"Senior Sister Nagi's cooking skills are really amazing...... When will I be able to cook such a dish?" Kondo's eyes were bright, and his expression showed envy.

Yishihui narrowed her eyes and bowed slightly, "Nagikiri's cooking skills have improved a lot compared to the Asian qualifiers. ”

"It's better to win this game, enter the semi-finals, and then beat Bayer and the players in the bottom half of the bracket to win the championship in one fell swoop! For a long time, Teruki leaned back in the chair, the pillow was close to the neck pillow on the sofa, and the corners of his mouth showed a chuckle.

"What does that have to do with you?" Ji Zhiguo Ning Ning asked rhetorically.

"She's my schoolgirl. "For a long time, I turned my head to look at Ji Zhiguo.

"It's disgusting to use a school girl to elevate yourself. Ji Zhiguo Ning Ning pushed his glasses.

"This is the senior's concern, concern, okay?" said Kuga Teruji immediately.

"This kind of care, Xiao Nagi would rather not. "Ji Zhiguo didn't leave the slightest face for Jiu I Zhaoji.

Asami watched the two men keep bickering and smiled wryly.

"You two...... Don't forget, she has won five cooking competitions in one year, and if The-Blue wins another championship, it is equivalent to an average of two months, and she can win a major championship in an average of two months...... This kind of dominance of the game is really terrifying. Asami said worriedly.

Jiu I Teru and Ki no Kuni Ning Ning heard Asami's words, and their expressions also dimmed.

Catherine's absolute strength is really too strong, even if Erina cooks the "oyster tricolor baked", she may not be able to win the game.

"Hope...... Catherine is out of whack, isn't she?"

The scene of the competition.

Catherine took out the seashells from the oven and placed them on the plate, then raised her hand.

Seeing Mo Xiaohe nod, Catherine picked up the dishes and walked off the arena.

"Sister, you must win the game!" said Aynelle, rising from her seat and rushing into the arena.

Catherine looked in the direction from which the voice came and saw Aenelle waving to her, smiling and nodding slightly.

Xiao Han glanced down at Catherine's information and tapped lightly on the table, "U18's first place...... Mo Lao, wait a minute, you can compare what advantages and disadvantages she and Liu Haolin have. ”

"Good idea. Mo Xiaohe's eyes lit up and agreed.

Liu Haolin's ranking is lower than Catherine's for many reasons.

It may be because Liu Haolin has only begun to emerge in some competitions in the past six months, and the accumulation may not be enough. Of course, it is also possible that because of his strength, he is indeed not as good as Catherine.

Therefore, after tasting Catherine's dishes and comparing them with Liu Haolin's cooking skills, you can judge the strength of the two.

Xiao Han's words made Mo Xiaohe pay more attention to Catherine's dishes.

"Teacher, this is my dish, Burgundy seafood with meat, please use it slowly. Catherine whispered.

Xiao Han heard the name of the dish spoken by the French translator, touched his chin, and stared at the dish in front of him with his eyes.

Inside the clean disc are five seashells, which are arranged in a circle around the center of the plate. Each seashell, smeared with a rich filling by Catherine, takes on a golden brown color after being baked in the oven.

The fragrant smell came out of the plate and entered Xiao Han's nasal cavity, making Xiao Han lick his lips involuntarily.

The name of this dish contains a lot of information.

Burgundy is a region of France and one of France's two most famous wine-producing regions, while Dijon, a city in the Burgundy region, is also rich in mustard.

In addition, those who know a little bit about French food also know a French dish - beef stew with burgundy red wine.

This dish is made with the help of Burgundy wine.

Although Burgundy is famous for its red wine, it is white wine that is produced the most, and the dish in front of it seems to use white wine the most likely.

Another key point in the name of the dish is "inlaid with meat", and Chinese cuisine also has this type of dish, such as bitter gourd inlaid with meat, green pepper inlaid with meat, etc., where the meat is filled with bitter gourd or green pepper in the middle.

And this dish should also be filled with shells with shellfish and other ingredients.

The seashells are delicious, but at most they taste similar to oysters, and the organizers also found the same quality of ingredients for the two contestants, so they couldn't distance themselves in terms of ingredients.

The difference between the two dishes comes from the handling of the ingredients by the two contestants.

Chen Yuwen swallowed her saliva, and the fragrant smell continued to overflow from the dinner plate, and the strong flavor it had was no less than the oyster three-color baked just now, which made her have the urge to try it.

"That...... Two teachers, let's start tasting, shall we?" said Chen Yuwen.

Mo Xiaohe, who was sitting in the middle, also woke up from the delicacy after hearing Chen Yuwen's words, "Ah, okay, let's start tasting now." ”

"Old Mo, you ...... just now" Chen Yuwen felt a little strange, Mo Xiaohe seemed to be attracted by the dishes just now.

"Oh, nothing. I just think there's something different about this dish. Mo Xiaohe said.

"Different feelings?" Chen Yuwen looked at the seashell in front of her again, "How do you know." ”

"You'll know if you try it. Teacher Xiao, can you also taste it?" Mo Xiaohe asked Xiao Han.

Xiao Han also nodded.

Chen Yuwen couldn't wait to pick up the knife and fork and cut the shellfish.

On the one hand, she wanted to know what was the difference between the two dishes made of mollusks, and on the other hand, she also wanted to find out what Mo Xiaohe's so-called "different feelings" were.

The gentle bite of the teeth, the chewing of the delicate shellfish, and the rich filling, and the hidden aroma are gradually revealed.

Before Chen Yuwen could take a closer look, an extreme fragrance from inside the ingredients quickly gathered in her taste buds and spread along her nerves to all parts of her body.

Inadvertently, the fork in her hand fell on the table, and the deliciousness from the ingredients still poured out.

Chen Yuwen's cheeks were crimson, and deep in her throat, she also let out a slight sigh.

Although she also felt ashamed, she was completely unable to control herself.

The charm of this dish, without warning, gradually radiated and completely conquered her.

Not the same...... Feel......

Chen Yuwen bit her lip, forked the shellfish, and sent it to her lips again.

This time, she decided to no longer control her feelings, no longer resist the deliciousness of seashells, but to feel the deliciousness of seashells with her body and mind.

Not only Chen Yuwen, but even Mo Xiaohe couldn't wait to pick up the seashell.

One, two...... In the blink of an eye, all five seashells were eaten by Mo Xiaohe.

The audience at the scene looked at Mo Xiaohe dumbfounded, and their hearts were full of surprise.