The reality is even more cruel than Wu Changhe imagined.

After arriving in the county seat, he pulled the car directly to the door of the largest vegetable market in the county, paid five cents for the management fee, occupied a palm-sized place at the entrance of the vegetable market, and temporarily sold radishes.

But a few hours later, the radishes in the tricycle were still only sold for about ten catties, and he only had more than three dry zero tickets in his pocket.

Wu Changhe sighed.

Looking at this situation, today's carrot is estimated to have to be pulled home again.

Wu Changhe was worried.

It is a trivial matter that the radish cannot be sold, but the question is where will the tuition of the two brothers and sisters come from after the new year?

What a sad person!

Looking at Wu Changhe, who sighed, Wu Xiaozheng was also a little stunned.

It was almost noon, and his stomach was already rumbling, and if he didn't think of a way, he would probably starve at noon.

"Grandpa, I'll go shopping for a while. ”

"I'm hungry, take the money to buy two buns to eat. ”

Wu Changhe gritted his teeth and took out five cents from his pocket and handed it to Wu Xiaozheng.

No matter how bitter you are, you can't be bitter for the child! The old man's idea is so simple.

Looking at the crumpled five cents, Wu Xiaozheng's tears were almost about to fall out again.

He knew his grandfather's thoughts, that is, he would rather go hungry than treat him badly.

"No, I'll go shopping and come back. ”

Wu Xiaozheng quickly left the tricycle and walked towards the market.

He had to find a way to help his grandfather sell the cart of turnips. As a reborn person, if he can't even handle this little thing, then the decades of his last life will be in vain.

It turned out that in the matter of selling turnips, he was reborn and did not have much advantage, and Wu Xiaozheng was a little deflated after shopping around.

The reason is simple, the vegetable stalls in the market are full of radishes, and the price is about the same: two cents and five cents a catty.

But even if it is such a bad street price, it is basically not cared for, and there are too many radishes on the market.

You'll have to think differently!

Wu Xiaozheng began to walk outside the market.

Outside the vegetable market, there is a row of shops facing the street, some of these shops sell grain and oil, some sell condiments, some sell dry goods, and some open small restaurants.

Liu Shuigen, who is nearly 40 years old, is the owner of one of the small restaurants.

Said to be the boss, in fact, it is a small business, a small shop of more than 30 square meters separated from a small kitchen, and then set up seven or eight tables, one of the husband and wife as a cook, the other as a waiter, and started a business.

Because it is close to the vegetable market, the flow of people is not bad, plus the couple is relatively clean, the price of the dishes is also affordable, and the business of the small shop is okay.

It was almost lunchtime again, and the number of people who came into the store to eat gradually increased, and Liu Shuigen began to get busy in the small kitchen separated from the door.

"Boss, business is good!"

Liu Shuigen looked up and saw a thirteen or fourteen-year-old boy standing at the door of the kitchen, wearing a sportswear, greeting him.

"Oh, it's ok. Why, kid, do you want to eat? ”

Because the child was about the same age as his son, Liu Shuigen felt a little kind, so he said a few more words.

"Boss, I don't eat, I want to ask you, do you still collect radishes here?"

Liu Shuigen raised his head in surprise.

As soon as he looked at the sportswear on the child, he knew that the child was a student in the city. Now that he has just had the winter vacation, his son doesn't know where to go, and this kid actually helped the family sell turnips?

This kid is so sensible!

Liu Shuigen really wanted to help him, but unfortunately he couldn't help him. But he still replied in a good voice: "Child, I still have radishes here, now there are too many radishes, no one orders radishes to eat, you can go to another house and ask." ”

To Liu Shuigen's surprise, the kid was still reluctant to leave, and spoke again: "No, the radish is so delicious, it's impossible that no one will order it, I'm afraid you don't make it delicious!"

Liu Shuigen couldn't cry or laugh.

Although he didn't learn any cooking skills seriously, but after opening the store for so many years, the taste of several home-cooked dishes is still good, but he didn't expect to be questioned by a child today.

Of course, Liu Shuigen would not worry about a child, and he asked with a sense of ridicule: "Then you say, how to make radishes delicious?"

"Well, I'll make you a dish, and if it tastes good, you'll recommend it for the next two days, and then you buy my turnips. ”

Teach me how to cook? This kid is a little too angry!

It's kind of interesting.

Because there were not many customers in the store for the time being, Liu Shuigen responded casually: "Okay, then you can try it." ”

Liu Shuigen wanted to see what this kid could teach him to cook.

The child flashed into the kitchen, walked to the cutting board, picked up the kitchen knife and tried it.

At this time, Liu Shuigen's wife also came over to watch the excitement. She smiled and said, "Kid, you can't do it, don't cut your hand." ”

Liu Shuigen also expressed doubts, thinking to himself, it would be strange if such an older child could really go to a restaurant to teach him how to cook!

But he didn't bother to stop him, and instead took it as a joke.

"Bring me a turnip first. The child said solemnly.

Liu Shuigen picked up a cleaned radish and handed it over.

The kids started to get busy.

To Liu Shuigen's surprise, this kid's knife skills are very good. He first cut the radish into square pieces, then cut the radish into thin slices, and then cut the thin slices into shreds......

After a crackling, a radish becomes a shredded radish with a uniform length and thickness.

Liu Shuigen is ashamed of himself.

Could it be that this kid is really good at cooking?

"Boss, some fresh lean meat. ”

The child interrupted the surprise of Liu Shuigen and his wife again, and Liu Shuigen hurriedly picked up a piece of lean meat and handed it over.

Under the watchful eyes of the couple, the child cut the lean meat into even shreds.

Then the child continued to give orders to Liu Shuigen.

"Boss, some green onions. ”

"Boss, let's get some garlic sprouts. ”

"Boss, do you have any chopped peppers?"

……

In just a while, the child finished preparing the dishes, and the white shredded radish, bright red shredded meat, green green onions, green and white garlic, and fiery red chopped peppers were neatly made.

This kid is not only good at knife work, but also very fast.

"Get out of the way, it's time for me to demonstrate how to stir-fry. ”

The child's tone was a little dragged, but Liu Shuigen willingly gave way to the place by the fire.

He was already amazed by the child's craftsmanship and no longer doubted whether he could stir-fry. He was now curious about how delicious the kid could make shredded turnips.

"Look, I'm a chef!"