After some tossing, Chen Qiling became the last contestant to complete the dish. At this moment, he is once again the focus of the audience, with several cameras surrounding him, presenting a multi-angle perspective on the screen.

Many players didn't expect that the last place would have so many exposure opportunities, and if some of them knew, maybe they would have to delay what they said for a while.

Chen Qiling made a soup, before adding kimchi and chili peppers, the name of the dish was [cabbage and fish ball soup]. The saury is stuffed with tender white fish balls. Then use ham, scallops, and old hen to boil out a clear soup, add the cabbage sum of baby cabbage, and finally put in the fish balls, and boil.

This soup dish, after the finished product, the fish balls are smooth and tender, the cabbage sum is sweet, the soup is clear, and the taste is mellow and rich in one bite, which is a rare Jiangnan famous dish.

But after Chen Qiling did it, he didn't know which tendon was wrong, so he actually put kimchi and chili peppers in it. In the eyes of the judges and knowledgeable chefs, this hairy boy ruined this famous dish.

After Chen Qiling put down the soup pot, he faced the camera and everyone at the scene, and said with a shy smile: "This soup is called [Hot and Sour Fish Ball Soup]." When I was at home, my grandfather told me to be careful about using heavy seasonings during competitions, so I made [Choy sum Fish Ball Soup] just now, but it was ......"

Chen Qiling's face turned red, scratched his head and said, "However, I don't like the taste of [Caixin Fish Ball Soup], so I changed it temporarily. Please taste it. ”

There were bursts of laughter from the audience, both good-natured and sarcastic.

In the eyes of some people, this kid is too childish, how can he casually change the way of cooking on such an important occasion? After the change, he also took the trouble to explain, what do you think of the judges? Do you still want the five-star master Wu Tianba in your eyes?

If the judges are more serious and unanimously judge that Chen Qiling is a child's heart and is not up to the task, he can be directly disqualified from the competition.

This scene did not appear, from Wu Tianba to every judge, they all looked as usual, and they were quite tolerant of Chen Qiling.

The game continued.

There is a waiter next to him who divides the soup and puts a spoon in a small bowl and serves it to the judges. It has to be said that when red pepper and kimchi are added, the color and flavor become intense, which is a stimulus to the human senses. It's just that whether it tastes good or not, they still need to taste it before they can draw conclusions.

The six judges, except for Wu Tianba, invariably picked up the spoon and took a sip of the soup first.

After eating dry fish all morning, it is reasonable to be able to drink such a mouthful of soup, which is a pleasure. However, the taste of the soup is spicy and sour, which stimulates the taste buds, and I can't help but want to scoop out the fish balls and choy sum to eat.

After three hot broths, the fish balls are no longer smooth and tender, but they have a little more toughness, so they do not have a spicy and sour taste.

The spicy and sour taste of the soup is neutralized by the blandness of the fish balls, which reveals the taste of the fish: the sweetness and aftertaste are endless.

If you taste it carefully, you can still taste the mellowness and deliciousness of the soup, the fragrance of the ham over the years, the amino acids contained in the fatty dried scallops, and the sweetness squeezed out by the old hen after boiling it through, all hidden in the soup and slowly encroaching on the taste bud cells.

The judges are wondering, did this hairy boy discover the secret of this soup dish a long time ago, so he came to such a show?

Wu Tianba only sniffed it and said, "Have you all tasted it?"

Everyone nodded.

"Then let's start grading. ”

Hearing Wu Tianba's instructions, the judges gathered together, and after discussion, the scores were quickly sent to Wu Tianba.

Wu Tianba unfolded it and looked at it, raised his eyebrows, and seemed a little dissatisfied, so he crossed it out and wrote a new number, then directly called the referee and handed him the note.

The people who were optimistic about Chen Qiling inside and outside the venue were all tightened from the bottom of their hearts, and the five-star master overturned the opinions of the judges, so he seemed to be dissatisfied with Chen Qiling!

In the Le Shi Fang, Yu Xiaoyu said a little angrily: "Why did he change the score without authorization, isn't that the collective opinion of the judges?

Seeing that Chu Luo ignored her, Yu Xiaoyu pursed her mouth, "Sister Chu Luo, did you say he did something wrong?"

Chu Luo replied: "I don't care about this, I only care about Sister Xuanxuan, as long as she can win." ”

Yu Xiaoyu flew over with a roll of his eyes.

Gao Hua gave a thumbs up and said with a smile: "It's still a high realm, Yu Xiaoyu, you learn a little!"

"Haha!" Yan Cuishan also smiled, "It's just a game, don't be angry about it." The Chen family, this kid, will sooner or later become a god in the culinary world, and his talent is too high. ”

"Well, Grandpa Yan is right!" Chu Luo continued, "He's almost catching up with our boss's talent." ”

Mo Fei was very comfortable listening to it, and he also turned around and said with a smile: "Chu Luo should be paid a long time." ”

Yu Xiaoyu's ears pricked up suddenly, and he hurriedly said, "Boss, what about me?"

"Well, let's go down one level first. ”

On the field, the referee stood in front of the microphone, unfolded the folded note, and was about to announce Chen Qiling's score, when his eyes suddenly revealed an uncertain look.

Attentively, he also saw the referee gently tap the forehead corner twice with his fist before he began to announce Chen Qiling's score.

97 points!

It is exactly the same as He Xuanxuan's score.

The judges all opened their mouths in surprise, as if they couldn't believe what they had just heard.

Chen Qiling waved his hand vigorously, his immature face filled with joy. Those who were optimistic about him applauded from the audience. Among them, the people who misunderstood Wu Tianba were quite self-blaming, feeling that they had spent the belly of a gentleman with the heart of a villain.

Yu Xiaoyu woke up from her stunned state, secretly breathed a sigh of relief, and grinned, as if she had forgotten that the boss had just lowered her salary.

Yan Cuishan rubbed his sour eyes and said, "It's a bit unexpected for us. ”

The first round of the competition was all over, and the highest score reached 99 points, which was a catering practitioner from Shanghai. He Xuanxuan and Chen Qiling have the same score, both with 97 points, ranking outside the top ten.

The minimum score line to enter the second round also came out, 91 points, Lu Hong was lucky, she stepped on the minimum score line to enter the second round.

In the midst of the uproar, the judges began to leave. When Wu Tianba passed by the referee's side, he whispered: "Destroy that note, don't let me see it again, and you can't spread it." ”

The referee whispered yes.

When Wu Tianba and his entourage walked out of the venue, the referee took out the note again, looked at it a few times, and smiled bitterly.

I saw that on the smeared note, it was Wu Tianba's handwriting, with the word 97 written on it. And the position that he smeared, although he painted it very hard, he could still see it clearly, and it was also the number 97.

In other words, Wu Tianba changed the score sent by the judges, but the score he gave to Chen Qiling was exactly the same as the score of the previous judges.

There was no need to alter it, so why did he alter it?

The referee thought about it for a long time and didn't think it through.

At this time, he heard someone call out to Chen Qiling, "Hello, Master Wu has something to see you." ”

Chen Qiling excitedly agreed and went with the man.