"Quick, bring some firewood. Pen ~ Fun ~ Pavilion www.biquge.info"

"Help move the water tank, hurry up, be careful, don't spill it. ”

"Let's make a fire. You can't make a fire, you can borrow a flamethrower. ”

"Let you take some dark soy sauce, what do you do with light soy sauce, this is cold dishes. ”

"That's enough for 20 people, go get 8 eggplants and pick fresh ones, these two are not fresh, either throw them away, or put them back. You look at this eggplant is blooming, you still take it, the skin is old when you eat this, you have a little common sense of life. ”

Ding Mu felt the unfriendliness of the squad leader Gong Rui by observing his words and feelings, and thought about revenge in his heart! Gong Rui prides himself on being a humble gentleman, and let Ding Mu give the envoy a trickle around, that is really a full anger groove several times, and it is almost a burst of beans.

Ding Mu was slightly nicer to Zhao Peile and let him be responsible for washing the vegetables, but told him to wash them cleanly.

Why can the two of them endure Ding Mu all the time, because Ding Mu is indeed busy here. Cut into strips without stopping on a large cutting board. Prepare the sliced radish, eggplant strips, winter melon, shredded potatoes, pork belly and other ingredients into different pots.

The rhythmic sound on the board has not stopped, and the words just now were all said by Ding Mu while chopping vegetables.

Ding Mu carried the knife like flying, took a potato, brushed it, and the skin was peeled clean. Brush and brush, and the potatoes become shredded potatoes. There were not many people present, but most of them were little princesses or young masters who couldn't cook.

Or just a little, soak instant noodles, scramble tomatoes and scrambled eggs at the basic level.

Only Kong Xiao is very proficient in cooking because of his hobby. Kong Xiao took a look at it and knew that the hand that Ding Mu was showing now needed real skills, and this sword skill had at least three or five years of hard work. How did she know that Ding Mu was completely because of the bonus of the perfect hand, and the kung fu in his hand was unparalleled in the world. When did he practice sword skills! I have read a few books of sword skills in the Treasure Temple of Flowerless Valley, but they are just cutting people, not cutting vegetables.

Looking at Ding Mu's skillful posture, Gong Rui's face changed a little, because he has such good knife skills, it is impossible to say that cooking is not delicious!

Gong Rui pondered, no matter if you make it delicious or not, if I bite the bullet, it means that it is not delicious, then it is a trick, but if you cheat like this, then the image of a humble gentleman in front of your classmates will be gone. In fact, people like Gong Rui are easy to deal with, because he always has to maintain his image, and he doesn't pose any threat to Ding Mu at all.

Before the meal was made, Gong Rui was already weak in his heart, so he could only slack off his work listlessly, and pulled Liu Wei, a member of the life committee, on, and the three men worked together to wash the vegetables, carry firewood, and light the fire. Wait for Ding Mu to cook and eat.

Ding Mu must personally cut the vegetables and touch the ingredients, only in this way, Ding Mu can feel the freshness of these ingredients, and only when he feels the freshness of these ingredients, Ding Mu chooses the best way and the best heat to cook. According to the cheats given by You Zhengde, this ability to distinguish the freshness of ingredients takes time to accumulate, and it may take two or three years to become a small success. But Ding Mu, because he has a perfect eyesight bonus and a perfect hand bonus, his tactile eyesight is all at its peak. So the process of honing this is shortened to a negligible level.

The students on the side couldn't help but admire Ding Mu, who was an academic male god, who still had such skills. In particular, the female classmates in the class all had beautiful eyes, showing excited looks, and their good impression of Ding Mu was also greatly improved, it seems that the girls now like the men in their families to cook. They all think that a man who can cook must be considerate, and he will do his own work at home, wash the dishes, and live this life, how happy it is.

Uncontrollably, the female classmates in the class reminded of home life, and several girls' faces even flushed slightly.

The layman looks at the liveliness, and the insider looks at the doorway, Kong Xiao, as a great expert in fine cooking, is also amazed by Ding Mu's knife skills. However, seeing that he kept in his own hands, and his mouth was still methodically directing three classmates to help him work, that kind of leadership suddenly pierced her heart.

The ingredients were quickly pre-processed, and the meat, vegetables, eggs, and spices were sorted around the desk. Five pots are on fire at the same time, boiling water should be boiled, oil should be put and oil should be released, this is obviously to work in five threads at the same time! How difficult this is, how lively it is, and how pleasing it is to the eye.

Why Ding Mu worked so hard, it was because he received a prompt from the live-action beautification system:

Food Mission: Cook! Conquer all your classmates and get 20,000 Perfect Coins. Conquering classmates with food can also make the other party feel satisfied.

The force is the same force, and the loading is high. Ding Mu didn't know if it was enough to conquer his classmates just by tasting delicious, so he had to show his hand and make the cooking process feel very awesome.

Ding Mu's brain began to run rapidly, and he perfected the steps that should be done step by step, and among his dishes, there were only a few dishes with meat, which needed to take some more time. Braised pork and tomato brisket can be made first. Other stir-fries can be done later, and this one can be stir-fried one after another. As for the meatball soup, it takes about the same time as the radish roast meat, or even shorter.

Ding Mu first prepared the ingredients needed for the meat dish. Roast pork with radish and main stewed meat first. The meat should be blanched in water first, then put in a pan, overoiled, and fried with sugar. Add water, add green onions, ginger and garlic braids and simmer with boiling water, wait until six or seven are ripe, and then put the radish together to squirt.

Secret eggplant, Ding Mu learned a special recipe from You Zhengde's manuscript. The most important ingredient in this particular recipe is oyster sauce. It takes a lot of oil when making eggplant over-oil. However, the more reluctant to put oil, in fact, the less greasy the eggplant is, because all the oil will basically remain in the pot, and the eggplant, just after the oil, will not absorb too much oil.

As for the winter melon ball soup, the main secret is that the meatballs must be firm, and it is not okay to be loose and loose. Ding Mu holds a knife in both hands, first chops the filling, and then mixes the meat filling. After that, I squeeze the balls by hand. Ding Mu's work on his hands is very good, and he almost transfers the bonus of the perfect hand directly to the balls, and the balls that come out should be absolutely chewy......

The stunt in You Zhengde's manuscript, Ding Mu felt that he had almost applied it, so he called everyone over and said, "Okay, everyone is ready, set the table, and fill the rice." Our noon dishes will be ready in less than ten minutes, and when the dishes are ready, I will serve them out and we can go. ”