noodles......"

"Isn't it? It's a shame that he can count his noodles on this street, how can he lose?"

"I don't know, it's said that all five judges voted for the young man. ”

“……”

“……”

Everyone whispered, and the good and bad words all reached the ears of Li Fengshui and Xiao San. After all, Li Fengshui is older and has a belly, but the junior is not good, he looked at the crowd with angry eyes, and his fists clenched.

Murphy didn't know what was going on outside, his heart was on the claypot rice, and his eyes never left the pot from the moment he lifted the lid......

PS: Thank you for your support! This is a great encouragement for me as a first-time book!