The delicate and fragile roe explodes cold and sexy on the tip of the tongue, and the slight and luxurious touch makes people can't help but revel in it, and you can even hear this delicious sound when you close your eyes. It's only at this moment when you crush the eggs with your tongue and palate that you can appreciate the sensation of delicious food bursting from these small eggs.

"Sure enough, it's like this again!"

Seeing Uchiha Itachi's eyes slightly closed, his face flushed, as if he was about to ascend to heaven, Yang Ming couldn't help but cover his face, just tasting the food, can he be so exaggerated?

Perhaps, this is the common problem of the world of halberd spirits?

What made Yang Ming feel even more was that it was not only Uchiha Itachi, but also the Izumo Jing'an and Kimura store managers next to him!

Seeing the two old men, who should be more than a hundred years old together, showed this kind of expression as if they were about to be high......

This picture is too beautiful, Yang Ming really doesn't dare to look at it.

Sure enough, is this kind of behavior as if you were taking a pill when eating food is a characteristic of this world?

"I've got one for you, little ghost!"

Seeing the judges' performance like this, Izumo Sheng, who thought he had the chance to win, served Yang Ming his own food with a proud face.

"After tasting it, it's time to recognize the gap between us, and then obediently admit defeat!"

Regarding Izumo Sheng's condescending attitude, Yang Ming behaved calmly, picked up the so-called "fire swordfish roll" and put it in his mouth.

However, after tasting Izumo Sheng's cuisine, Yang Ming's face did not show the "shocked" and "willing to bow down" expression that Yun Sheng imagined. I saw Yang Ming sigh silently and said, "Why do you have to play such a little clever?"

"Huh?" Izumo raised his eyebrows, "What do you mean, kid?"

"Oh, by the way, my cooking is almost done!" Yang Ming didn't answer Izumo Sheng's words, but hurried to prepare to serve the judges......

"I said, boss. Looking at the palm-sized "pizza" on the plate, Uchiha Itachi asked Yang Ming, who was smiling on the side, with a tangled face, "What are you making!"

"Didn't I already say it just now?pizza!" Yang Ming replied, however, seeing that the expression on Uchiha Itachi's face was about to twist into a ball, he quickly added, "However, this is my special 'Mini Sailfish Pizza'!"

Mini Sailfish Pizza ......

Well, this size is really miniature compared to those pizzas that are about the size of a basin!

"Hmph! a child is a child!" Izumo smiled disdainfully when he saw the pizza indicating the colorful fillings, "The taste must be very mixed, and the umami flavor of the sailfish must be masked!"

Although Uchiha Itachi saw that Yunsheng was very unhappy, he had to admit that he had a point, the taste of seafood and fish was relatively light, and if the taste of the ingredients was too messy, it would easily ruin the overall taste of the dish.

"You still have to taste a dish to find out!" said Izumo Shizuyasu, who was on the side, "For now, let's focus on tasting the food first!"

Getting back to business, the three judges picked up the mini sailfish pizza made by Yang Ming and took a bite of it......

This is...... Sea!

At the moment of the entrance of the pizza, the three judges, including Uchiha Itachi, only felt that their whole body had suddenly turned into a swordfish, and they were free to move through the vast ocean! The fresh sea flowed through every inch of skin, and the world in front of them was so vast! It seemed that the sound of the waves could still be heard in their ears!

"Huh?" Uchiha Itachi came back to his senses only to find that his hands were empty, and he couldn't help but feel a wave of embarrassment. Oh no, just now I was so immersed in the food that I forgot to taste it!

Uchiha Itachi looked at Master Izumo and Manager Kimura beside him, and found that these two people were actually in a similar situation to himself.

"Ahem, what's that!" Izumo Jing'an coughed lightly and said with a slight embarrassment, "Yang Ming, right! Your cooking is indeed very good, I don't know...... Can you let me wait and savor it again?"

"Absolutely!"

Yang Ming seemed to have expected this situation for a long time, and re-served the freshly baked food for the three of them with a smile on his face, "Please taste it slowly!"

Izumo Sheng on the side saw this situation, and for the first time in his heart, he had an ominous premonition.

What's going on? Grandpa, they're going to ask to try this kid's food again, are they......

No matter how delicious this guy is, he can't compare to my sailfish roll with the best caviar!

This time, the three judges were mentally prepared and began to taste Yang Ming's dishes carefully.

On the slightly charred crust, the slightly lighter cheese seems to have turned into a seabed, and on this seabed, coral grass, wakame, sea fungus, crystal bath, seaweed, ...... These vegetables related to the "sea" are the main characters of the swordfish meat!

These vegetables related to the "sea" have been boiled to completely remove the smell of the sea, leaving only a faint umami taste, quietly playing a supporting role in the swordfish meat.

"I've boiled all these seafood dishes in ginger water!" Yang Ming explained as the judges tasted them, "The ginger removes the fishy smell, so that the seay smell in the dish can be removed, leaving only a faint umami flavor." ”

And this swordfish meat has a faint salty taste, which is ...... Salt is the king of all kinds of flavors, and this fish has been roasted beforehand. When the swordfish meat is grilled, evenly spread sea salt is incorporated into the meat, enhancing the umami flavor of the swordfish meat. Although there are so many fillings in this little pizza, the sailfish is undoubtedly the protagonist of it!

"Hmmm, no! It's ......."

As he ate, Uchiha Itachi suddenly noticed that there was a kind of elasticity in his mouth that he cared about very much.

"It's a fish skin!" Seeing that Uchiha Itachi was lost in thought, Yang Ming explained again, "Between the pie crust and the cheese, I pawned the boiled fish skin!"

That's right, the unique elasticity of the fish skin and the fish fat contained in it sublimate the flavor of the whole dish once again!

"It's really admirable!" After swallowing the last bite, Izumo Jing'an sighed, "Yang Ming's cuisine actually packs the ocean into this small square inch, this dish is enough to be called 'the ocean in the palm of your hand'! Yang Ming! Good craftsmanship! Good cuisine! It is really terrifying!"

In fact, we have lived for more than 30 years in our previous lives and future lives combined...... Of course, Yang Ming couldn't say this kind of thing. In the face of this old man's praise, Yang Ming had no choice but to humbly say: "Don't dare to be! Don't dare to be!"

And Izumo Sheng on the side, the uneasiness in his heart is getting stronger and stronger. Such an expression, such praise, he had only heard it when his grandfather faced those masters of his generation, as well as those famous chefs who had been famous for a long time.

Why did he get such praise from his grandfather......