Chapter 786: It's not easy to make early
"Hehe, I'm also joking, Aunt Zhang, Aunt Qin, you haven't made any big mistakes, how can I deduct your salary? Just kidding, I usually like to joke, laugh for ten years!"
Jin Yang smiled, obviously smiling like a flower on his face, but in the eyes of Qin and Zhang's two aunts, it was like a demon's smile, as if there were countless conspiracies and tricks hidden, and the two of them were bald in their hearts.
I just said that I would deduct bonuses and wages, so this would be a joke? I also laughed for ten years, if I joked about deducting wages every day, I'm afraid I might not be able to get through this year, aunt.
"Haha, what the boss said is, then we won't disturb the boss to taste the food, we still have work to do, Lao Qin, hurry, move quickly, hurry up and wash the dishes, let's clean up the hall......"
Aunt Zhang was still flexible, and hurriedly pulled Aunt Qin back to the dishwashing "position" with her head down, and "crackling" with her head down was a wild wash, as if you could find dollar bills in that pile of broken plates.
The two huge bodies full of tonnage ran wildly, even if it was only a few steps, and the entire kitchen seemed to have an earthquake, "dong dong" straight away.
"Tsk, I didn't expect that all the talents we recruited were talents, just the figure of these two aunts, even if the combat strength is not a hundred, how can there be an eighty, right? Especially Aunt Qin, at least 300 pounds smaller, I'm afraid Wei Hua and they will be choked enough......"
sighed with emotion, Jin Yang finally put his mind on finding Chef Han, his dinner was all on the other party, and he didn't know what new dishes he had researched today.
Chef Han is currently one of the head chefs of the staff restaurant in San Jose Island, and is known for his variety of styles, not only a variety of Chinese dishes, but also a research on Western food, and is especially known for his love of developing new and exotic dishes.
These days, Jin Yang has been friends with each other for a long time, although the two sides have not met yet, but the assorted salad cactus and cactus soup are ...... These delicious and nutritious delicacies have made his mouth much more tricky.
The big boss came in person, even if there was no joke from Qin and Zhang's two aunts, everyone in the kitchen had already noticed that the spoon was turned upside down, and the vegetables were chopped upside down, and they all worked hard to show themselves, hoping to attract the attention of the big boss.
"Hello boss, are you looking for Chef Han? He's over there, na, the tallest and strongest is the famous Chef Han." Seeing Jin Yang pacing over, the organic spirit apprentice hurriedly put down the work in his hand and showed him the way.
The tallest and strongest of the grown?
Looking in the direction of the junior apprentice's finger, Jin Yang was directly stunned, and said in a daze: "That's your Han chef, the tallest and strongest one, are you sure he is a chef?"
I saw a strong man, with bulging muscles all over his body, and at least B in his chest, who was bending over and staring down at a dish I don't know what he was studying, following his movements, the trapezius muscles and latissimus dorsi in his back were open, no matter how you look at it, it is a good material for a bodyguard rather than a chef.
And what surprised Jin Yang was that this strong man looked familiar, as if he had seen it somewhere, but he was indeed the first time to come to the kitchen, which was a bit incredible.
Could it be that I didn't pay attention to it when I met it on the road, so it will feel familiar?
"Yes, that's our Chef Han, don't look at our Chef Han's tall and strong looks more like a fitness coach than a chef, but his cooking is delicious, I've always wanted to learn from Chef Han, but the chef said that I haven't practiced my basic skills yet, and I have to learn two more years......" The elementary school apprentice is only eighteen or nineteen years old, and when he talks about Chef Han, he is full of admiration, and his face looks proud, as if Chef Han's cooking is delicious, and he can follow it, and it can be seen that Chef Han is quite prestigious in the eyes of these apprentices.
"Well, if you don't practice the basic skills at home, then practice more, as the saying goes, practice makes perfect, whether it is Chinese or Western food, knife work is the foundation, cut me if you have nothing to do, cut it to spit and stick to it, busy during the day and cut it overtime at night, anyway, this is a canteen, it's okay if the radish is broken, it's a big deal to throw it into the pot to stew radish soup, delicious and nutritious......" Jin Yang patted the junior apprentice's shoulder and encouraged him, let him stumble to the end with a bunch of radish, and walked towards Chef Han.
"Thank you, boss, I remember your words, I will work hard. The elementary school apprentice who was encouraged by the big boss was full of excitement, and he felt that his body was full of strength, and his fighting spirit was high, and he couldn't wait to fight a bunch of radishes to the end immediately, until he died.
Smiling and greeting a few chefs and apprentices, while curiously watching them keep busy with their hands, the sound of "chopping and chopping" was endless, and seeing two chefs kneading a ball of noodles, Jin Yang stopped curiously.
"Excuse me, what are you going to do here?bread?or are you preparing for tomorrow's breakfast?" Jin Yang hasn't eaten breakfast in the cafeteria yet, so he will be a little curious, and he doesn't know how the breakfast here is doing, and what varieties are there.
"Hello boss, we are preparing for tomorrow's breakfast, considering that there are Chinese on the island, there are also some Americans and Mexicans, so under normal circumstances, our breakfast will be divided into two major types: Chinese breakfast and Western breakfast. One of the slightly fatter chefs raised his eyes and replied, but the kneading action of his hands did not stop for a moment, rubbing, pressing, kneading, pinching, falling... The movements are skillful and rhythmic, and they are pleasing to the eye.
"Well, that's good, it takes care of everyone's tastes, and enriches the variety of breakfast, but you're tired yourself, and it's not so easy to make enough breakfast for more than a thousand people. Jin Yang nodded in agreement, the combination of Chinese and Western breakfast will make everyone satisfied, the only thing to worry about is that there are too few people in the kitchen, making more than 1,000 people breakfast, and it is a combination of Chinese and Western breakfast, according to the current manpower, I am afraid it is quite a tiring job.
"It's not easy. The other thinner chef nodded, and cut a small piece of the dough he was kneading with a knife, "Just like the toast bread I am making, it takes a lot of effort just to knead the dough, at least fifteen to twenty minutes, and like this..."
"Like this, it has full elasticity and toughness, and can withstand a certain amount of tension, and then it is necessary to knead in the butter, until the butter is fully kneaded into the dough, and the dough will not easily stick to the countertop. ”
His technique is very skillful, and the speed is very fast, as soon as the words fall, the butter is almost kneaded, from a pile of broken cotton wool-like dough gradually to a flexible and strong dough.