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    《Yu Yan.King of the Mountain》Chapter 86 Camellia (2)

    Jiao Jiying said with a smile: "In order to collect and sort out our food culture, the masters of our creation and research group have spent a lot of time, they copy zuò, constantly changing patterns, and have a good taste, but also have a lot of imagination, so each dish is different from the usual cooking method, from the materials, processes to the blending of taste, have achieved excellence." ”

    Yuyan said: "Manager Jiao, please allow me to thank you for your hard work on behalf of the company. The concept of our manager Jiao's management of the villa is good. We must not only build the villa into a popular farmhouse that people like to eat and can afford, but also strive to build a high-end and atmospheric cultural restaurant brand tailored for dome tourism. Let the guests from afar not only consume our beautiful scenery and food, but also take away our travel souvenirs, but more importantly, take away our food culture. I think Chef Li really deserves to be a master chef, Manager Jiao, you must give praise and rewards!"

    Jiao Jiying said: "Thank you, Chairman Wang, for your compliment. On behalf of all the staff of the catering department of the villa, I would like to express my attitude to Wang Dong and Mr. Duan: We will definitely live up to your hopes and create and develop the food culture of the villa!

    Jiao Jiying is introverted, capable, quick to talk, drink a glass of wine, and suddenly her face is red, and her mood is lovely. Yu Yan liked it very much, took Jiao Jiying's hand, and said, "Sister Jiying, I thank you very much for your efforts, especially you, who have made great contributions to the operation and management of the villa. This glass of wine, sister, I salute your ......"

    As the saying goes, a woman brings half a pound of alcohol. The women who can't drink don't raise their glasses, and the women who raise their glasses drink. Jiao Jiying, who had been drinking a glass of wine, drank a glass of wine with Yu Yan and A Le. After three glasses of wine, she let go of the drink, and she drank one glass each with Yu Yan, A Le, Yanhong, Yangyang, and Yang Yiwei. While drinking, the other eight dishes were served.

    Four vegetarian dishes are: incense burner dawn moon, cabinet cliff sunset, Tianchi autumn dew, spring breeze to the wind;

    Four meat dishes are: red bean acacia, green lotus release, stone throwing, casting arrows for the alliance.

     After the twelve dishes were ready, the chef Li Xianliang came to the Peony Hall wearing a white overalls: "Manager Jiao, I heard that Mr. Duan and Wang Dong of our villa personally tasted our new dishes, and everyone specially recommended me to come over to listen to opinions so that I could improve." In order to obtain the true scriptures, I first have to make a toast as a sign of sincerity. ”

    Li Xianliang finished speaking, and drank a glass of wine. He quickly poured a glass of wine, stood beside Ah Le, and said, "Hello Mr. Duan, you are a celebrity in the catering industry in a small town. When I was studying as a chef, my teacher often mentioned you to us students and said that you were a very good friend of his. So, in terms of seniority, I have to call you uncle. Uncle Duan, I respect you for this glass of wine on behalf of my master!"

    Ale was confused, and he didn't drink it for a long time with his wine glass, and asked: "Xiao Li, thank you and your master for thinking so highly of me, I am actually not particularly outstanding in cooking." Because I won the international gold award, everyone cheered me to serve as the executive vice president of the catering association, so I had the opportunity to meet famous people in the catering industry in our small town. I don't know who Xiao Li's master is?"

    Li Xianliang said: "My master's name is Liu Guanguan, and he is the boss of Biyuan Community on Hedong Street. ”

    "Oh, I see. No wonder you want to call me uncle, your master and I are indeed good buddies. Come on, Yu Yan, this is the apprentice of the retreat brothers, and it can be regarded as his own family......" Without waiting for Ah Le to finish speaking, Li Xianliang hurriedly poured a full bottle of wine and said to Yu Yan: "Senior aunt, Xiao Li toasts you with a glass of wine." For my aunt and uncle, I have heard of it for a long time. We have known for a long time that there is a barbecue king in our small town, and the key reason why this barbecue king can become a king is because he has a princess who combines beauty, kindness and wisdom - that is, the chairman of the board of directors of the master and aunt - the deity is here today, if I don't toast, after I go back, all the brothers will scold me when they know about it...... Because you, the old man, are the goddesses in our hearts. ”

    Yu Yangyang said: "***, you are so handsome, you are not only handsome, you don't put the dishes delicious, the name of the dish is really talented." If Wang Dong is your goddess, then you are the male god in my eyes, you ...... Can you promise to take a picture with us?"

    Li Xianliang said: "Yes, but I belong to the series of married men, and there are additional conditions for taking photos with women." I just can't take a photo with you alone, if Wang Dong is willing to take a photo with us, I have no opinion. ”

    Yu Yangyang began to be coquettish in order to achieve the purpose of taking a photo with the male god: "Sister Yuyan, let's finally come once, and you agreed." ”

    Yu Yan had no choice but to agree to the request to take a photo with them. Bright Red acts as a temporary photographer. After Yu Yangyang took the photos taken and was self-absorbed, he jumped up with joy. Desperately asked: "***, Manager Jiao has already explained to us the cold dishes you made." You also briefly introduced the four vegetarian dishes, even if I was too unimaginative. I can't think of any reason for the four meat dishes? For example, why is this very ordinary braised carp called red bean acacia?"

    Actually, not only Yu Yangyang has questions, but Yanhong, Yang Yiwei, etc. also have questions, but Yanhong didn't hurriedly ask in order to maintain the lady's reserve.

    Li Xianliang said: "In accordance with Chairman Wang's instructions on the villa to contribute to the development of tourism, culture and food, we concentrated our efforts on collecting the folklore of the dome. Among them, the incense burner Xiaoyue is the radish of Laojun Mountain, the sunset of the cabinet cliff is the pumpkin of Qingfeng Ridge, the autumn dew of Tianchi is the lotus root of Foer Rock, and the spring breeze is the bracken of Xiangjiaqi. The four vegetarian dishes represent the four major families of the rivers and lakes - Taoism, Confucianism, Buddhism, and Bingjia. ”

    A Le said: "I think the first three are vegetarians, I think it's barely reasonable, and the last one is a soldier, and the soldier is not a vegetarian, right?"

    Li Xianliang said: "Since ancient times, it has been known that soldiers are not warlike, those who are good at strategizing are in the midst of the strategy, those who are good at fighting are winning thousands of miles away, those who are good at hiding are hidden in the city, and those who are good at government are in charge of raising their hands." The most powerful thing about the soldiers is not complete militarization, but complete demilitarization - that is, what his old man said that all the people are soldiers - bracken, which is all over the mountains and fields, and it is not. It can really be said that 'the virtual is the real, and the real is the virtual.' 'Let the enemy fall into the ** sea of the people's war, and ask who in the world can be the enemy?'

    If you want to know what will happen next, please see Chapter 86 of "Yu Yan: The King of the Mountain" Camellia (3)

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