Chapter 42: Not Bad, Just Two Words

At this time, Tian Hongmin and Wang Yifeng both came over, the two had been chatting just now, and they came back when they found the movement in the kitchen, and when they came back, they saw this shocking scene in front of them.

"Master, I succeeded. Su Yang said with a happy face.

Tian Hongmin didn't say anything, and said directly: "Bring it to me and try it." ”

Su Yang's large plate was indeed eaten by the other chefs led by Wang Hai, but before that, he had already put a small plate on the other side of the stove in advance, so everyone didn't notice it.

Sure enough, after taking a look at this small plate of shredded green pepper pork, everyone immediately had a fierce look.

Tian Hongmin suddenly felt a chill behind him, but when he turned his head to look, he found that there was nothing behind him, and the other chefs and interns were doing their own things, which made him feel extremely puzzled, and he couldn't help but say to himself: "Is it because I feel wrong?"

In the end, Tian Hongmin shook his head, removed the original distractions, and used the chopsticks in his hand to casually pick up the green pepper and shredded meat from the small plate and put them in his mouth.

Tian Hongmin closed his eyes and silently chewed the shredded green pepper meat in his mouth, but there was no expression on his face, as if he was eating an ordinary dish.

The people present were very puzzled and wondered why Tian Hongmin didn't react at all when he ate this dish of shredded pork with green peppers, which was really abnormal.

Even Su Yang, who was originally full of confidence, was a little apprehensive in his heart.

At this moment, Tian Hongmin's eyes, which were originally closed, suddenly opened, as if a fine light shot out of his eyes.

After the light shot out, it disappeared without a trace, but now the expression on his face became extremely obvious.

Shock, that is, the shock on the face, and the three big words impossible are written in those huge eyes.

Then, the chopsticks in his hand moved wildly, and in a moment he had eaten all the dishes that were originally on the small plate.

However, when Tian Hongmin finished eating the dishes on the small plate, he closed his eyes again, as if he was carefully embodying the wonderful taste.

However, at this time, Tian Hongmin's face still didn't have a little expression, Su Yang couldn't see the true thoughts in his heart at all, so naturally he didn't dare to ask casually.

In the kitchen, there was silence, and the previous excitement completely disappeared without a trace, and the whole kitchen became very depressed, and the atmosphere was unusually solemn.

This atmosphere lasted for a long time, and in the end, Su Yang couldn't stand this atmosphere anymore so he asked directly: "Master, what is the matter with the shredded green pepper meat I made?"

When Tian Hongmin heard Su Yang's question, he realized that he had lost his mind, so he coughed lightly and said, "Not bad." ”

Su Yang couldn't help it.

Yes, just two words?

This made Su Yang a little confused, and he didn't know what Tian Hongmin meant by this.

"I said Hongmin, you are too strict! I'm afraid this shredded pork with green pepper has reached the pinnacle of being able to cook! Su Yang is so young and can fry such an excellent shredded pork with green pepper, is there anything you are not satisfied with? If you are not satisfied, it is better for me to accept him as an apprentice. Wang Yifeng joked and said seriously.

"Be your apprentice? You think beautifully, you threw them to me like garbage at the beginning, and now that Su Yang has made achievements, you have to accept them as apprentices, don't think about it. Tian Hongmin snorted coldly.

Wang Yifeng didn't expect Tian Hongmin to agree, so he didn't care much about Tian Hongmin's cold words at all.

For him, as long as Su Yang is still in their Chinese kitchen, he is his own.

"Haha! I already knew that you would say that, and I regret not being at the beginning!" Wang Yifeng said with a helpless smile.

Tian Hongmin snorted coldly again, but did not say anything more.

As Wang Yifeng said, Tian Hongmin's ability to get an apprentice like Su Yang is indeed a blessing from his previous life.

But since the incident has happened, he won't care about anything anymore, he was just joking just now, even if Su Yang really wants to change, he can't really accept Su Yang as an apprentice, this is a matter of professional ethics, naturally it is impossible to agree to anything casually.

"Su Yang! This plate of shredded pork with green peppers is fried well, although it is good, but it took you so long to do it, in fact, you can do it from the beginning, so your practice is far from enough, and one day, you will practice to the level of this shredded pork with green peppers. ”

Tian Hongmin first praised Su Yang, and then became very serious in order not to make him proud.

In fact, Su Yang also knew that what Tian Hongmin said was true, because there was no time to practice cooking a dish for him during the competition, and those times were only enough for him to cook a dish.

Only if Su Yang can truly master and get used to these cooking methods, can he not be afraid of those difficult topics, and can he complete a cooking better and faster.

Moreover, now Su Yang is just mastering the practice of a dish, and there is still a long way to go before he really becomes a great chef, and a chef can only grow into a real chef by practicing constantly and repeatedly.

Moreover, cooking is not only about stir-frying, frying, stir-frying, frying, cooking, and boiling in stir-fry are just one of them, and if you want to really become a great chef, you must know every cooking method, so Su Yang still has a long way to go, a long way, and this shredded green pepper meat is just a starting point for him to become a real chef.

"I know the master, I will definitely practice hard and become a real chef. Su Yang said with a firm face.

"It's good that you have this kind of ambition, but you also have to do what you can, so let's stop here today! Tomorrow I will let you stir-fry other dishes, and then you can prepare yourself in advance, and if you have time, you can also practice your fire and stir-fry skills." Tian Hongmin said.

Stir-frying is one of the most basic ways of cooking, if you can't even master this, it will be difficult to master the others, which is why Tian Hongmin will let Su Yang practice stir-frying first.

On the other hand, as long as you practice stir-frying, you will have experience in cooking dishes in other ways, and it will be easier.

Su Yang didn't speak again, nodded and agreed, now that the knife skill competition is about to be held, it would be nice if he could improve his cooking skills in other ways, and then he thought of Uncle Wang.

Uncle Wang asked him to go to him in two days before, but Su Yang never passed, maybe now is the right time.

After getting off work that day, Su Yang took Tang Xiaoling directly to Uncle Wang's noodle restaurant, and ran a few red lights along the way, he was afraid that Uncle Wang would close the door early, after all, he hadn't been to the noodle restaurant for two or three days, maybe Uncle Wang hadn't forgotten his previous date.