1305.The Tongue Is Numb (1/5)

Ao Muyang was very interested in this topic, and he said that he was looking forward to it.

The old chop was clever, he saw that Sun Beilong's mood was wrong, and immediately added: "Brother Long, I don't mean anything else, you know me, I just feel unbelievable, Huzi has always been loyal to you, how can this be?"

Zhu Yanjian said: "Yes, I understand what Lao Chop means, is there any misunderstanding here?

Sun Beilong waved his hand and said: "It's not a misunderstanding, I can't live with Huzi in this matter, I can't live with my own brother, all the fault is my ......"

"Don't say that. Fu Jixiang sighed lightly, "Mr. Jin Hu, alas, Huzi, he is not satisfied with his status now, and being imprisoned several times in a row has made him dissatisfied with his eldest brother and all my brothers in the company, he feels that his fate has to be led by himself, so he wants to replace the position of President Beilong." ”

Speaking of this, he smiled bitterly and said: "People are in the rivers and lakes, they can't help themselves, everyone here is a hero, but who can really control their own destiny?

The group of people who said this were deeply touched, and Lao Wan said: "It's not right for Huzi to think so, even if he can ascend to the throne, what can he do?"

Sun Beilong waved his hand and said: "Don't talk about this, I can't complain about this matter, he has been in prison for almost the past few years, and I ignored the impact of this incident on him." ”

"It's true, don't go to jail anywhere. A middle-aged man who didn't speak much said, "I went to prison for a year, and after I came out, I received a full year and a half of psychological treatment. ”

Ao Muyang remembered that Sun Beilong introduced this middle-aged man as Ning Yuanhang, who was now engaged in import and export trade, and in terms of the nature of employment, he was the most well-behaved.

When Ning Yuanhang said this, he looked at Lao Qi and said, Lao Qi was dissatisfied, and said: "Why are you telling me this? I am a P2P financial management business. ”

Hearing this, Ning Yuanhang showed a disdainful smile on his face: "Your P2P financial management is still a serious business, and the interest is 12 points, what kind of investment have you made to get such a high rebate?"

The old man's face was also gloomy, and he said, "Brother Hang, what do you mean? ”

"Yes, yes, don't quarrel, don't argue, it's just that someone has taken a fancy to the interest of the old cut, and the old cut has taken a fancy to their principal, Zhou Yu hit Huang Gai. Fu Jixiang is in the middle of the reconciliation.

Ning Yuanhang smiled and said: "Okay, I won't say it, but it's really good for you to cut me down, you know what's going on with your business, you must not go to jail!

Lao Chop nodded with a gloomy face.

The atmosphere at the dinner table was a little dull.

At this time, Master Sun looked at the time and said, "Forty minutes is over, gentlemen and ladies, please taste." ”

"I was finally able to eat it. Lao Wan couldn't wait to eat a lock of fish skin with chopsticks.

Ao Muyang also started, and the fish skin was placed on the ice, so it was cool in the mouth.

Its bone collagen is really rich, chewing in the mouth like QQ candy, refreshing and springy, full of fragrant and crisp.

Another dipping sauce was delivered, this time it was yuzu vinegar, which was added with radish puree, and the dipping sauce had a unique spicy flavor and fragrance, which brought out the freshness and freshness of the pufferfish.

After waiting for a puffer fish skin dish to be almost eaten, Chef Sun began to make grilled puffer fish.

Although Confucianism has a saying since ancient times that a gentleman cooks far away, cooking with the word "art" is actually an art.

Master Sun is proficient in this art, a dish of grilled puffer fish is made of flowing water, the grilled puffer fish meat is slightly burnt, and before it is served, everyone smells the fragrance first.

The meat used to grill the puffer fish is thick and firm, and it is simply marinated, so you don't need to use any ingredients, just eat it.

Lao Wan nodded again and again: ", it's delicious, I can't help but say a dirty word, don't mind the ladies here, it's really delicious." ”

He ate his share of grilled puffer fish meat in three or two, and then snatched another from the plate of his female companion next to him, and said, "If you don't like it, I'll eat it." ”

The awl-faced girl was taking pictures with her mobile phone, but after the photo was taken, the grilled fish was gone.

She opened her mouth and wanted to get angry, but Lao Wan glanced at her in advance, so she had to force a smile: "Honey, if you like to eat, eat more." ”

After eating the grilled pufferfish, there is also fried pufferfish.

The fried puffer fish is made of fish bones, not pure fish bones, with some white and tender fish meat, which is fried in a high-temperature oil pan and immediately turns golden brown.

After frying, a piece of fish bones was served, and Master Sun's two young disciples served another dish of salt to everyone, Sun Beilong introduced: "This is the bamboo salt I specially got from the little devil, it is genuine from Hokkaido, try it." ”

When Zhu Yanjian heard this, he immediately pushed the salt dish away, and he snorted coldly: "I don't eat the little devil's things." ”

Ao Muyang glanced at him in surprise, and secretly said that this man had a backbone, he was thinking about whether he should also push away the salt dish, but then decided to taste it first.

Eating fried fish bones should be eaten with your hands, a little hot, Ao Muyang grabbed a piece dipped in a little bamboo salt and took a bite, and suddenly, the fragrance, umami, and saltiness exploded on the taste buds at the same time!

"It smells so good, hehe. Lao Chop exclaimed, "This salt is really good, I wish you to taste it." ”

Others wanted to see Zhu Yanjian's jokes, and they also encouraged him to try them.

Zhu Yanjian dipped his fingers in a little salt and wiped it on his tongue, his tongue turned around in his mouth, and then turned around and spit on the ground and said disdainfully: "Ahh

After the fried fish bones, there is also the puffer fish sashimi, Master Sun's craftsmanship is like a god, the thinly sliced puffer fish sashimi is crystal clear, it is arranged in the shape of a chrysanthemum, and the pattern at the bottom of the plate can be seen through the transparent pieces.

In addition, there is puffer fish hot pot, this dish is also thoughtful, the pot used is actually a paper pot, a small paper pot for one person, the fish is packed in a bamboo basket, and the vegetables that are sent to the table are eaten together with the shabu-shabu.

After eating the hot pot, the table became steaming, and the group ate and chatted refreshingly, and they were full of praise for Master Sun's craftsmanship and the deliciousness of the puffer fish.

Zhu Yanjian, who hates Dongying people the most, also sighed: "No wonder the little devil said that he would eat puffer fish desperately, this thing is really worth risking death to taste." ”

Ao Muyang was about to nod, but suddenly felt that his tongue was not quite right.

He smacked his lips and felt that his tongue seemed to be numb, and subconsciously said, "I don't feel my tongue anymore." ”

"It's so fresh, it's numb to my tongue. Master Sun, who had been silent, immediately said.

Fu Jixiang's figure shook twice, he tried to grab the table with both hands and wanted to stand up, but he couldn't exert his strength after trying, he shouted to Sun Beilong beside him in horror: "Brother Long, don't eat it, it's poisonous!"