The black dragon stepped on one end of the spine steadily, and as soon as he stepped up, the two ends of the spine rose and fell like a seesaw, smashing the shrimp with a mallet.

Ao Muyang squatted next to the wo and held a shovel for stir-frying, he grabbed the gap raised by the gavel, and used the shovel to stir-fry the shrimp like a stir-fry, stirring them evenly.

As the mallet hits the shrimp, the shrimp shell gradually breaks and falls off, revealing the crystal and bright shrimp inside.

The color is light yellow, the shape is like a hook, it is beautiful and delicious.

The Führer followed him upside down, it used its front paws to pull the probe of the nest to look in, and when the mallet lifted Ao Muyang and stretched the shovel in, it stretched its paws in.

The cat's reaction speed is extremely fast, and with a little free time, it can catch shrimp twice and stuff them in its mouth.

The kitten didn't follow, so it beautified itself, and after a while, it had a round belly.

Ao Muyang was impatient, and he said to the Führer: "How much have you eaten? What's the matter, are you going to eat shrimp today?"

The Führer lowered his head to look at his stomach, and he wanted to tell Ao Muyang that he was still hungry.

But it's really fat now, and when I look down, I can't even see my belly, and there are circles of meat around my neck, as if there are small swimming rings hanging on it.

The mallet is lifted, and it has to lay down its paws again.

Ao Muyang quickly lifted the skin on the back of its neck and stuffed it into the nest, and said viciously: "Okay, don't you want to eat? Smash you and the shrimp into a ball, so that you can be together for the rest of your life." ”

Before he could finish his sentence, the gavel fell.

Seeing that it was Mount Tai pressing the top, the head of state turned his head and shook his ass and stretched the fat big thick waist, like a spring, it was elongated in an instant, and then it was lying on top of the nest, and the whole body was semicircular and attached to the four walls of the nest, deformed!

The mallet fell down like this against its waist.

"Bang!" didn't hit the Führer.

When the gavel is raised, the Führer doesn't have to move his hands this time, he opens his mouth and is about to gnaw on the shrimp, but there is a thick layer of shrimp under it.

Ao Muyang was convinced, but he couldn't control it, so he quickly dragged it out and threw it aside.

The Führer is silent, his mouth is closed, his two cheeks are bulging, and they are full of dried shrimp!

"Oh Mom, it's a big loss. "Lao Ao didn't dare to stuff it into the nest again, it was really scary for cats to lose rice, here are two handfuls, and here is shrimp.

Roughly smashed the shrimp aside, and then lifted the shrimp one by one, and used the wind to blow away the broken shrimp shells to keep the shrimp inside.

Ao Muyang and the black dragon raised one by one, and the head of state wanted to steal the shrimp and was kicked by him, and then it squatted at the root of the wall and licked the broken shrimp shell to eat.

The sea breeze blows, and the red and white shrimp skin shells float to the root of the wall with the wind, blowing on the Fuhrer, who raises his head to look at the blue sky, and suddenly worries come to his heart like shrimp skin: How can I eat shrimp?

These shrimp skin shells are also useful, Lao Ao swept them up with a broom, and mixed them into cat food for the kittens in the future, which can not only appetize them but also supplement calcium and vitamins, eagle claw shrimp want shrimp shells but are nutritious, old red foreigners eat eagle claw shrimp never peel the shell, pinch off the shrimp head and eat the rest together.

The black dragon officially began to throw sea rice, making bags with fine mesh, putting the wind-blown shrimp into it, and then smashing it to the ground one by one.

Large pieces of shrimp shells have been blown away by the wind, and the remaining shrimp shells are very finely broken, and they are also easy to fall off, and some of them will fall out along the mesh mesh after being dropped, and finally the remaining ones can be dusted out with a dustpan.

The last thing left is the golden hook sea rice, which shines in the sun, and the luster is shiny, as if there is a layer of oil on the outside. If the light is blocked, the golden hook sea rice has a natural cherry red color, which is the same color from the outside to the inside.

Ao Muyang took one and stuffed it into his mouth and chewed it carefully, there was only a faint fishy smell, and the other was the unique umami of seafood, and the aftertaste was sweet.

After receiving fresh sea rice, it was natural to eat sea rice for dinner.

There are many ways to eat sea rice, and it is a star condiment in traditional Shandong cuisine, such as sea rice rape, sea rice stewed baby cabbage, sea rice roasted eggplant, sea rice winter melon soup, sea rice steak cabbage and other dishes, the method is simple, but delicious.

In the past, even if they harvested this thing, the fishermen would not eat it, but kept it and sold it for money.

Those who are all over Luo Qi are not silkworm breeders.

The value of golden hook sea rice is too high, fishermen are reluctant to eat it, just take these sea rice from Ao Muyang's drying, eight catties or even ten catties of small shrimp out of a catty of sea rice, this is not artificial, just the cost of that catty of sea rice will be more than 300 yuan, and now the eagle claw shrimp on the market sells for 40 yuan a catty is a very conscientious price.

And this is still a large prawn, with a high yield, like a small shrimp of the D grade has to be fourteen or fifteen catties to produce one catty of dried shrimp, and the cost price must be more than 200 yuan.

Ao Muyang went to Song Qiumin's house to ask for a piece of frozen tofu, and at night he boiled two handfuls of dried shrimp in a pot with mountain spring water, and then threw the frozen tofu into it with fresh tofu and cabbage leaves to stew together, as long as a little salt was added, nothing was left, this was a vegetable.

He also stewed the rice, and when the rice was almost cooked, he sprinkled half a handful of dried shrimp into it, the rice came out of the pot, and then sprinkled some soy sauce into it, this is the sea rice stewed rice, Hong Kong gourmand Cai Lan once admired it, and after eating, he wrote 'after the sea rice is stewed, you don't have to touch any delicacies and seafood'.

Hongyang is considered to be the junction of the north and the south, the local people have a mixed diet, and the land can produce wheat and rice, so some families are keen to eat rice, while others like to eat steamed buns.

Fishermen prefer to eat steamed buns, so there is a custom of steaming steamed buns during the Chinese New Year, because steamed buns are more powerful than rice, and for fishermen who fight more at sea all year round, rice is digested too quickly, and it is not as 'hard' as steamed buns.

The steamed bun is also very compatible with sea rice, the snow-white steamed bun just out of the pot is soft and fragrant, a mouthful of steamed bread with two sea rice, the fragrance has umami and taste, and there is another flavor compared to sea rice stewed rice.

The sea rice stew focuses on umami, and with the sea rice tofu, Heilong ate five bowls of rice in a row.

Ao Muyang used tofu soup for bibimbap, and the general wagged his tail and ate happily, more actively than eating dog food.

The wolf and the wolf followed to eat, and they all said that the wolf was a carnivore, but Lao Ao found that these two people were also good at eating dog food and rice steamed buns, and they were not too picky eaters.

Lu Zhizi saw that he was feeding rice to the wolf and the second wolf, so he persuaded him to stop and said: "They can't eat too much rice and noodles, the starch can't be discharged, and it will not be good for them in the future, so give them bones." ”

She put a pork backbone with meat in the rice bowl of the wolf big wolf two, the wolf ate it with peace of mind, the wolf two looked at the hard bones in front of him and looked at the delicious rice in the rice bowl of the general next door, and suddenly got angry, slapped a paw on the rice bowl and slapped it over, and opened his mouth to the deer Zhizi and howled: "Woo woo!"

Lu Zhizi was furious and went to the kitchen to take out the kitchen knife.

The second wolf hurriedly turned over the basin buckled on the ground with his paws, obediently put the bone in his mouth, and then gnawed it in small bites......

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