Chapter 914: The Old Hotel in Shanghai

This seemingly simple but very exquisite food, to be honest, although Jinyang has been in Shanghai for many years before, he has not had the fate to eat it in his mouth, and he has never even heard of this kind of food before.

The first time he heard the name "bad goods" was because of a very famous food documentary: A Bite of China.

The introduction of the documentary is simple and unpretentious, and the feelings of the old Shanghai people about food and bad goods are integrated bit by bit, I don't know why, as if the voice full of magnetism has magic, just listening to it makes the population flow for a long time.

However, Jin Yang still couldn't eat bad food in the end, because he was too poor at that time, and he couldn't reach the level where he deliberately looked for food because of greed.

But now it's different, now there is money, there is time, a few people drive leisurely, different from the previous aimless drag racing, now they are driving, and their eyes are also focused on the various restaurants on both sides of the road.

Many times, if you want to eat a delicious delicacy in your mouth, it is essential to take the time to find it yourself.

Cool blue supercar, fierce white Wrangler, noble black Rolls-Royce...... After attracting enough eyeballs and screams, they finally found an old restaurant with a good reputation.

Thanks to the power of the internet, whether it's Dianping, Meituan, Ele.me, or anything like that, it's easier than ever to find a restaurant of your choice.

Gourmets from all over the country have tasted the food of each restaurant with their sensitive tongues, and then turned this sensory touch into words and recorded it on the above-mentioned food-related websites.

This can not only satisfy their respective vanity or satisfaction, but also provide direction for headless flies like Jinyang.

Hushi Old Hotel, located in Fuyou Road in the old city, is a century-old hotel, the origin can be traced back to the first year of Guangxu in the Qing Dynasty, it can be regarded as a real "old" hotel, and it is by no means a white dog with a sheep's head.

Probably because the founder's vision is good enough, the location of this store is not cheap, it is located in the famous "Shanghai Ming Garden" Yu Garden tourist area, next door to the equally famous Shanghai City God Temple.

According to the introduction on the Internet, the taste of "dregs and bowls" here is the most authentic, and it is a restaurant specializing in the local cuisine of Shanghai. It has the reputation of "tasting the source of Shanghai cuisine and stopping at a century-old hotel".

The exterior of the hotel is a cornice-warped corner imitating the style of the Ming and Qing dynasties, close to the Bund, Nanjing Road Pedestrian Street and Xintiandi and other scenic spots, with a classical and beautiful appearance. If you drive directly from Tomson Yipin to the old hotel in Shanghai, it is estimated that it will only take 12 minutes.

Of course, this is the answer given by AutoNavi Map.

In fact, a few people in Jinyang walked all the way from the suburbs, slowly enjoying the scenery along the way, and it took more than two hours to reach the door of the hotel.

Parking in downtown Shanghai has always been a big problem, especially when the New Year is approaching, and if you want to find a suitable parking space in the evening, this unsolvable problem may not even be solved by God.

Fortunately, Mr. Renminbi has many ways to do more than God, and Jinyang simply spent 2,000 yuan to easily get three parking spaces...... Perhaps the two super luxury cars, the Pagani Huayra Roadster and the Rolls-Royce, also played a certain role, and ordinary people will always seem to be lacking in confidence in front of this kind of luxury car.

Especially when there is still money to be made, this kind of confidence is irrelevant, after all, the opportunity to casually transfer nearly 700 yuan is not every day.

At about five o'clock in the evening, there are a lot of people in the old hotel in Shanghai, which is worthy of its reputation as a century-old hotel, and the guests who come here, except for a few passing tourists, are mostly gourmets who come to visit.

Just like Jinyang and others.

Fortunately, they came at the right time, or maybe they were lucky, there is still a good private room left, more than ten square meters of space, enough for four people...... After all, I'm just here to eat, and that's what happens when the space is large, and it's not more P.

The driver seems to be very familiar with this place, it seems that he is also a foodie, as soon as he enters the private room, he excitedly picks up the menu, and enthusiastically introduces it to Jinyang, a big customer: "Mr. Jin, this hotel is very famous in Shanghai, from the decoration and furnishings of his house, it can be seen that this is a very elegant, very powerful hotel......"

"They can be said to be one of the birthplaces of Shanghai cuisine, the chefs are all national masters, the selection of fine ingredients, the flavor is mellow, as long as people have been here, there is no one who does not say good......

"We mainly come to eat bad food, and the bad food here is also one of the most authentic places in Shanghai, such as: bad bowls, bad edamame, bad chicken...... In addition to these bad goods, others such as fried river prawns, shrimp roe and black cucumber, eight treasure hot sauce, salt and pepper pork ribs...... These are also famous dishes here. ”

The driver Xiao Zhang played his usual good eloquence, all kinds of interesting stories, delicious dishes from his mouth are always so vivid, people can't help but sound surging with new life, index fingers.

After listening to the introduction patiently, Jin Yang's throat rolled: "Hurry up and don't ink, just get me all the dishes you just said...... I'm hungry!"

This will tell him a very serious fact that the gluttonous worm in his stomach is okay, don't listen to those people who are very slippery, otherwise it will either be ruined or disaster.

Although it is not a waste of money to say that a mere meal is now, it is not a good taste for all kinds of tempting delicacies to wander around in the mind to tempt people, especially Jinyang especially hates waiting.

"By the way, Xiao Zhang, what requirements did I make before? Besides Tomson Yipin's house, two cars, what else? The past two days have been so busy that my mind is messed up, and I always feel as if there is something else to do, you can help me think about it." Before the food came, Jin Yang asked the question he hadn't figured out just now.

Before returning to China, he made a few small requests to Citibank, asking them to do everything well before returning to China, and they could use it directly after they returned.

Now the house and the car are indeed in good shape, and they are in good shape, the house is a penthouse duplex, especially the small garden on the rooftop, which really satisfies him, and the Pagani Huayra Roadster supercar, which has now become his favorite.

But...... Jin Yang still felt as if he had forgotten something, there was one more thing he hadn't done, and this matter seemed to be particularly important......

Therefore, it is good to use your brain more when you have nothing to do, otherwise it will be especially sad if there is a disgusting situation like the one now.