"Hello, Mr. Gordon. When Gordon Ramsay finished arguing with the staff of the Chef Contest and was about to turn around and leave, Liu Mang and the others stepped forward and said hello.

"Chinese Chef God, Mr. Liu Mang?" Seeing Liu Mang, Ramsey was obviously stunned, and when he reacted, a bright smile immediately broke out on his face.

"I was thinking yesterday that it would be great if I could meet you at this Chef God Contest!

"Mr. Gordon, do you remember me?" said Lin Xiao with a smile.

"Oh, of course I remember, aren't you that assistant to Mr. Liu Mang?"

"Uh...... Assistant, well, assistant is assistant. So how are you learning ramen?"

At the mention of ramen, Gordon Ramsay scratched his head in embarrassment: "Ramen......? Pretty much learned. ”

"Mr. Gordon, everyone has something they are good at, and so is the cuisine. You did a good job last time. Liu Mang said.

"That's right, that's right. Gordon nodded again and again: "Otherwise, Mr. Liu Mang, I also have a restaurant in Paris, so let's go to my restaurant at noon." ”

"It's good, it's just that we still have to register, and we must have to wait a long time, or next time. Liu Mang looked at the queue at the registration office and replied.

"It's okay, I can wait. Gordon took out a business card from his pocket and handed it to Liu Mang: "Mr. Liu Mang, this is the address of my restaurant, please be sure to come today." ”

"Okay, we'll be right over as soon as we're done. Seeing Gordon's insistence, Liu Mang only agreed.

"Okay, I'll see you later. Gordon beckoned to his assistant and hurried away.

"What's the matter, why does this dog have to invite us to dinner?" After Gordon left, Lin Xiao was surprised.

"Are you going to find a venue?" He Donglin analyzed.

"It's really possible! Dog Dan has always been known for his hot temper, and it's already rare to be able to talk well, so it's very unusual to invite us to dinner in such a hurry. Lin Xiao was sure.

"Ah, shall we go then?" said Shan Jian.

"Lao Liu, what do you think?"

"Go, why don't you go?" Liu Mang thought for a while: "Everyone has a competitive spirit, and it is understandable for Gordon to do this." If it were me, I would like to save some face. It's not a big deal. ”

"Listen to you, we'll go to the dog's for lunch today. ”

While Liu Mang and the others were still waiting to go through the formalities of the chef competition, Gordon Ramsay urged the driver to rush to his restaurant on the rue de Versailles in Paris.

"Hello Chef!"

"Chef, why are you here today?"

As soon as they walked into the back kitchen of the restaurant, the chefs immediately became nervous when they saw Gordon. Because Gordon Ramsay has a very bad temper and is very strict with his subordinates, he can scold people at every turn.

"Where's my clothes, bring them to me!" shouted Gordon Ramch as he walked to the kitchen counter.

"Chef, are you going to cook your own food?" the person in charge of the restaurant immediately delivered the clothes.

"Of course. ”

"Are there any important guests coming?" the person in charge then asked.

You know, Gordon Ramch has dozens of restaurants around the world, including seven or eight in France. In addition to appearing on the show, he actually rarely cooks by himself.

"A colleague is coming. Gordon Ramch buttoned up his kitchen suit and put on his hat: "By the way, did the ingredients from the restaurant come over today?"

"Today's ingredients have been delivered, all from our restaurant's farm, absolutely fresh. ”

"Alright, you can take me to see it. ”

The person in charge took Gordon Ramch to the cold room where the ingredients were stored in the restaurant, and Gordon Ramch walked to the shelf and took a closer look.

Seeing Gordon Ramch's serious expression, the curiosity in the heart of the person in charge of this restaurant was simply overflowing.

Who is Gordon? Britain's famous kitchen god for more than 10 years! A billionaire who can make him treat his guests so solemnly, who is it? If he is a colleague, is it Paul Bocuse, the most famous chef in France?

The person in charge made a decision in his heart, since the guest who came was Paul Bocuse, it was necessary for the restaurant to be temporarily closed today, and he would be the only one to be entertained. After all, a quiet environment for food is the greatest respect for that legend in the dining world.

Gordon Ramch picked and chose the ingredients on the shelves, even an onion and a carrot had to be picked up and examined, and it took more than half an hour to choose the ingredients that needed to be used.

Walking back to the back kitchen of the restaurant, the other chefs gathered around. One of the chefs reached out to take the basket from Gordon Ramch's hand: "Chef, I'll take care of these ingredients." ”

"You, you can't!" Gordon Ramch's eyes widened, and he simply refused: "David, you come to help me!"

David is the head of the restaurant, he has been with Gordon Ramch for many years and has already received a Michelin star.

The chef who was yelled at by Gordon Ramch seemed very aggrieved, he had worked in this restaurant for many years, but he did not expect that he was not even qualified to wash vegetables for Gordon Ramch.

David took the basket from Gordon Ramch's hand, walked over and patted the chef on the shoulder, and leaned into his ear: "Escher, don't feel bad, do you know who the guest is today?"

"Chef, who is it?"

"Who else in France but Mr. Paul Bocuse can make Mr. Gordon welcome to cook himself?"

"O Paul Bocuse!" As soon as he heard the name, the resentment in the heart of the young man named Escher instantly vanished and became excited.

If there is anyone in the world of gastronomy who can be called a god, it is Paul Bocuse.

For 41 years, Paul Bocuse's restaurant has been awarded the highest level of "three stars" by the Michelin Guide, an authoritative magazine in the Western dining industry. Paul Bocuse was one of the "people who have influenced the world in the past 60 years" recently by Time magazine, and the other French inductee is Charles de Gaulle, the founding father of France.

Someone once likened it to "If the world of cooking is like a stage, it is Paul Bocuse who is the conductor." ”

And Paul Bocused is not only a great cook, but also has a pair of 'hands of God' that can make food dance on the tip of the tongue. It is also actively promoting the development of French Western cuisine: opening restaurants, establishing catering training schools, and writing cooking books, his achievements have not only been unanimously recognized by the industry, but also won the National Medal of Honor issued by the French national government.

There is no doubt that Paul Bocuse is a godfather in the hearts of all those who work in cooking in France, and this Escher is clearly one of them.