"The opening time is not long, and I always have to give a chance for Dong Wu to speak.

I've already estimated the time I'll be over, and I'm about fifteen minutes away.

I'll go over and greet the other guests first, and you can talk to the others and have a bite to eat.

All kinds of pastries on the long table are eaten at will,

The pastry tastes very tasty, and I recommend you to eat it first.

Mr. Takai, I can guarantee that the taste of these pastries will not be lost to the dishes made by the chef who invited me to dinner that day. ”

Lin Musen said to Gao Jing that he saw that Dong Wu had already come to this place.

All the guests here are invited by them, and there is no reason to leave one behind without saying hello.

If Lin Musen didn't come to the venue, forget it.

Since you have come, you must take care of the etiquette.

This time the other party also consumed time. It's not that they don't give, not to mention, they still ask for help.

"Go greet the other guests! I'll try to see how much you can be trusted." If you are a person with no credit, I have to think about cooperating with you. ”

Kenichiro Takai laughed and relayed Lin Musen's words to his companions.

When Kenichiro Takai finished speaking, he saw two people, one took a drink, and the other took a cake, and they were brought to their mouths to eat.

It seems that it is much more urgent than Kenichiro Takai.

Lin Musen said hello to everyone he knew in the restaurant and garden, and those he didn't know clinked glasses with each other about the drink. Chatted a few words.

He was quite envious of Dong Wu in the crowd, who seemed to be handy, and didn't want him to feel awkward when he thought of saying goodbye to someone and talking to someone else.

Among them, Shi Xiyun and Gucang Lian can be said to be Lin Musen's helpers who set foot in the restaurant business.

"We were invited to the chef's special.

Do you want to reveal how delicious this chef's special meal is, it costs 300,000 yuan for a meal and a table, although it is not very expensive, but I heard that the chef's special meal is mainly vegetables, and there is no meat.

You open a restaurant, it seems that vegetables are the specialty.

How delicious is the chef's special meal, and the price difference is so big.

Whether you can make our money in the future depends on how much you can play today.

You must know that a meal of 300,000 yuan, but also a table of 12 people, the dishes will not waste dishes. Even if you want to eat it every day, you can't make enough people!

But I'm worried, if it's too delicious, should I promote it for you? After the publicity, it's not easy to make a reservation. ”

Barn Ripple said.

"There's no way, I guess this dish is the best dish in the world. There is no way to mass produce the problem, and it can only be produced by taking care of it. ”

Lin Musen chatted with them for a few words and then entered the restaurant.

The windows in the restaurant are bright and clean, the tables and chairs are placed very neatly, and the tables and chairs are not very narrow, because the fees are relatively high, so the space and layout for everyone are relatively spacious, and they also pay more attention to privacy******* there are men and women, they seem to be temperamental, very elegant, and even have rich learning experience, in terms of language, many people have three languages, more than talent. Depending on the language, they will send different people to propose the services of people from various countries, that is, if it is an appointment, in general, they must leave their nationality in order to be able to arrange their waiters and take the most considerate care.

At this time, half of the waiters are outside, serving the other customers who come to the restaurant with the most attentive service, and the remaining half are patrolling the restaurant, ready to find the last missing.

"Jiang Weiquan, you actually hid in the kitchen and weren't kicked out?

"My grandmother said it wasn't good for me to be seen outside. ”

"What's not good, you're also one of the restaurant owners. ”

Jiang Chen Axi chose to use the house to buy shares, Yingshiba Aoyama Restaurant. Although he has a small stake of only 2 percent, Jiang Weiquan is also one of the shareholders of the restaurant.

"Change your clothes and come outside with your grandma later. ”

"Grandma went to Grandpa's purpose. She said she wouldn't attend the opening, and when everyone started eating, she hid in the kitchen to watch. ”

"There's no need for this, your grandma has become a big beauty now, and it's not a waste if you don't come out to show off. You're in charge of pulling your grandma out of the field. ”

Lin Musen said.

Lin Musen felt that he had no choice but to rely on Duojiang to defend his rights and find a way for himself.

It's going to start in five minutes, so get out of here!

When the time comes, several of our bosses will eat at the same table.

"Aren't you going to eat with the main guests?"

Dong Wu said that the main guests eat the chef's special meal, and we will waste the quota if we eat, anyway, he will explain to the guests, we don't care. ”

"Oh. Anyway, I'm going to eat something delicious today. I told my grandmother not to miss it, she was going to open a private restaurant, just a reference to the chef's cooking skills, so I am learning here now. ”

"You bastard. ”

Putting down Jiang Weiwei's matter, he believes that this kid has his own way of doing things.

"The ancestors of the Jiang family haven't eaten the vegetables grown in the aura kettle space, so I'll leave the one for myself to eat and let them take it back. ”

Lin Musen muttered.

Although the opening ceremony was simple, it was broadcast live on their exclusive shopping website, and since most of the guests were relatively statused, if the guests asked for it, the camera would miss them.

Maybe not many people watch it online, but it can make the guests of the Water Spirit Fruit Company experience the whole scenery of this place.

What's more, let the guests know that all the dishes are from the Shui Ling Fruit Company.

In order to ensure a good line of sight, the opening ceremony was scheduled at noon, not at night.

The photographer in charge is shooting the scene outdoors.

Lin Musen could notice that the people who were originally outdoors took pictures, took group photos, and chatted, but no one noticed the food on that table, and it wasn't until the two people around Kenichiro Takai started to eat that no one moved the pastries and drinks on the table.

When someone drank the first cup and noticed that the drink was very good, and drank the second cup, the person next to him picked up the cup and drank it.

When he drank the drink, he was stunned, and picked up the biscuits next to him, which he couldn't eat, and he found that the drinks and biscuits here were very delicious.

As a result, the place of chatting unconsciously moved to the table and became the protagonist of the outdoor venue.

People who will behave like this are probably the first time to eat the food of the restaurant of the Water Spirit Fruit Company.

If you have already eaten the food of Fucheng Restaurant, the performance will probably not be so exaggerated.

Shi Xiyun and Barn Lian also picked up biscuits and drinks and ate several bites one after another.

"The food here is even better than this restaurant in Fucheng......