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Yu Jun didn't smell the fishy smell, but when he arrived at the pond and saw that the water surface of the pond was empty, there were no aquatic weeds, only feed foam floating on the shore, and he already understood the breeding method here.

The density of farming is very high, and every once in a while, there is an aerator, and even so, schools of fish often surface and greedily breathe in the rare oxygen.

Out of professionalism, Yu Jun did not leave immediately, netted some fish in the same way, and sliced a few pieces of fish meat with a military knife, ready to taste. After only tasting a bite, I spit it out, like foam, fishy and widowed, not to mention swallowing, I will be sick to my stomach when I put it in my mouth, it is really like what Li Xiaochu said, there is a feed smell in the fish.

"Hehe, everyone is a connoisseur, I won't say much about the quality of this fish, the aquaculture products matured with feed have lost their original taste. It is a good channel to sell in the aquatic market, but it does not meet the positioning of my Nachuan Fish King. As you may know, Xiaotangshan Sanatorium is very close to our county, and some old people with extraordinary identities like high-quality food, and the price is not a problem. Yu Jun said it very implicitly, but the meaning of refusal was very obvious, he didn't look down on the fish raised by Li Zhuangzhuang.

Li Zhuangzhuang's face drooped, became very gloomy, and said angrily: "The fish raised is this flavor, can you still eat the taste of wild fish?" But I'm cheap, a few dollars a catty, and wild fish can't be bought for ten yuan." ”

Yu Jun shook his head and explained seriously: "The price of wild fish is indeed very high, and it is also divided into three, six, nine and so on, I have bought more than ten yuan a pound of wild fish, and I have also bought more than 20 yuan a pound, but the supply of stable dìng is not easy to find, it's not that I can't afford to bid." I heard that you are the closest to the Xiandai River, so I wanted to try my luck and see if someone can breed the fish that is closest to the wild taste of the Xiandai River. ”

Li Zhuangzhuang asked in a strange manner: "Ho, there are really people who have money and have nowhere to spend it, so they only buy expensive ones, not cheap ones? Freshwater fish that cost more than 20 yuan a catty, what kind of fish is that? Wild old turtles can't do it?"

Yu Jun said: "This little boss said with a smile, where the wild turtle sells for more than 20 yuan a catty, I have it all, how many you want! The wild fish I am talking about are only common freshwater fish, such as herring, grass carp, silver carp, silver carp, carp, etc., as long as the quality meets my requirements, they can be sold at this price." ”

Li Zhuangzhuang competed with him, pointed at Li Qingyun and said, "Then how much money are you going to collect for the fish he raises?"

Yu Jun hesitated, but still said firmly: "Uh...... It's hard to say, wait until you have tasted the taste of cooked fish, and then we will negotiate the price. But I can tell you for sure that the price will certainly not be lower than that of ordinary wild fish. ”

Like a little daughter-in-law who has been abandoned eighteen times, Li Zhuangzhuang shouted aggrievedly: "Why? Why can the fish he raises sell at the price of wild fish, while the fish I raise can't even sell at the market price?"

Li Qingyun couldn't hold back, and said lightly: "By quality, by taste, by my personal reputation." I can sell the vegetables at home for 1o yuan a catty, and I can sell the fish I raise for 2o yuan a catty, or even higher. ”

Li Zhuangzhuang was also anxious, and said mockingly: "Ha, sell vegetables for 1o yuan a catty?

"Whether you believe it or not is your business, whether you can sell it or not is my business. Well, I don't have time to argue with you here, so you might as well study how to improve the taste of the fish you raised. In the future, when Qinglong Town's aquatic products form a brand, they will not accept fish of your quality. Li Qingyun inadvertently revealed his ambitions, and his goal was to promote branded aquatic products, branded vegetables, and the natural environment of the entire Qinglong Town.

"How do I raise fish, and I still need you to teach me? If you don't accept it, the aquatic product boss in the city will collect it!" Li Zhuangzhuang said with a stiff neck.

Noisy here, there is no need to talk about it anymore, Li Qingyun turned around and left, not wanting to popularize the most basic economic knowledge for these two goods, when he saw the brand benefits, he would cry and shout to join and change the breeding method.

Yu Jun was secretly surprised by Li Qingyun's ambition, if green vegetables and high-quality aquatic products were made into well-known brands, the economic benefits would definitely increase several times, and the local government departments were also happy to see this situation, after all, they were all real achievements.

The two walked out of Li Zhuangzhuang's fishing ground, and went to several nearby free-range fish ponds to try sashimi, due to the good water quality and low breeding density, the fish meat is stronger than Li Zhuangzhuang's family, but far less than Li Qingyun's fish.

Yu Jun didn't believe in this evil, and finally came to the Xiandai River. There are no aquatic plants in the central waters of the Xiandai River, but there are thick aquatic plants a few meters on the bank, and it is not suitable to cast a net in this environment, and it will be entangled in the eastern grass. There was no way, Li Qingyun went back and brought a fishing rod, and it took dozens of minutes for the two of them to catch a total of three big fish of four or five catties, and a few small fish with chopsticks, after tasting, they were slightly inferior to Li Qingyun's fish.

"What's going on?" Yu Jun almost didn't believe his tongue and asked in surprise, "Why are your fish tastier than the wild fish in the Xiandai River?"

Speaking of this, Li Qingyun's face was a little proud: "Hehe, you can take this as a secret, this is our family's unique breeding technology, but it is absolutely green and pollution-free, the only one in the world, but the price is not high, only equivalent to the price of ordinary wild fish." ”

"What price?1o yuan a catty?" Yu Jun also has the cunning of a businessman, so the price is very low, and he asked the price of an ordinary wild fish.

Li Qingyun smiled confidently: "Hehe, I won't sell it if the unit price is less than 2o, the Shuxiang Pavilion and Fumanlou in the city are very interested in the fish I raise, and after a few days, their boss will probably come to the door to buy it." You can think about it, if the deal is not successful, I will take care of the food at noon. ”

Yu Jun was not angry, he had his own set of standards for the price, and said: "Haha, little brother, the price you said is a bit inflated. Just now I said in that little fat man's fishing ground, saying that I had bought wild fish at a price of more than 20 yuan a catty, but it was a big wild herring, and that fish weighed forty or fifty catties, and I gave that person 28 yuan a catty, but I must have earned it. But the fish in your pond weighs only five or six pounds, and it will definitely not sell for this price. ”

"Let's not talk about the price for now, let's wait until we have tasted the cooked fish. Li Qingyun put away the fishing rod, put the few wild fish he had just caught into the bucket, and carried them in the direction of Nandi Pond. He believes in his fish, and he definitely doesn't worry about selling it, and when Shuxiang Pavilion and Fumanlou know that they have sold the fish to someone else's family, it is estimated that they will instantly break the alliance state, and they can't wait to come and buy it.

Therefore, even if Li Qingyun sells a department of fish today, he will not sell too much, mainly to make Shuxiang Pavilion and Fumanlou use it in a hurry.

Yu Jun saw that Li Qingyun's expression was indifferent, and he was not in a hurry at all, he was a little anxious, and he had no confidence in his heart, and he didn't know what Li Qingyun thought.

The two returned to the construction site, and before it was time for the workers to eat, they had not yet entered the kitchen when they smelled a refreshing smell of fish. A few fish were placed on the big table, and Chef Li and Chef Li sat in front of the table in a daze, their eyes staring at the fish on the table, and they wanted to do it several times, but they couldn't help it.

Li Qingyun looked at it interestingly, and said with a smile at the door: "You two are chefs, if you want to taste the taste, can't you taste it at will?

When Chef Li saw Li Qingyun appear, he hurriedly stood up and sneered, "Hehe, that's embarrassing." I've been cooking for most of my life, and it's the first time I've seen such a fragrant fish. ”

Li Xiaochu was very direct, ran over and said: "According to my meaning, let's eat those small fish first, anyway, it's the same cooking method, just don't move the big fish." But my father didn't agree, and I couldn't twist him, so I was so anxious to scratch my ears and cheeks, if you don't come back, I'll really grab it. ”

"Haha, then don't bear it, everyone wash your hands and eat, I'll go to the grass hut to get two bottles of good wine. Li Qingyun said, asking Li Xiaochu to entertain Yu Jun, and he pretended to go to the grass shed to get wine, but in fact, when he entered the grass shed, he took out two bottles of small five grains from the small space, carried one in one hand, and returned to the temporary kitchen.

Yu Jun saw the two unmarked ceramic bottles in Li Qingyun's hands, and his face showed a hint of "sure enough", and he didn't think so, he didn't think that there was anything worth paying attention to in such wine.

However, as soon as the cork is opened, the unique aroma immediately spreads, and the whole room is filled with the aroma of aged wine, which even those who do not drink alcohol will be attracted by this aroma.

Chef Li hurriedly took the cup, poured himself a full cup, and said excitedly: "This is the five grains that your fifth master treasured, right? Oh, this bottle has been sitting for at least ten years, otherwise it wouldn't have such a strong fragrance." You don't know, usually the old man treats this wine as a treasure, and he doesn't take it out to drink, that year your brother Huzi got married, and I worked day and night for three days, and he gave him a small jar of five grains that had been hidden for ten years, and that taste made me excited when I thought about it. ”

As he spoke, he couldn't wait to take a sip of the golden liquor and narrowed his eyes in enjoyment.

"Is it so exaggerated?" Li Xiaochu didn't believe it, took a big sip, and then his eyes widened suddenly, "How can it be so fragrant, it's not that I haven't bought the old wine sold by the fifth master, I said that it was hidden for five years, but that mouthful made me cry out, how can it be so fragrant?"

Li Qingyun smiled faintly, did not speak, could it be difficult to tell them, this is the effect of hiding in the cellar of his own small space? Removed the dryness and spiciness, inhaled the pure aura of the small space, in addition to the aroma of wine, there is also a natural fragrance of heaven and earth, with this fragrance, the whole wine produces a sense of spirituality.

General Yu Jun was skeptical, and looked coldly at the exaggerated performances of the two chefs, it is so magical, the real Wuliangye and Moutai themselves have not been drunk, the wine is famous, but the fragrance is like that. Well, Feitian Moutai, which has been treasured for more than ten years, is still good.

Thinking so, he also tried to take a sip, but he couldn't stop. This cup was more than three taels, and he drank half of it in one go, and he still couldn't get enough of it: "Good wine!

"Haha, don't just drink wine, let's eat fish and try the craftsmanship of our village chef. Li Qingyun knew that this business couldn't run, he drank our wine and ate our wine, he didn't believe that there were few people who could resist this superb taste.