The noodle dish Fang Luo chose was indeed noodles, but it was a shocking oily splash of noodles.

Hearing this decision, many people in Huaxia felt that their buttocks were itchy and hot, and they wanted to jump up all of a sudden and shout that you are crazy?

What is oily noodles?

It is the most down-to-earth kind of coarse food. It's okay to entertain good brothers and buddies, but it's definitely not something on the table.

This stuff is special. It's not a heroic character, and you have to lie down in fright when you see it.

Especially the southern brothers who pay attention to the finesse, they can be full directly when they see this thing, and they don't need to eat it.

Think about it, in the majestic land of Sanqin, there is a group of impassioned and enthusiastic good men, holding a large black bowl with a diameter of half a meter.

There are piles of noodles like small graves, and the noodles are wide, and they can be directly tied around the waist as a belt, and they can be picked out with chopsticks to draw people. There are piles of fresh vegetables on it, and the hot oil is poured over it, and the oil smoke is curling up......

What is this kind of sight?

The Chinese judges are just that, can buddies from the United States, Europe, Australia and Africa accept this?

It's too abrupt, don't be too arrogant, right?

Why roll your eyes in anger.

Who is he?

I want to save face in this life, if it wasn't for the sake of face, I would have gone to the Imperial City Nanshui Palace to be the chef?

This time I came to be a judge, and it was also Tong Zhao who invited him with the face of the Chinese people, saying that we have to have a weighty character in Huaxia, who will come out of the mountain if you don't go out of the mountain?

But Fang Luo is good. It's just a mess, taking everything out?

The thick oily noodles with the plates, in the final analysis, are also coarse food of the farmer's family, and you can't suppress the macaroni concocted by foie gras even if you do it, which is a big loss from the ingredients, not to mention the judges of those old Maozi, can they recognize you as this thing?

You lose and pat your ass and leave, my old man can't hang up, can we Huaxia people lose?

No!

Rotten wood can't be carved, I'm angry with my old man!

Now he is angry when he thinks of Cao Lang's words, is he still a genius?

He doesn't want to think about how he dresses like a mobile food fair......

Fang Luo took a firm position, completely ignoring the opposition of the group of people led by Tong Zhao, and asked the organizing committee for a large iron pot, which looked similar in size to the marching pot, and asked for a pound of white noodles, a pound of millet noodles, and a pound of cornmeal.

Everything is ready-made, but old soybean oil is not easy to find.

Not to mention in an old bourgeois country like France, even in China, now I have to thank Uncle Mi for his care, so that the poor people can drink genetically modified soybean salad oil, and it is really difficult to touch some old soybean oil.

Fortunately, the Huaxia Catering Association has great powers, and it took half an hour to find it, and the rest of the things are just as much.

Fang Luo nodded, put the cauldron on the fire, poured water into it and boiled it, and began to liven up the noodles, the three catties of noodles were spread out like cement, watered little by little, and kneaded vigorously, until the kneading basin was jamming, so that several judges couldn't help but want to jump up and pour water for him, so that he added water again, and then kneaded again, kneading the workbench trembling, making a squeaky sound of tooth soreness, and then adding some more water......

Seeing that everyone's throats and eyes were dry, they all doubted that they were not in the desert, as for such savings?

"Stinky boy, kneading such hard noodles, is this making noodles or beating people?

Why mutter. There are also big people from Sanqin in the Nanshui Palace of the Imperial City, just like this, he hasn't done it before, he knows that this oily noodles have to be hard, but I've never seen such a hard one, and it won't become a stone egg when I take it out later?

Fang Luo didn't explain, the whole three catties of miscellaneous noodles were kneaded into a dough, and only two bowls of water were used, and the bottom of the basin was poured and swallowed on the table, and there was a faint sound of gold and stone resonating!

It's that people feel that this dough of noodles is a waste, and they still make noodles, and it's almost the same as using them to build a house.

But Fang Luo stretched out his hand and pulled it, and he pulled out a face, and he didn't know why it kept and lingering, and it became longer and longer, and when he put it on his wrist, it was like an old lady wrapping wool, and it was rolled up layer by layer, this side was hard enough, naturally it would not stick, and it was layered on the wrist.

This noodle is indeed hard enough, even if he has been a white case for a lifetime, he also rests and pulls it into noodles, but Fang Luo is different, under the operation of internal qi, let alone noodles, if he rivets it, the stone can be drawn into a line, and nothing is impossible under absolute power, and under his vigorous kneading, the density of the noodles has undergone a subtle change, and the toughness is amazing, and now if you want to break this noodle, you have to use a knife, and you have to use a fast knife.

He Madman has opened his eyes, this kid is even crazier than himself, and he doesn't know what kind of thing he made of his hands, but he pulled a ball of stone noodles out of the shape, and saw that the dough formed by the three catties of hybrid noodles was pulled into a plate, and the noodles that were a little longer slipped into the pot that had been boiled, and the old man's eyes were wider than the donkey's eggs.

Picking up the long chopsticks, Fang Luo also used the water breaking method, his wrist didn't move much, the chopsticks were buzzing and rotating, like a small motor installed in the back, seeing that the noodles were rolling three times in the water, and they were not yet fully cooked, Fang Luo picked up the big bowl with a diameter of half a meter with one hand, and stirred the noodles with chopsticks with the other.

“！”

It looks like a ribbon in the air, and like a ribbon waving in the hands of a Lori player playing gymnastics, and the half-cooked noodles that are several meters long are thrown in a wonderful arc in the air, and they fall exactly into the bowl. I don't know what technique Fang Luo used, this side is coiled, like a python sticking out its tongue, faintly with life.

After getting eight kinds of dishes such as bean sprouts and green bean mouths, I took the No. 1 small iron pot and poured in most of the old soybean oil, and boiled it so hard until a large stream of green smoke came out of the oil surface, and then it was poured on the noodles with the thick smoke of the world.

"Zila......"

Smashing his mouth and sighing deeply, He Luozi looked affectionately at the bowl of oily noodles that had been snatched away, and suddenly wanted to cry.

Regret it......

The first mouthful of noodles went into his mouth, his old teeth were almost bounced off, and just as he was about to frown, the pure fragrance of noodles bombarded down the esophagus, but it melted in his mouth, why bother to be a well-informed person, but he was shocked.

Those eight kinds of dishes, like a few chaotic true qi in the body of the ruthless fox hero, scurried around in his mouth, and then under the suppression of the fragrance of the oil noodles, they rushed into the esophagus, stomach, and sent to the whole body, and then the spicy taste came back, this kid actually fried the old pepper in oil?

The noodles with wide plates are golden brown, crispy but not burnt, spicy but not rushed, a mouthful of noodles under the stomach, the secretion of saliva has increased three or four times, why bother staring at this bowl of noodles just want to see a clear, steal a teacher or something, I saw Europe, Africa, the United States and Australia four continents buddies picking up the table knife and handling the knife, Touching the fork of the fork, I gathered around to share this bowl of oily noodles, but unfortunately this noodle has to use chopsticks to make it, a few old hairy people have thrown down the things in their hands, changed the chopsticks, and sure enough, it is a foodie in the world, all of them make the same as turning flowers.

But there's only one on this side!

So it was lively, four or five heads around a bowl of noodles, you eat the upper section, I eat the middle section, he eats the lower section, and there are those who directly copy the tail of the noodles by hand, haha laughed and secretly crossed Chen Cang, Nima, all like the starvation from the sixties, more spectacular than a group of pigs snatching food in the basin......

Why swear, he was stunned for a moment.

As soon as he went down, the whole three catties of noodles were gone, and only the wisp of fragrance was left to remind him that this was not a dream.

It's so delicious!

Anything else?

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