It was Shi Xiyun who spoke, and after he finished speaking, he had already eaten a mouthful of food.

Others, at this time, did not have the desire to speak, and began to eat vegetables with chopsticks and chopsticks, and occasionally a few bites of white rice were sent into their stomachs along with the dishes.

On the table there are emperor beans, loofahs, sweet potato leaves, puzai, leeks, okra and so on.

Lin Musen missed the emperor bean for a long time, but he only ate one, and all the other emperors went into the stomachs of the rest of the people.

Although he only ate one, Lin Musen was still very satisfied with the taste of the emperor bean.

Fortunately, a few other people only ate emperor beans, and the rest of the soup still exists.

Lin Musen likes to eat the soup made from emperor beans with garlic sprouts very much, so he hurriedly scooped a big spoonful of soup with a spoon, put it into his bowl, and ate it while soaking rice.

Several people followed suit, and when they saw Lin Musen doing this, they also followed Lin Musen's movements and drank the soup, and soon the soup of the emperor beans was gone.

"It seems that the more you can't show your skills, the more you can bring out the original taste of the ingredients, and these dishes are really delicious. Barn Ripple said.

Seeing these people, they only cared about eating vegetables and drinking soup, and forgot the two bottles of good wine placed next to him, so he opened Jiang Bingkun's wine, poured a glass on everyone's table, and first tasted it slowly.

Perhaps because the wine had been poured into their cups, the smell of the wine slowly drifted into their noses, and they picked it up and drank it.

The first to drink was Gu Xuanzhi.

Gu Xianzhi took a sip, but stopped, revealing a look of intoxication, and the other two people saw this, and hurriedly picked up the wine glass and took a sip gently.

Gu Xianzhi put the wine glass on the tip of his nose and sniffed it for a while before drinking the rest of the wine into his stomach.

Lin Musen felt that these three people looked very similar when they drank wine and ate food, perhaps because they often ate together, and over time, they developed a common habit.

Perhaps this method of eating and drinking is the best way to taste the taste.

Unlike Lin Musen, who is still a little picky, so he always remembers what he wants to eat the most, so he beckoned like an emperor bean just now.

Emperor beans have recently appeared in the vegetable market and do not grow up. Maybe it's because of the high unit price!

"I finally found a place where I can come to eat if I have nothing to do, and I don't think I will get tired of eating the dishes in your store every day. Barn Ripple said.

"Can you tell me the dishes and price positioning of your restaurant?" Shi Xiyun asked the key point directly.

If the price of the dishes in this restaurant is sky-high, then no matter how delicious it is, it will come up and eat it every day, and it is estimated that it is their old gadgets who are not short of money.

But if it's a regular price, everyone will want to come and eat.

At that time, the location of this store will not be so easy to grab.

"Store Manager Xi Mengjuan, let's talk about the price! The two of them are estimated to be our loyal customers in the future, and we must explain it well. ”

From the conversation between these people just now, Lin Musen already knew that these friends were probably members of the food group, and it was impossible for them not to tell others that it was impossible for them not to tell others that it was also a way for them to discover food and publicize it.

If you talk about the opening of a restaurant, what is the best publicity, maybe inviting them to dinner, will be the best publicity.

"The result of our discussion with several chefs is that the dishes in our restaurant are basically between 300 and 500 yuan as long as they are vegetarian.

If it is a meat dish, it will be divided into two kinds, if it is our own production, it is basically 800 yuan a piece, if it is an organic meat purchased from outside, it will basically be fried with our vegetarian dishes, and will not be served alone, so the price of the dish is basically the same price as the vegetarian dish. ”

Xi Mengjuan got Lin Musen's signal, stood up and said to a few people.

"It's over, this is the price of conscience, we may not be able to find a place to sit in the future. Do you do takeout?"

Xi Mengjuan really didn't think about the problem of takeout.

If it's a stir-fry in the store, do takeout, and earn money. But if it's a sauce packet, the price won't be very high, so it's a bit out of cost.

Moreover, if there is a lot of takeout, it will be difficult to control the purchase of dishes.

"Takeout is a real headache, and if you do takeout. Additional manpower is also required. ”

Lin Musen is thinking about the cost, and he doesn't think as deeply as the operator Xi Mengjuan.

"Actually, it's not a question of hiring a few more people. If the food can be served as much as you want, even if we ask someone to deliver it, we can afford it. It is even possible to expand its operations.

But the most difficult thing to control is the purchase of our own vegetables, because the purchase of vegetables is controlled by Zuozhen Farm, not as much as we want.

Sometimes, if you don't have enough food, you have to change the menu urgently.

If we don't have enough to sell in our store, it will be redundant to do takeout. ”

Lin Musen didn't expect that the problem would be with him. Originally, the vegetable garden at home was just to meet my own needs, but now it is used to open a store and do business, which is indeed a bit insufficient.

Lishan's side has to catch up, unless he uses the way of aura. However, this method, if commonly used, is easy to be suspicious.

"Little brother, it seems that you should be a little more diverse, don't be so lazy, if you can grow vegetables of the same quality, how much land do you want, I can rent it to you, and I will charge you a rent of one yuan. But you can pay the land tax for me. ”

"I have already bought several orchards in Lishan, one of which is ready to be planted with vegetables and fruits, so there will be a lot of vegetables in the future, but for the time being, it may not be able to supply it in the next few months. ”

"To make it easier for you and not run out of steam, we can take orders and we can also order dishes, so that we can confirm earlier how many dishes we can serve and how many customers we can serve. This is our calling card. ”

"When are you going to open the store? I've got to ask my friends to come and dine in time for your opening when there are fewer people. Shi Xiyun asked.

"I'm going to discuss this with my boss today. If he thinks that there is no problem with our dishes, he will be able to open in these days. Xi Mengjuan replied.

"Food? But it doesn't affect the taste much. Barn Lian commented.

"The opening is ready at any time, but don't you still have to hire a waiter?"

"Yes, so I guess it will take seven days at the earliest!"

"It's better to be early, I might have to go to Malaysia later. ”

"We're also looking forward to a little earlier. Our home is also close, but it is troublesome to make a reservation. You are on the side of Lishan, plant it early. ”

"Yes, I'll go to Lishan to deal with this matter later. ”