Kiyomi Nakai and Noho Chiyo supervise their members in the kitchen for restorative training. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

At this time, Chiharu Nagata's classmate Ren Kuriyama was also making a truffle cheese veal, four slices of marinated veal, fried in a pan for 45 seconds, and then, put a spoonful of cheese on top, add white wine and chicken stock, simmer over low heat, and then wait until the cheese is completely melted, and then you can put it on the plate.

The rich flavor escaped from the pot, and Nakai Kiyomi's extremely depressed mood was finally dispelled a little.

The trial opening of the last phase was reversed by two girls in the case of the advantage of the number of people, and such a result made Nakai Kiyomi almost go crazy.

This is not the first time she has been reversed when she has a numerical advantage. There was a previous issue, when there was an advantage of two personnel, and a good game was lost.

If you can win that game and expand the number of people to 3, then winning the final championship will be nine out of ten, and you will not be forced to this step by Bai Shilongichi.

"Sister Zhongjing, I heard that the kid named Zheng Ke is here again. Chiyo Nengxing's tone was low, and a hint of joy appeared on the corner of his eyebrows.

Since the last interview, Chiyo Nengxing has marked Zheng Ke. He will never forget what Zheng Ke said.

"He's not qualified to judge me. ”

The best way to make Zheng Ke realize his mistake is to defeat him justifiably, preferably in front of millions of viewers.

Therefore, when he saw Zheng Ke appear again today, there was a trace of joy in the depths of his heart.

Must be in the finals,Let Zheng Ke taste failure.,Then,I'll go to the entrance exam of the Far Moon School Park again.,After the admission notice is in hand,Then publicly refuse.,This is how to solve the hatred in my heart.。

"I knew that in four days' time, I would have to give them a taste of defeat. Nakai Kiyomi clenched her fists, her nails digging deep into her flesh.

"Mr. Nakai, aren't we going to do special training today? Will it be ineffective to only train things that are usually practiced?" The middle-aged chef Matsunaga Mitsu's heart was full of worry, and his brows were twisted into the word "mountain".

He closed his store for this competition, so whether he can finally get Feast is very important to him.

"When you say that, you just don't believe Mr. Nakai! I don't like people like you very much. Chiyo Nengxing said with a gloomy face.

Nakai Kiyomi waved her hand, "If you can think like this, it means that you don't want to lose yet, and from this point of view, I'm really very pleased." But you haven't had much contact with kitchen knives for three or four days, right? So, if you are suddenly intensively trained, your body is likely to be overwhelmed, and if something happens, it will really outweigh the losses. You don't want to miss out on the championship because of your physical problems, do you?"

"That's right, because it's going to be the New Year, and it's true that there are three days, and I haven't had a good touch with cooking. Matsunaga nodded in acknowledgement.

"That's right. So, you train a little bit today, and by tomorrow, you will definitely feel the cruelty of the training camp. Also, Ren Kuriyama, you have to work hard, and I have great expectations for you, and of course Matsunaga-kun. ”

"Rest assured. After Kuriyama put the veal on the plate, his face was full of confidence, "I'm not one of those rice buckets that has been eliminated. ”

Nakai Kiyomi heard Ren Kuriyama's assurance, and a satisfied smile appeared on her face.

……

Two hours flew by, and Chiharu Nagata and Kazumi Konno returned to the lounge exhausted, washed their faces, and then took a few more sips of water.

"How's that? Can you still hold on? If you really can't do it, just wait until the afternoon. Zheng Ke looked at the tired two people and felt a little heartache.

"No, everyone take a 10-minute break and go back to training right away. And you, Xiao Zheng Ke, don't be lazy. Ryuichi Shiraishi said.

"Don't slander me, how can I be lazy?" Zheng Ke retorted, "Am I not afraid that your Spartan training will scare them?"

"Anyway, in four days, Sparta will be Sparta, think about this Feast, and think about what you're suffering now. In front of it, these pains are not worth mentioning at all. ”

“Feast……”

The eyes of the two women suddenly brightened.

"Also, according to reliable sources, there will be a renovation period for Feast long after we go to the studio to compete, and all the expenses will be paid by the program team, and you only need to advertise for the next episode of "Best Chef", considering that the cost of others other than the champion is generally not high, so you can also think that this is to use your prize money to renovate Feast...... Are you getting back a little bit now?"

This guy is simply the devil...... The devil of the red fruit.

This is Zheng Ke's most direct feeling after listening to these words.

In order to arouse the fighting spirit of Chiharu Nagata and Kazumi Konno, Ryuichi Shiraishi deliberately said something stimulating.

When the two women heard Shiraishi's words, they immediately stood up.

"I'm not tired at all!" the two said in unison, the exhaustion on their faces swept away.

"Zheng Ke, why don't you hurry up and teach them?" Bai Shilong glanced at Zheng Ke, and Zheng Ke had no choice but to nod.

Chiyo Nohsing glanced at the time, it was already 11 o'clock, and he was about to discuss what to eat with Nakai Kiyomi, when he suddenly saw Zheng Ke walking out with Chiharu Nagata and Kazumi Konno again. Especially seeing the shallow smile on Zheng Ke's face, he couldn't wait to smash the console with a punch.

Zheng Ke didn't know that he was being remembered now, and after putting on the apron, he flipped through Bai Shilong's information and asked, "Senior Bai Shi told you about meat just now, right?"

The two of them nodded one after another, "The basic processing methods of beef and mutton have been explained. ”

"Oh. In that case, the afternoon should be your own training time. Okay, I'll talk about poultry, right?" Zheng Ke opened the refrigerator and took out two whole chickens from it.

"In the case of chicken, whether it is fresh or frozen, at least there must be no big flaws in the appearance. Zheng Ke pointed to one of the whole chickens and said, "The skin is moist, the color is even, and the skin is not damaged, which is the most basic characteristic of good chicken." ”

"If you buy frozen chicken, it takes about three to five hours for each catty to completely dissolve under natural conditions, and after thawing, it must be eaten within 12 hours. Once thawed, do not freeze again as there may be a lot of bacteria that can cause food safety problems......"

Some of what Zheng Ke said was not marked on the information, and the two of them hurriedly wrote down this knowledge.