374 Hidden Benefits for Employees
(Thanks to my friends for the wind of lonely walking, 51 stone for rewarding encouragement, and thanks to my friends for the encouragement of the monthly pass 1428073760 Mirror Flower Water Moon, banddy, and book friends)
are all experts, don't look at Tang Shenshen when he made this spicy lobster, the method was very rough, but the appearance of the people was not bad at all.
Not to mention the thousand-threaded tofu made by Liu Heming here, the shredded tofu is fluttering in the pot, and the long coriander leaves are decorated on the top, and the whole pot of soup looks even better.
Now what needs to be looked at is taste, that is, taste. If the taste is also passable, it can be said that in these two dishes, the two of them have surpassed these chefs below.
It's not that if you specialize in one cuisine, you won't be able to cook other dishes. is like Tang Shenshen, who specializes in Sichuan cuisine, but he is also very good at Lu cuisine and home-cooked cuisine.
The object of everyone's first attack is the thousand-silk tofu soup jointly made by Liu Heming and Alex, a father and daughter.
It's not that everyone wants to please the boss, Tang Shen's spicy lobster has a heavy taste after all, and it is not as refreshing as this clear soup. If you eat the spicy lobster first and then drink the soup, you won't be able to taste it properly.
A small spoonful of Qiansi tofu soup brings everyone a delicious feeling. Those shredded tofu tasted like shredded meat. Just by taking a sip of the soup, this appetizing effect is there.
"Boss, the soup is boiling hot. One of the chefs said with a smile after tasting it.
"Our soup is always boiling, and new pork and beef bones are added every day. In fact, the most important thing in this dish is the soup and the giant morels added later. In clear soup, I haven't seen anyone with the same flavor as giant morels. Liu Heming smiled and nodded.
There is nothing to avoid at all, no matter how good the chef is, you are a better craft, and if you want to make a truly supreme delicacy, the ingredients are also crucial. The taste of the stock and the water is definitely different, and with the addition of giant morels, the taste will be raised to another level.
The chefs took another piece of lobster and tasted it carefully.
In this dish, Tang Shen is also very confident. During this time, she has not fried too many lobsters. This is the main dish that entertains tourists, and it is stir-fried and stir-fried every day. Don't look at how casual she is when she puts the seasoning, that's because she fried too much and was too skillful.
In fact, during this period of life in the ranch, Tang Shenshen's cooking skills have also improved significantly.
In the past, when she cooked, she was too disciplined, and everything was according to what her master taught her. Cooking in the ranch is very casual, and this casualness is not fooling, on the contrary, it is more serious.
She has always held back her strength, but she can't understand why her cooking skills are not as good as Liu Heming's two knives. Then she found that Liu Heming's two knives were very "casual" when cooking, and every time she cooked, even if she stewed the same pot of dishes, she added more or less seasonings.
After careful observation, she came to the conclusion that the key is to cooperate with the heat. The amount of seasoning Liu Heming adds is directly related to the heat.
It's not that you need to add any fixed seasoning when it comes to what kind of heat. You can go along with it, that's "casual".
The two of them cooked very casually today, and Liu Heming even had Alex on his side. The little guy is only so big, how much cooking skills can be accumulated, but the salt just added by the people is just right. Now nibble on two pieces of spicy lobster, and take a sip of Qiansi tofu soup, which will definitely make you feel good from your throat all the way to your stomach.
Then some people couldn't figure out why the boss and Tang Shenshen already had such cooking skills, and they had to recruit chefs in China. Isn't it a bit of a waste?
One of the chefs, after tasting it for a while, asked this question.
"Well, I guess I want to make more money. If you have to carry forward our Chinese cuisine here, it would be a bit nonsense. I don't have such a lofty consciousness, I'm just a layman, and I can't look down on beautiful women and money. Liu Heming said with a smile.
"The current environment in our ranch is a bit poor, but our fees are not low. The restaurant is not officially open yet, and the standard for everyone to come here for a meal is $100, the kind that can be eaten casually. We are also worthy of them, they are all made of real materials, I am willing to add giant morels to the soup, and the ingredients are all USDA certified. ”
"In the future, more high-quality ingredients will be cultivated in my farm, and I want to enrich the dishes. Each chef will not be required to make many dishes in the future, and each person will have three or five specialties, which is OK. The price of our dishes is high, so we have to be worthy of this price. ”
"So, you don't have to worry too much about your future salary. I can accept it with deep and casual fooling, and when our Xiangshui Town is built well in the future, there will be more people coming here to play, and it is normal for them to eat three or five hundred dollars for a meal. ”
"Although we are resting these days, we have a lot of work to do. You have to discuss the dishes after the opening, and you also need to design the style of the tableware. For every dish, there must be a plate that suits it. After you design it, I will find the manufacturer to customize it. ”
"So, before the restaurant opens, you have to get to work early. Don't just envy them, apprentices, you will have opportunities in the future. ”
"Boss, what about my roast duck?" asked Chef Chen, who was a little curious.
"I'll help you build a barbecue at the back of the restaurant, you're the old way to roast duck in the oven. If you need to report anything to Anderson or to Tang Shenshen, I will provide it for you. After the lake in the pasture is dug and filled with water, our chickens, ducks and geese can be raised. Liu Heming said with a smile.
"When others make roast duck, they may use stuffed duck, which can be more worry-free, and the growth cycle of the duck is shorter. But we don't need it, let's use lake duck, as long as it is a dish we push out in the restaurant, we need to strictly require the quality of the ingredients. ”
This is also the result of his careful consideration, since the task requirement given by the system is to "own a restaurant", according to the virtue of the system, the standard of this restaurant must not be low.
Because when this task is released, the system is with a small emotion, so the seemingly simple task, the actual assessment standards will be very strict.
Hearing him say this, these people were a little excited.
Just like Liu Heming said, those who left their families and businesses came here not just to make money. If the restaurant is well run, everyone will be able to make more money.
"Actually, there is a hidden perk of coming to work here. Liu Heming drank the last mouthful of soup in the bowl, wiped his mouth and said.
"As long as you work on my side, you will have the opportunity to get housing here in the future, and your children will also have the opportunity to study here in the future. I will ask Liu Yi to handle the relevant procedures for you. In addition, if you study in our own school, you will also be exempted from tuition. ”
"Don't think that the current school has not yet been established, and look down on this school, there will be the construction of middle school and university campuses in the future. Mr. Chen Wenshi is a well-known educator in China, and what we want to strive for is to create a world-class primary school, middle school, and even university. ”
"In the future, our schools will have to charge fees, and they will not be able to get government subsidies like some public schools in the United States, so our fees will be very expensive. ”
"In other words, maybe in the future you will be able to get millions of dollars worth of hidden benefits. Don't think I'm joking, I'll give you housing in the town in the future. Of course, there will be certain evaluation criteria, and only when they are met will there be such treatment. ”
"It's not that I want to show off, but now I can earn about 10 million dollars a year. I only own less than 12,000 acres of land now, and I will continue to invest in the future to buy the entire Xiangshui Town and rebuild it again. And you, as the first batch of employees I recruited from Huaxia, will enjoy more benefits than those who come after you. ”
He was also a little happy today, so he talked a little more. Even if this restaurant is not for the sake of the task, it can bring itself a good profit.
Last year, I was only able to make money by relying on some characteristics. As a rancher, the real income comes from the harvest on the land.
Today's arable land is more than 1,000 acres, ten times more than last year. Don't look at the investment in planting is also very high, but the income you can bring to yourself will be higher. If it weren't for the fact that the current funds are really insufficient, he would have planned to raise cattle and sheep now.
The days will definitely get better and better in the future, and the only obstacle in front of me now is the task of "if you don't succeed, you will become a benevolent". The mission punishment is heavy, which is more worrying to him than this restaurant mission.
He also carefully studied the true meaning of "owning all the land in Xiangshui Town", and he felt that it should be the public land of Xiangshui Town. It's not that I don't have the slightest opportunity, the key is to see the attitude of the Montana state government.
Councilor Bauer hinted to himself that it seems that the 30% stake in Xiangshui Town owned by him is not as worthless as he thought, but Bauer didn't say it too thoroughly at the time, and this time Liu Yi came back, and he had to study it with him.
As soon as he was happy, he revealed this hidden benefit, George and the others didn't feel anything, but the rest of the people were a little uneasy in their hearts. Whether you have children or don't have children, your mind is alive and well.
In the past, the idea of coming here to work was simply to make money, but now the boss seems to be able to start a better life here. Even if the boss's million-dollar hidden benefits are a little watery, such a thing as dividing the house is attractive enough, not to mention being able to arrange the study abroad of children.