212 Flame Steak

(Thanks to my friend 19860202 for the encouragement, thank you to my friend Undead M Demon Lord, Book Friend 20170501205745084, Junyi Night, Rui Ying, and Plain Guardian Pass for encouragement)

There weren't many people under the porch who didn't know him, Sasha and Robin, and an old man and an old lady who was holding his daughter's hand. This old man is no one else, it is the little old man who he thinks is bored.

He never imagined that this little old man was Sasha's father, and he went to inspect him yesterday. But he let go of his heart a little, at least this little old man can't become violent as soon as they meet.

"Daddy, Daddy, why are you here? As soon as Liu Heming got out of the car, Alex ran to him.

"Daddy's going to cook for Sister Emilia. Liu Heming took his daughter's hand and came to the little old man, "Hello, old gentleman and madam." ”

"Well, hello, let's go inside, we're waiting to taste your food today. Sasha's father said enthusiastically.

His enthusiasm made Liu Heming a little confused, he really didn't want to believe that he chatted with the little old man for a while, and he talked about his feelings. But the old man should be angry about the matter between himself and Sasha? And he said that he was waiting for himself to cook, what does this mean?

With a question mark in his head, he followed everyone in a daze. On the sofa in the living room, the little insect in small clothes is lying here dead.

"Dexter, for the record, I'm Sasha's father, Victor McGill. This is my wife, Margaret McGill. Victor said with a smile.

"We won't interfere in the matter between you and Sasha, it's your own business. Today is Thanksgiving, and your home is not here, so I invited you over. ”

"Alex said you cook the best food, and when she comes back home she eats very little. So tonight's dinner, I still need you to cook. ”

Although Victor said these words, Liu Heming could understand them. But he always felt that when these words were heard in his ears, they became big question marks in his mind. Which one is this non-interference singing?

"I only roasted the turkey and the rest of the ingredients were in the kitchen. Sasha said sullenly.

"Okay, I'll do it now. Liu Heming nodded and gave Robin a look.

The current situation was unclear, and he didn't know what to say, so he thought about it while Robin was asking him.

When he came to the kitchen, he saw his familiar iron plate.

"When did you get this?" Liu Heming looked at Robin and asked curiously.

"A few days before we came, I saw that you still had some in the blacksmith shop, so I took a piece at random. That's all Henry and I can do to help you, and the rest is up to you. Robin said with a smile.

"Thank you, Robin. Liu Heming said seriously.

No matter why Robin helped himself so much, this "thanks" should be there. Maybe Victor examined himself in advance, and Robin helped to speak. Anyway, looking at Sasha's appearance, it seems that she doesn't welcome her arrival.

When he lifted the bucket covered on the side, he was dumbfounded, a black fish nearly a meter long was nesting in the bucket very aggrieved.

"What's going on?" asked Robin again.

"If I want to help you, I want you to show your skills. Robin shrugged his shoulders and said.

Liu Heming clicked his lips, he didn't know what to say, and he didn't notice that Robin had made so many "small moves".

Open the door of the big refrigerator again, good guys, there are really a lot of ingredients inside, and they are all top-notch ingredients.

"Dexter, why don't you take out your iron plate and cook it outside?" Alex says you're not just a great cook, you're also very good at cooking. Then Victor came over and said.

What else can Liu Heming say, the guest is up to the host.

However, the big black fish was still found in the kitchen, and if it was taken outside, I was afraid that it would make a room full of water. I have to say that the vitality of the big black fish is really strong, and it has been here for so long, and it is still alive and well.

Liu Heming was still a little worried, and he really didn't know what to cook for them. Come to think of it, I still have the same three things, boiled fish, shredded ginkgo seeds, and pot-wrapped meat.

I don't want to lose face here, no, this is my father-in-law and mother-in-law, but the moisture is a little bigger.

"Dexter, I heard you make a good steak too, so let's make some later. Victor spoke again.

As soon as Liu Heming looked up, he saw Henry standing beside the old man, needless to say, it must have been Henry who told him.

He looked at Sasha again, who was still strained and didn't know what she was thinking. But don't say it, her face is tense, she looks angry, and she looks a little naughty and cute.

As soon as he slipped away, Sasha caught his gaze and glared at him even more "fiercely". But this ferocity is even more lovely in his eyes. But this is also a reminder to him, not the time to slip away. Sneaking a glance at Victor, the old man smiled.

The crisp slicing and marinating of the fish was handed over to Alex. The little guy is also very good at this and has done it many times when he was on the ranch.

He started cutting the tenderloin, patting the tendons, and frying the eggs again, and he definitely showed the highest skill today.

These dishes are often cooked, so he doesn't worry too much, and the most worrying thing is the steak.

After taking out the steak from the refrigerator, Liu Heming took a closer look. This steak is really good, and the fat in it is very evenly distributed. That is, people often say, snowflake beef.

Heating the iron plate, this time he didn't arrange all the steaks at once, and he planned to try a new method for such a good steak.

I didn't put a little spice, any rosemary, black pepper, these didn't put in, and the commonly used salting process was directly saved. He didn't plan to add any more sauce, he still used salt, but he would sprinkle it when he was frying.

He knows that the steaks of people in the United States are generally about 50% cooked, so he plans to control these steaks at 50%.

The iron plate was greased, and when it was a little hot, he put the steak on top. Now he didn't have time to see his daughter and Sasha, and all his attention was focused on the steak.

Sprinkle a little salt, and when the bottom is almost cooked, turn the steak over and sprinkle a little more salt. With a little frying, this steak is now about four ripe.

He picked up the brandy on the side, poured it into the wine glass on the side, lit it with a fire, rubbed the steak with a shovel, and poured the brandy onto the iron plate.

A flame rose into the air, and Liu Heming used two small shovels to hold the steak and keep flipping it over the flame. When the flame was extinguished, he put the steak on a plate.