Chapter 933 Min Township Chief Buys Pigs

Li Junge said: "Is it big? Okay? One catty and six taels, oh, it's 0.8 kilograms." ”

Lao Hai immediately drove the secretary away: "The world record is only 1.3 kilograms! You are already a super big man in the black truffle! My god sent it to me quickly! Now! Immediately! Trouble! Wait, what's the matter with the circle above?"

Li Junge said: "Oh, I just made a slip of the tongue, now this mushroom is no longer 0.8 kilograms, there are dozens of grams missing, I cut a piece and prepared to stew chicken according to what you said......"

Lao Hai pointed at the camera so angry that he was about to stutter: "You, you, you, you don't know how to leave a pig-fed self-stewed chicken?!...... I'm begging you, don't spoil the good stuff anymore, okay? Hurry up and send it! Now! Immediately!

Li Junge hurriedly ran out with mushrooms in his arms, but he didn't see that Brother Hai was still impatient, and he didn't seem to have heard much of this mantra......

I drove all the way to the slaughterhouse, found a package to put the big truffle in, and said to Manager Zhou: "This, by the way, will be sent with today's cold and fresh goods, Brother Hai is like a baby." ”

After finishing speaking, I turned on the video, and saw Brother Hai talking to the computer screen: "Dear...... Are you going home tonight? I've got a nice gift for you that you absolutely didn't expect......"

Li Junge interrupted there, shouting at the top of his voice: "Brother Hai, I'll send you something! You can do it yourself at the German customs!"

Lao Hai turned his head to the mobile phone and looked angry: "I didn't see that I was chatting with your sister? I don't have any eyesight at all! Everyone else can only follow you, and you can only be a president like this!"

Li Junge walked out with his mobile phone: "I'm too lazy to talk to you, it's noon over there, it's already time for dinner on my side, and there is still chicken stewed in the pot!"

Back home, Li Junge picked up the bowl of rice wine soaked in truffle slices, sniffed it under his nose suspiciously, and gritted his teeth: "It's a big deal, it's a waste of a chicken!"

After speaking, pour the rice wine and truffles into the coal casserole.

Then quickly close the lid of the pot.

When the family came back, the mother smiled first: "Piwa can do it today, make so many dishes?"

Li Junge didn't dare to say that he bought insurance for truffle stewed chicken, so he had to smile and say: "It's hard to be a little free, do a few more, it's not a good thing! There is also a chicken soup, it should be okay." ”

Serve the casserole, lift the lid and smell a thick scent.

Li Junge added chicken soup to a few people: "Try it and see how it tastes." ”

Ah Yin took a sip first: "Yo, this soup is really delicious, this mushroom tastes a bit like shiitake mushrooms, but it is much richer than shiitake mushrooms, is there no shiitake mushrooms in it?"

Mom took a sip: "Well, it's quite fragrant, but why is it a little strange?"

Dad took a sip: "Piwa, didn't you add something to the chicken soup, did you? It's indeed much more fragrant than shiitake mushrooms, that is, why does it taste like tempeh? But overall it's still good." ”

Grandma took a sip and said, "Why is this smell so familiar? In addition to the strong mushroom smell, there is also a smell that I have never smelled, why can'......t I remember it?"

Li Junge said with a smile: "This is a truffle, I heard Brother Hai say that it is super expensive in Germany......! Is this soup still drinkable?"

Ayin said: "It's delicious! I think it's good! ”

Mom and Dad said: "I think it's okay, if there is no other taste like that, it would be better, overall it is better than mushroom chicken soup, worse than red mushroom chicken soup." ”

Grandma said, "I still feel the smell is familiar......

Li Junge said with a smile: "Truffle is the name given by foreigners, and Uncle Pharmacist said that we call it Niangguo here, also called Pig Arch Mushroom." ”

It's okay not to say it, but as soon as I said it, my grandmother put the bowl down.

The strange smell of truffles suddenly awakened in the depths of her memory, and under the rich mushroom fragrance, a slight smell was still acceptable, but now that Li Junge mentioned it, she suddenly felt that the smell of foot couldn't be suppressed by any mushroom fragrance, and this soup could no longer be drunk.

When Li Junge saw his grandmother like this, he couldn't help but smack his mouth: "Yes, I shouldn't have mentioned this!"

Grandma smiled: "If you like it, eat more, I don't like it when I think of the taste." That thing is the same as Wuxi Xianhuang, after smelling it, it stays in my mind, and I can't stand it when I think about it. I'll just say how familiar this taste is, it turns out to be pig arch fungus! We people in Lijiagou don't eat it. ”

Speaking of this, Li Jun remembered that there were still two bottles of wine, took one bottle and poured a glass for his father: "Uncle Pharmacist said that this can't be more than two taels a day, ginseng truffle wine, I have tasted it and it tastes good." ”

Dad took a sip: "This is mellow, there is no strange smell, Piwa will give your grandmother some too." ”

Grandma took a sip of her father's cup first: "This is okay, when it comes to cooking, the pharmacist is more reliable than Haiwa!"

A pot of chicken soup, one vote of praise, two votes of okay, one vote against, stunned by the family to drink out three evaluations.

Ayin likes this very much: "Why don't I take it to the village committee tomorrow to drink, I like this taste very much." ”

Li Junge said: "Well, I also think it's good, Ayin, didn't you see Brother Hai seeing the big truffle I picked up for him, and asked me to send it immediately, I can't wait for a minute!"

Grandma smiled: "Liangzi loves the freshly covered tempeh, and Haiwa loves pig arch fungus, this foreigner's taste is really unreasonable." ”

The family laughed, and Li Junge said: "I'm afraid that they think we are even more unreasonable, lettuce oil, ear roots, peeled eggs, not to mention foreigners, many Chinese can't accept it!"

There are many stories about this topic, Li Junge first talked about the Miao family's sheep soup, and then talked about a stinky mandarin fish, the hairy egg had just opened, and his mother was hit on the head with chopsticks: "Don't let people eat well?"

Now that they were honest, the family began to eat with their heads down.

After eating, Ayin went upstairs, and Li Junge entered the tool room to take care of his treasures.

The fishing gear is dripping with coconut oil on a fine flannel cloth, and the heat of friction is used to open the bamboo pores to eat the coconut oil, which quickly makes it shiny.

The back of the plug running the mountain is re-polished and carefully checked for rust.

Some of the ropes that should be changed have to be re-roped.

Then rub it with mineral oil and put it in the sheath.

There is also an arrow bag to check for damage, and the grip of Zhu Yu's big bow must be rewrapped.

All kinds of fish cages should also be brushed with tung oil.

As soon as I sorted it out, it was already late at night.

When he got up early the next morning, Li Junge went to the back of the house to feed the poultry and wild birds, preparing to remove the shelves of cowpeas and green beans for storage, and then turn over the ground again.

I was busy working when my phone rang.

The call came from Lin Zhao: "Erpi, Township Chief Min is here." ”

Li Junge said: "Oh, then you take him to the running mountain pig farm, and we will meet there." ”

By the time Li Junge arrived at the Runshan Pig Farm, Lin Zhao, Miao Wa, and Township Chief Min were already standing on the side of the pig farm and pointing fingers at the pigs inside.

Li Junge went over to shake hands with Township Chief Min: "I haven't seen you for a while, Township Chief Min, why are you busy not coming to see us?"

Township Chief Min smiled and said: "What can I be busy with? It's not like your township is so rich that it flows oil, you said that this up and down the river is just a foot away, why is this feng shui completely different?!"

Li Junge said with a smile: "One Fawang Temple is enough for you to develop, right?"

Township Chief Min smiled and said: "Relying on the monks to eat, this thing is not good to say, I can't raise my head when I go to the county for a meeting, so don't you ask the neighbor next door to come?"

Li Junge said with a smile: "Township Chief Min, you are here again, what did you say when I don't know when you reported the Buddha Heart Tea Industry to Secretary Xue? ”

The head of Min Township who dares to cry and dare to make trouble when he goes to the county government, his cheeks have long been tested, and Li Junge's joke is not even a tickle for him: "Hey, hey, hey, Piwa, you are good everywhere, but people are too smart and have a bad mouth, I really came to ask you for guidance today." ”

Li Junge said with a smile: "The plan has been considered for a long time, your township develops pig breeding, this is no problem, the main thing is the variety and technology, if you want to take the zero resistance pigs of our pig farm to raise, this hardware and software are not up to it, so you want to raise pigs from the pig farm It will never work." ”

"Therefore, the group's suggestion is to pick a few from our running pig farm that you think are suitable to raise, which has strong disease resistance, the meat yield is also okay, and the taste exceeds that of pork commonly sold in the market, which can outperform other pigs. ”

"Now we have three kinds of pigs to choose from, one is a pure lion's head big black pig, which is our traditional dominant breed in Jiachuan, and it is also a local protected breed, this pig is more difficult to raise than a big white pig, I don't know how your pig technology is now, you may need to ask people in the Miao village to guide, but also to hire agricultural technology station or agricultural researchers to check for a long time, in order to ensure the meat rate. ”

"The second is pure wild boar, this pig has the best disease resistance and is not picky eater. However, the meat is too chewy, not in line with the taste of the people in the city, and I am afraid that it will be listed if it is less than sixty catties. ”

"But do you think this kind of pork, except for the name of wild boar, can it be eaten?"

"But it has a benefit, the reserve needs this kind of pig, and we will kill those big wild boars every year, replenish these small ones, and make the species pyramid of Shushan more rational. So we raised this pig, not to eat meat, but to release it into the mountains. ”

"The third is the hybrid pig, the cross between the wild boar and the lion's head, after our improvement in the past few years, the meat quality of this pig is better than the taste of the pig from the pig farm, but there are also problems: the feeding cycle is longer than the lion's head in the pig farm, and the feed consumption is more, because this guy's exercise is far from being comparable to the lion's head, but the effective conversion rate of feed is far worse than that of pure wild boar. ”

"You don't have to think about the pig seedlings in the pig farm, you are afraid that more than half of them will die in a month, even the three kinds of pigs in the pig farm have their own advantages and disadvantages, you think about it, no matter how you want to get it, we will do our best to support you. ”