Walking into the "Listening Spring Garden", Baili Zimo and they were attracted by the charming scenery of the villa, the villa is centered on a small island in the lake, and the north of the island is a rockery pavilion, and the trees are intertwined.

Pen ~ fun ~ pavilion www.biquge.info in a garden can appreciate the landscape, pastoral, mountain forest, garden four different scenery: the central part is known for the water feature, is the essence of the whole garden.

The eastern part of the garden is won by the building of the cloister of the Quyuan, and in the eastern part of the garden, there are more than a dozen simple and elegant buildings full of fragrance such as the hall of good sunshine, rain and snow, and the hall of the elderly in the forest spring.

The northern part has a rural scenery and a bonsai garden.

The west side of the villa is the highest place in the whole park, there is wild interest, with rockery as a strange, soil and stone intertwined, piled up nature.

On the rockery, there is a long corridor to communicate with all places, and you can have an unobstructed view of various pictures composed of landscapes, flowers and trees, and the field of vision is greatly expanded.

The whole villa gives people a calm "little paradise"

Feeling, Baili Zimo and their journey along the way are quite wonderful.

Daddy Zhang led the group into the living room - Licui Pavilion.

There are about five halls, and the front and back halls are separated by a gauze screen in the middle.

The vestibule occupies about two-thirds of the building.

In the middle of the main hall, there are furniture such as tables, natural tables, and Taishi chairs, and there are several and chairs on the left and right sides.

On the west wall, there is a row of windows with very large openings and closings, but the decoration is simple and elegant.

In this way, the scenery of the two small courtyards outside the window can be borrowed to expand the visual space of the hall and ensure that there is enough light in the hall.

It makes people feel that this hall is spacious and bright, grand and atmospheric.

Such a hall seems simple, but in fact it is luxurious, the beams and pillars are all made of nanmu, and the middle is also all made of mahogany ginkgo yarn partition screen.

Every furnishing in the hall is also simple and luxurious.

As soon as Lin Ying and Ma Huilan entered the living room, they immediately became honest.

Just kidding, this is the place where the prince will meet guests, and if he breaks a small piece, he can't afford to go bankrupt and sell his family into slavery.

As soon as they sat down, the well-trained young men in Tsing Yi served the refreshments for the guests.

Lin Xiaosi looked at it, obediently, the materials worn by this little girl who didn't know how many grades were better than his own, and he couldn't help but be more restrained, and he didn't dare to reach out and eat the exquisite dim sum next to him.

Ma Huilan carefully picked up the teacup, isn't this Jun kiln light color porcelain?

Damn!

When their restaurant opened, her mother's friend of the imperial merchant gave her a light colored plate, which is said to be worth thousands of taels of silver, usually her old lady took it out and wiped it every day like a treasure, and she was not even allowed to touch it, and solemnly warned her not to touch her baby, this light colored porcelain is priceless in the market.

This set of pale colored porcelain costs tens of thousands of taels to say the least, and they actually use it to entertain guests, which is worthy of being the other courtyard of the palace.

She carefully took a sip of tea, feeling fluttering, and she had to show off with her mother when she went home, hey!

We also drank back the tea with light color.

Su Huaiyu's other first-class servant, Xiao Sa, brought over a beautiful glass cup, which contained milk?

Baili Zimo put down the cup in his hand, his eyes stared at the glass cup, and his heart couldn't help beating violently, could it really be milk?

Isn't it said that there are cows that produce milk in Qin Lu?

Could it be that there are also in the palace of the king of Su?

"Shizi, the 'Little Medicine Fairy' told you to have a glass of milk every morning and evening, but you didn't drink it in the morning, do you want to drink a glass now?"

Sure enough, as Zi Mo expected, it was indeed milk!

Xiaosa put the milk on the table next to Su Huaiyu, and Su Huaiyu's hand shook like something: "Hurry up and take it, it's fishy, whoever drinks it, take it away, take it away!"

"But the 'little medicine fairy' said that drinking milk is good for your body!

Daddy Zhang also tried his best to persuade the little master.

Su Huaiyu still looked like he was resisting death.

Baili Zimo stood up and walked over and said, "I'll take a look." ”

Daddy Zhang handed the glass cup containing milk to Zi Mo with both hands.

As soon as Zi Mo took it, a fishy smell came to her nose, which made her frown.

Su Huaiyu was afraid that she would persuade herself and the milk too, so she said again and again: "Yes, yes, it's very fishy......"

Baili Zimo smiled comfortingly at him and said, "No one can drink such a fishy thing." ”

Su Huaiyu had a sweet smile on her face because of her support: "That's it, I won't drink milk anymore!"

"Milk still has to be drunk. ”

Zi Mo paused deliberately, saw Xiao Yu'er's little face wrinkled as he wished, and continued with a smile: "However, what you want to drink is milk that is not fishy." ”

Daddy Zhang immediately humbly asked for advice: "How can I make the milk not fishy?" The kitchen has tried countless methods, but I still haven't found it, so the little boss asks for advice. ”

"The easiest way is to add some honey when boiling milk, and there should be honey in the house. ”

"Yes, yes, I immediately ordered the kitchen to recook. ”

Xiao Sa immediately cleverly removed the glass cup and ran to the kitchen.

Baili Zimo's big eyes rolled, since there is milk here, why don't you take the opportunity to get some favorite food in your previous life, you haven't eaten it for more than half a year?

She was too embarrassed to use the spell ability too much, so she smiled and said, "Can you borrow it from the kitchen of the house, I suddenly came up with something to eat with milk." ”

When Daddy Zhang heard this, he couldn't ask for it, and immediately said, "Okay, okay...... The old man took the little boss to the small kitchen...... Please, please ...... here."

"I'm going too!"

Su Huaiyu felt that it was a once-in-a-lifetime opportunity to watch Zi Mo cook with his own eyes, so he also clamored to follow.

"Okay, but you just just watch from the sidelines, don't make a mess. ”

Zi Mo made fun of him for not being diligent, which would only add to the chaos.

Su Huaiyu is enough to let him follow, where is there any heart to refute her quipping words.

The host went to the kitchen with him, and the guests were embarrassed to stay in the living room, and everyone wanted to see Zi Mo do a cooking show, so the small kitchen, which was not small, was filled in by a bunch of fun.

Baili Zimo first ordered the boiled red beans to be made into honey, washed and squeezed with fresh ginger juice for later use, seeing ginger juice, the officials should know what to do, not bad!

It's the famous one -- ginger ale bang.

I heard that it tastes good.

Zi Mo first boiled the milk with sugar, then put it to about seventy or eighty degrees, poured the ginger juice into the milk, and then poured the milk back into the bowl that originally contained the ginger juice, pouring it quickly, and then waiting for it to slowly curdle.

The surface of the finished ginger juice is smooth as a mirror, white as jade, like a work of art in the treasure house.

Su Huaiyu said "Okay" in Zimo

After that, I pounced on it, huh...... It's so beautiful, take a bite, mellow and smooth, sweet and slightly spicy, and the flavor is unique.

This is the first bowl, and the people around him only looked at him with blank eyes, Su Huaiyu saw their greedy expressions, and felt the stinginess in his heart: Hmph!

Snatch up my biscuits, I deserve to eat You looked at Zi Mo with a look of enjoyment on his face, and said to the cook next to him: "Do you see the process clearly?" You try to make a few bowls, this ginger juice has the effect of warming the stomach, and your master is good for your body when you eat it." ”

A few cooks are worthy of the elites invited by Su Wangfu, and they look like they are decent.

"I'll make another 'honey bean double skin milk'. ”

Baili Zimo finished eating the second bowl of ginger juice he made, milk, how difficult it is, how enjoyable is it to make a few more kinds of food!

So Zi Mo finished making double skin milk, looked at the remaining honey beans, and made a cup of honey bean milk tea and black tea milk tea for each person.

Zi Mo saw Lin Xiaosi take a bite of half a cup of milk tea, and laughed at him for chewing peonies: "You have to taste milk tea carefully to be able to appreciate the beauty of its taste." Start by sucking the milk tea into your mouth and leaving it on for a few seconds to enjoy the hot breath. Finally, slowly swallow it into the throat until it reaches the spleen and stomach. ”

Everyone tried it according to her method, and sure enough, the mouth was full of mellow fragrance, with the fragrance of tea, and the sweetness of milk, and the milk fragrance and tea fragrance matched very well.

Zi Mo told the cook: "This milk tea has the dual nutrition of milk and tea, and Xiao Shizi can drink it often." If you have seasonal fruits, you can make a variety of flavors of fruit milk tea, and the strawberries will come down immediately, 'strawberry milk tea' is sweet and sour, 'banana milk tea' is fragrant and pleasant, and you can also add flower tea, osmanthus, jasmine, you can do it. Changeable patterns, you won't get tired of eating. ”

The celebrity chefs from all over the world in the small kitchen deceived Zimo when she was young at the beginning, and she didn't take her very seriously.

As soon as these few exquisite foods made of milk came up, they immediately bowed their heads to her and humbly asked for advice.

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