260 I'm in a hurry
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Even if he had a bad premonition and knew that he might lose this game, after really hearing the result, Steve still couldn't accept it.
Liu Heming didn't care about him, and directly made the third dish. In fact, he has done a lot of preparation for this fish dish.
brought over two large pieces of black fish meat, took a kitchen knife from the side, and chopped it directly. The sound of the knock of the doo was instantaneous. Two pieces of fish meat were also chopped by him in a short period of time.
The pot on the side was boiled with white water again, and he took out a giant morel, cut the morel in the middle, and took the part of the umbrella cap and cut it into short filaments.
He put the minced fish meat into a large basin, and then took a pair of thick chopsticks and stirred it vigorously.
"Why don't you do it? I'm really in a hurry. Seeing that Steve was still looking at himself stupidly, Liu Heming frowned and said.
Steve came back to his senses and began to prepare his own cooking.
He still cooks the traditional dish of Western food, pan-fried cod. However, the materials prepared by the people are very complete, and there are two large prawns. Liu Heming is a little greedy, the only thing he hasn't made much of here is seafood, and it seems that he has to study it well.
The cod over there was already frying, and he looked down at the fish he had caught. It's very good, now the power is strong, the speed is fast, and it's quite easy to do fish skating.
Open the spice box, grab some salt and throw it into the pot. Then he grabbed the fish skins, used a kitchen knife to handle them with the knife of a knife, and then cut the fish skins into diamond-shaped pieces, grabbed some and threw them into the cauldron. When encountering hot water, these fish skins naturally roll up, like a small boat that bends and turns.
Here he grabbed a ball of fish slip with his left hand, and with a slight squeeze, a long fish slide flew out in the direction of the cauldron. With his right hand, he inserted a small piece of giant morel filament that he had held in his hand into the front of the fish slippery, and the fish slip fell into the pot with the giant morel filament.
After squeezing more than ten times, Liu Heming stopped, turned around the inside with a spoon a few times, and then took a bowl to scoop up the fish slide and fish skin inside, poured some white water in the pot slightly, sprinkled some chopped coriander, and brought it to the three judges.
"Eat it with soup and fish slippery. After Liu Heming said a word, he returned to the stove again.
This time, it saved a lot of trouble, so I threw all the remaining fish skin into the pot, and then threw the remaining giant morel mycelium into it. With both hands, he opened the bow left and right, and a large pot of fish slips was squeezed into the cauldron by him.
Carrying a big spoon, he stirred it vigorously, grabbed a large handful of chopped coriander and threw it directly into the pot, and then extinguished the fire on the stove.
"Helois, find a small bowl and give everyone a point. Although I can't cook for you today, I can't let you come for nothing. Liu Heming wiped his hands and said.
"Yes, boss. Hellois came to his senses at once, and then ran into the stove to help Sheng Yu slide.
"Oh my God, why don't you eat yet? I'm really in a hurry today. When I turned around, I saw that the three judges didn't eat, but they kept looking around this bowl of fish.
"Mr. Dexter, this dish is very beautiful, and the fish in it are adorned with morel mycelium, like small fish in the water. What's its name?" Wendy asked with a smile.
"I don't have a name, I just researched it today, it's called fish soup. Taste it, if it's cold, it will smell a little fishy. Liu Heming said with a little urging.
"It's delicious, and the fish can be eaten like this. Before Wendy could taste it, one of the customers on the side had already slipped the fish into it.
"Hey, you're not comparable? Look at me again, your fish should be mushy. Forget it, there's no time to grind with you. After Liu Heming finished speaking, he untied his apron, and then hugged Alex.
"TC, take a look at the house, I'll take Alex out on a long trip. After saying to TC, Liu Heming hugged Alex and hurried outside.
The people here are dumbfounded, what is this for? It's really urgent to say that there is an emergency, what about the competition.
"Boss, where are you going?" asked Helois, who hurriedly ran out of the restaurant.
"I'm looking for my daughter-in-law, and we're out of business these days. Liu Heming's voice came from a distance. After such a delay, he took Alex and ran away.
"Uh...... Our boss loved his wife very much. It was because of this competition that there was no way to accompany her to the court. Seeing that everyone's eyes were on her, Hellois explained.
After finishing speaking, he didn't care about anyone else, and continued to go back to the stove to share the fish soup for everyone.
"Ms. Wendy, Mr. Anthony, Mr. Bobby, Dexter's approach is a complete insult to this competition. Steve said after a moment of smacking and sweeping his already fried cod chunks into the trash.
"Mr. Steve, that dish of yours has gone bad. With that, I can also directly decide that Mr. Dexter wins. Wendy looked at Steve and said seriously.
"Haha, I knew Dexter had to be the best. After hearing Wendy's words, George shouted excitedly.
"yes, you can come to my restaurant and eat pancakes in a moment. Although Dexter is not there, pancakes are also his work. Lewis said as he drank the last bit of soup in the bowl.
Seeing that everyone still had the intention of continuing to express their opinions, Wendy stood up and pressed her hand against everyone.
"This is the first time I've eaten fish like this in my life. As the friend just said, the taste is delicious, and the fish is very firm even though it has been beaten into a puree. ”
"Mr. Dexter's creativity is also fantastic, making these fish flesh look like a small fish again. You may think that what he did just now was very simple, but without enough eyes and control of power, it was difficult to complete it in such a moment. ”
"This is also one aspect of the cooking evaluation, whether it is creativity, taste, skill, Dexter is better than your pan-fried cod. In fact, this dish alone has reached the level of a three-Michelin-starred chef. ”
Helois, who was serving fish soup, almost didn't pour the soup on his hands, and his boss, who was a little inattentive and casually cooked, reached the level of a three-star Michelin chef?
"Don't doubt our judgment, we've been to a lot of Michelin-starred restaurants. Seeing everyone's expressions, Wendy said with a smile.
Anthony and Bobby on the side also nodded in agreement.