To evaluate the standard of eating well, the ancestors handed down the three kinds of 'color, flavor, and taste'.

First of all, the food you cook has to look appetizing;

Secondly, the food you cook has to smell and make people's mouths;

In the end, you'll have to conquer your taste buds!

Only by looking at it and smelling the fragrance can it impress the diners from the desire, so that the diners can't help but want to taste it.

But what the hell is the meat marinated by Zhu Xiuzhen?

The color of jet black is poisonous at a glance; as for the smell, Su Hongmei can smell a sour vinegar smell from afar; as for the taste...... Su Hongmei felt that tasting a bite of Zhu Xiuzhen's marinated braised pork probably required the courage to break the kettle and put it to death.

Zhu Xiuzhen herself also felt that the meat she marinated with her own hands might not be very delicious, she used chopsticks to take a small piece of fat meat and put it in her mouth, and her face instantly became colorful.

How to describe the taste of this meat?

It's probably like chewing a piece of sweaty leather sole!

Why is it so unpalatable?

Zhu Xiuzhen was almost disgusted by her own braised meat, she hurriedly served Su Hongmei a bowl of braised pork, served it to Su Hongmei herself, and said with tears in her eyes, "Hongmei, Mom seems to have braised this pot of braised pork, you taste it, think about whether there is any remedy." If there is no remedy, this is equivalent to a pot of braised soup harming my thirty catties of fat pork......"

Facing this bowl of fat stacked high, the black color, the sour taste...... For the first time, Su Hongmei felt that the love from her mother-in-law was so heavy, it was like a big mountain.

"Mom, you should eat this meat, you prepared the braised soup, how can I have any remedy. Besides, you've eaten more salt than I've ever eaten rice, and you can certainly think of more remedies than I can think of, and I trust you. I still won't eat this meat......" Su Hongmei wanted to cry and refused without tears.

That being said, if Zhu Xiuzhen can think of a way, will she still find Su Hongmei for support?

Zhu Xiuzhen saw that this daughter-in-law didn't help her, so she directly took out her mother-in-law's momentum, and slapped an iron bowl full of braised pork on the table in front of Su Hongmei, "You eat it for me! Eat it hard! If eating one bowl is not enough to figure out a way, then eat two bowls, our family is not short of meat!"

Su Hongmei's face was full of despair, she used chopsticks to tremble and picked up a piece of black braised pork, and put the braised meat into her mouth as if she had poisoned herself, and the expression on her face changed dozens of times in an instant, among which 'disgusting' and 'retching' were the most important, but fortunately, she held her teeth at the critical moment, so she didn't spit it out in front of Zhu Xiuzhen.

If the daughter-in-law vomits in disgust after eating the meat cooked by her mother-in-law, isn't this hitting her mother-in-law in the face with her own hands and rubbing her mother-in-law's face on the ground?

After tasting it, Su Hongmei didn't even want to take the chopsticks, she had an idea, and suggested: "Mom, since the taste of this pot of braised pork is heavy, wouldn't it be good for us to rinse it with water again?"

Zhu Xiuzhen was shocked, why didn't she think of such a simple way?

Since this pot of meat is sour and salty, put it in plain water and boil it, won't the taste become lighter?

The idea is very beautiful, but when it comes to actual operation, Zhu Xiuzhen and Su Hongmei are frustrated!

In the process of marinating meat with braised soup, in order to ensure that the braised meat is enough to absorb the flavor, it is often marinated for a long time, not to mention the fatty meat, that is, the lean meat can be stewed by the braised soup to be crispy and rotten...... It is not known whether this pot of meat can be boiled in plain water, and it is not known whether it can be boiled to the fullest, but the pot of meat is stewed first.

"Hongmei, Hongmei, what do you think is going on? Smashing this braised meat has become the end?" Zhu Xiuzhen asked Su Hongmei in a huff.

Su Hongmei was still thinking about how to make braised soup with her anxious IQ, but when Zhu Xiuzhen interrupted it, she directly disrupted the little thought that she had finally come up with, she ran to the small stove of braised meat to take a look, the pot of braised meat had been stewed, and the minced meat was floating on the white water, as if it was floating with a layer of insects.

"Mom, our meat may still be saved, but after being cooked by you like this, I feel that there is nothing to save at all......" Su Hongmei muttered in a low voice.

Zhu Xiuzhen's old face turned red, she fished out the minced meat from the pot with a fence, put it on a plate to dry, and asked Su Hongmei bitterly, "Then what do you say we should do? In order to marinate these meats, the meat alone cost dozens of dollars, and the rent, which was rented for three months at a time, and it was dozens of yuan, if you add those bits and pieces of seasoning...... More than 100 pieces were smashed in......"

In order to make a braised meat business, the He family almost took out most of the family's funds, but unfortunately the master of braised meat ran away halfway, leaving a bunch of people who couldn't do anything not only chose to stop losses in time, but also put more money into it with a hot head, which can be said to be a stupid move!

"It's all to blame for Li Shengnan, who killed a thousand knives, she has always hidden the trick of tucking braised meat, not to mention, now she has made a lot of money, but our family can't even live a life, why doesn't the one who kills a thousand knives recruit thunder? As soon as she married Chaosheng, she had a concubine outside, not to mention that the divorce ruined the door of the He family, and now she has cheated the He family for more than 100 yuan!"

Zhu Xiuzhen cried and scolded again and again, "This daughter-in-law is a white-eyed wolf who can't be raised, no matter how good you treat her, she won't remember your kindness ...... a little water."

Zhu Xiuzhen said this, but even Su Hongmei scolded it.

However, Su Hongmei knew that Zhu Xiuzhen was in such a hurry, so she didn't say anything, just silently rolled her eyes at Zhu Xiuzhen two or three times, and then turned around and began to stare at the plate of braised pork foam.

Zhu Xiuzhen's scolding still lingered in her ears, and the three words 'Li Shengnan' were like a magic sound, hitting her eardrums over and over again, and suddenly sent her inspiration!

"Li Shengnan! That's right, Li Shengnan is so good at marinating meat, he must be able to save it!"

Su Hongmei got up quickly, scooped a bowl full of minced meat with a fence and put it in the bowl, and ran out of the door with the bowl, she shouted as she ran, "Mom, don't cry first, I'll go find Li Shengnan, she may have a way to bring these braised meat back to life! You wait for my news first......

When the words fell, Su Hongmei had already rushed out of the braised meat shop rented by the He family with a bowl of braised meat, so she didn't hear Zhu Xiuzhen's hesitant self-talk.

Zhu Xiuzhen muttered to herself, as if she was asking herself, and also seemed to be asking Su Hongmei, who had already run away, "Will Li Shengnan help?"