86. Gourmet X Huabiao

"Friends, feel free, I'll start first. ”

The two wooden chopsticks rustled in Chu An's hands, and the joy on his face was clear at a glance.

Of course, he didn't forget the little sand cat, looking at its expression, Chu An couldn't help but want to laugh, his eyes widened, saliva overflowed down the corners of his mouth, and from time to time, there was a complaining cat meow, as if he had been abused.

Chu An considered that he couldn't eat too much with his size, so he cut the freshwater grouper out of a third of its size, including the cat's favorite fish tail, and placed it in front of it.

Stroking its fur, he chuckled: "Eat, eat, eat, eat more, it's not enough." ”

Settle the little sand cat,

Chu An gently pinched a little tender meat next to the fish belly with chopsticks, dipped it in the soup at the bottom of the plate, put it in his mouth, chewed it a few times, shook his head and commented: "The lips and teeth are fragrant, and they melt in the mouth, they are really worthy of being fish in a desert lake, without the slightest earthy smell in the river."

The heat is properly mastered, if it is faster, it will be dry, and if it is slow, it will be old, I will give full marks to this dish, and I am not afraid of my pride. ”

After eating the tender meat next to the fish maw, he used his chopsticks to cut open the fish maw, revealing some of the delicacies of the mountains and game stuffed in the fish maw, among which the mushrooms covered with oil and well maintained in shape attracted his attention.

Chu An picked up the mushroom, put it whole in his mouth, took a bite of it, his mouth was full of oil, he couldn't help but wave his fist, and praised again and again: "Perfect, very perfect, super perfect."

Chronicler, come out for a moment.

Drop the ranking of bear's paws, and this mushroom has taken its place and become the TOP1 in my mind.

The unique absorption power of fresh mushrooms perfectly and fully locks all the essence of the fish body, the mouth explodes, the taste buds explode, although the ingredients are ordinary, but the taste is not ordinary at all. ”

After eating the whole fish, even the soup was eaten with goose eggs, Chu An, who was eating grilled fish and fried eggs, picked up the kettle and drank violently, and let out a long sigh of relief.

He suddenly had an inexplicable emotion: "I suddenly have a feeling that I deserve to eat such a delicious thing." ”

The barrage in the live broadcast room, which was previously full of words of envy and jealousy, was all replaced with blessings one after another at this moment.

No one is going to deny it.

Chu An is indeed worthy and deserving of such a delicious meal.

As Ma Baba often brags.

It's brutal today,

Tomorrow will be more cruel,

But the day after tomorrow is beautiful,

The vast majority of people will die tomorrow night.

Although it was only two days after entering the desert, Chu An was able to live so smoothly so nourishing now, his character, luck, and strength were all indispensable.

If it weren't for that tenacious character, it would have been one with the desert long ago.

After eating,

Chu An lay under the tree, stretched his waist, yawned, and didn't care whether the little sand cat finished eating or not, he grabbed it directly into his arms, and grabbed the hair one after another.

He looked up at the starry sky at night, was silent, enjoying this moment of tranquility, and suddenly sighed with emotion: "People, you need a lot of time in a daze, so that you can better precipitate.........

Damn, people really can't be idle, as soon as they are idle, Wenqing's disease is going to be committed again, hahaha~~"

Inconsistency, slapping his face at the speed of light, Chu An was laughed at by himself.

“23333……”

"The car braked suddenly. ”

"Sweet chicken soup, turn into poisonous chicken soup in seconds. ”

After a break,

Chu An got up and cleaned up the traces of eating: "Cooking in the wilderness, after eating, no matter what it is, throw it all into the fire to eliminate all the traces that remain."

Especially if the anchor makes such a delicious dish, you have to be more careful, it attracted this greedy cat last night, and the ghost knows what animal will come tonight. ”

“2333”

"Don't talk about cats, you'd be cold without it. ”

"Don't, throw away all such beautiful tableware?"

Chu An shrugged his shoulders and said with an extremely snarky expression: "What are you doing, in my eyes, there is nothing exquisite or exquisite, it is all just a plate for vegetables." ”

The audience was speechless for a while, "Bang Bang, you are the best, a person with good craftsmanship, you are willful." ”

Chu An picked up the giant dragon bamboo on the side, walked to the lake, cleaned it, opened all the knots inside, leaving only one end and one tail, and filled the dragon bamboo with lake water, checked and filled the gaps, and blocked all the small wormholes to avoid leakage.

"Ladies and gentlemen, have you ever heard of the Huabiao Pillar? That is, the Chinese Pillar, the one on the top of the cigarette, is also a pair of Huabiao with a pair of front and back of the TAM. ”

Chu An sat cross-legged in front of the fire, the giant dragon bamboo was placed horizontally on his thigh, and the dog-leg knife was tightly held in his hand, scratching and buckling one by one, carefully carving the lines, and the expression on his face was unprecedentedly dignified.

According to legend, Huabiao is a totemic symbol in the tribal era, also known as Huanbiao. It appears in the form of a watchpost, which is rich in profound traditional cultural connotations and exudes the spirit, temperament and charm of traditional culture. ”

"Since the period of the Three Emperors and the Five Emperors, the ancient Chinese watches are all made of wood, and the Eastern Han Dynasty began to use stone pillars as Chinese watches. Bamboo carving like me is purely boring to pass the time, please know friends, see through it or not, we are still good friends. ”

"Back to the topic, later Huabiao is usually carved from white marble, the base of Huabiao is usually square, it is a lotus seat or Sumeru seat, which is carved with a dragon pattern, and a dragon is carved on the dragon pillar and decorated with flowing cloud patterns. ”

"The upper end is inserted horizontally into a cloud board, called slander wood, because of the limitation of materials, I can't make a slander wood in one piece, and then make a pair of plugs in later. ”

In fact, as early as the Eastern Han Dynasty, the astronomer Zhang Heng made a complete exposition of the "armillary theory" in the "Arillary Sphere Annotation", and the ancients realized that the earth was a sphere, which was thousands of years earlier than foreigners. ”

"The squatting beast above is the legendary divine beast roaring towards the sky, or called looking at the sky. ”

Chu An put the carved dragon bamboo aside and began to carve the inserts of the Huabiao pillar, first picking up a piece of wood to carve the squatting beast, and at the same time using it as a bottle cap.

At the same time, he suddenly remembered a funny saying: "There is another very interesting story here, the pair of Huabiao columns in front of TAM face south, and they are also known as "Wangjun Gui", which roughly means: Boss, don't be blind outside, hurry back to deal with national affairs." ”

And in the palace, the pair of Chinese people called it "Wangjun out", which was used to monitor the emperor's shameless life, which roughly means: Boss, do less piston movement, and go out more to observe the people's feelings. ”

In the feudal society, the common people hoped to meet the "peaceful and prosperous times" and the enlightened good emperor, so there was a folk tale of "looking at the king" and "looking at the king". ”

Huabiaozhu, most people recognize it, but what is the name and what is the origin, it is estimated that they don't know anything, Chu An is happy to explore such a little knowledge to share with the audience.