"It wasn't perfect. ”

Chen Feng said that he had already cut another piece of meat and began to make a second portion of meat swallow.

The similarity of the meat swallow food just now has reached 93%, judging by the second-level ingredients I am using now, the similarity of the food can be increased by at least 5% with the top-level ingredients.

Where is the difference between the remaining 2%?

I didn't bother to pay attention to the host in front of me, took a deep breath, slowly lifted the rolling pin in my hand, knocked it gently, the speed became faster and faster, and finally stabilized at a speed that was easiest to beat the meat soft, and the force was also finely adjusted.

To get the meat puree, the addition of sweet potato flour can not be sloppy, even and even, precise and precise, and strive to make every little detail perfect and perfect.

The bird's nest skin is also rolled with the utmost care, as thin and uniform as possible.

Then start doing trapping.

"Dear audience friends, Chef Chen seems to have extremely strict requirements for his food, and it is the first time we have seen him so serious after two games. At the end of the first competition, he made a consommé noodle dish that gave six female judges a 10 points together, and now that he is making this superb meat swallow so seriously, how good will it be? ”

It was the first time for the host to see him with such a serious expression, and his voice was three points quieter, and he always felt that he would be beaten if he disturbed him at this time.

Chen Feng's meat swallows were quickly made and wrapped before they were cooked, and the organizer asked the master of ceremonies to put the two sandalwood sticks she had found on his kitchen counter.

Chen Feng was dumbfounded.

Where did you find this sandalwood stick? It's actually square! I'm grass, did the organizers send a pig to find something!

"Master Chen, I have found you the sandalwood stick you wanted. Seeing that he was stunned, the host specially reminded him.

"The next time someone makes such a request, remember to look for the round one! round one!" Chen Feng rolled his eyes and quickly calmed down.

"System, how similar can the food of this meat swallow be?"

"It depends on how well the host has a good grasp of the heat, the temperature, and the time to start the pot. ”

"I can do this perfectly!"

"It should be 95%"

"Okay!

Chen Feng poured all the freshly wrapped meat swallows into the trash, picked up the chef's knife and began to peel the sandalwood.

With 18 minutes to go, the two sandalwood sticks had to be done in three minutes.

"Ladies and gentlemen, Chef Chen of Aiwei Restaurant once again made an unexpected move, 18 minutes before the end of the game, he actually started to make wooden sticks? If he is not mistaken, he should be making two sandalwood rolling pins, everyone knows that the hardness of sandalwood is very high, and the processing is very difficult, Master Chen, why do you have to use a sandalwood rolling pin? Is there a difference between the meat puree beaten by the sandalwood rolling pin and the meat puree beaten by the ordinary rolling pin?"

"Yes!"

"How many?"

"Maybe 0.5 percent, maybe 1 percent, maybe 2 percent. Chen Feng said that the movements in his hands are getting faster and faster, no matter how hard the sandalwood is, it is not a problem in front of the chef's knife provided by the system, the key is that it takes time to make it round.

The host was stunned for a while, looking at his sharp eyes and fluent movements, he suddenly felt that this young man who looked the most unserious was the person who took food the most seriously among all the chefs present.

He didn't speak, took two steps back and made a gesture, and the first and second cameras pointed the camera at him at the same time, a close-up of his face, a close-up of his movements, and a picture of him concentrating on sandalwood appeared on the big screen in the arena.

"What a fast knife!"

"That's a lot of strength!"

"What a sharp eye!"

"What a superb knife worker!"

The melon-eating crowd who have always regarded Chen Feng as a teaser couldn't help but show surprised expressions at this moment, and the two hard sandalwood trees in his hands were like sugar cane, and it was easy to go down with a knife.

What's even more surprising is his knife work, two square sandalwood sticks in his hands quickly formed, with the fineness of the factory's rough processing, if there is enough time to carve maybe anyone can do it, but his speed is as fast as cutting the surface, so fast that he can grasp such a precise cutting action, without a superb control of the force is impossible to do.

Even the ten judges on the judging bench looked surprised.

Although what he is doing now is carpentry, they all know that cooking also requires a high degree of force control, and his every knife is even and delicate and incomprehensible and amazing, and thinking about the power control he showed when he just knocked the meat, everyone couldn't help but look forward to his meat swallow even more.

Chen Feng didn't bother to pay attention to their surprised gazes, the two wooden sticks were roughly processed, and then scraped the whole body with a chef's knife, and grabbed it in his hand and touched it, perfect!

Washed and dried with water, two sandalwood sticks were placed on the cutting board.

There are 15 minutes left in the game!

Take a deep breath, take out the best meat cut in advance in the cooler bag, put it on the cutting board, and hit the meat with two sandalwood sticks, feeling the subtle tissue changes of the tight fresh meat, and adjust your strength and speed little by little according to the degree of change.

He slowly closed his eyes.

Through the vibration transmitted back to the hand through the sandalwood stick, you can clearly feel the flesh loosening little by little.

The nose of sandalwood waving can clearly capture the subtle sandalwood fragrance emitted by sandalwood in the air, and the brief moment when sandalwood and meat are in contact, the trace of sandalwood aroma is integrated into the meat, and the more delicate the meat, the more fully integrated the sandalwood fragrance will be.

At this time, Chen Feng's expression was solemn and his attention was highly concentrated.

If he just wants to make a meat swallow that will be praised by the judges, he can satisfy their taste buds by dumping it in the trash, but if he wants to make a 100% beautiful chef's god-level food, he needs to concentrate all his attention and feel every minute of the change in the ingredients in his hands.

What is needed for a god-level cuisine is absolute strictness, and there is no room for the slightest sloppiness.

The host looked at him and didn't dare to speak.

At this time, he has 10,000 enthusiastic commentary methods to make the atmosphere of this game reach the highest point, but he didn't dare to speak, Chen Feng at this time exuded an invisible atmosphere, a solemn and almost solemn atmosphere, obviously he was just making a delicacy, but it felt like he was creating a fresh life, and he was injecting soul into this life with his serious attitude.

It is completely unimaginable that a frivolous and impetuous young man can suddenly display such an amazing momentum and attitude.

How amazing will the food created by this attitude be?

The third shift that is late.

Thank you for the reward of [Cold Night Sifan], 3Q~~~

(End of chapter)