CH.116 When the Halberd is in progress
"Knock Knock Knock ......"
The knock sounded from behind Zheng Ke's ears, and he turned his head to see Ruishan Zhijin also standing at the door. Pen | fun | pavilion www. biquge。 info
"What's the matter, the façade is decorated?" Zheng Ke saw that it was Ruishan Zhizuya, and stopped what he was doing.
Ruishan's usual task is to decorate the façade, and then to take care of his own business, and only after all the recipes come out, he will pick a few recipes and take time to practice a few times. So, unless at the stall, otherwise, in general, you can't see his people at all.
"Zheng Ke, just now the Food Halberd Administration issued a notice, and an hour later, we have a food halberd. Ezuyama said.
"Isn't it? This is the fourth time this week. Zheng Ke sat weakly in the chair, looking depressed, "Why didn't Ji Zhiguo Ningning go?"
She said that if she lost, the position she had so hard won would be gone. She is now in the adjustment period, so her strength will fluctuate greatly, and she is not suitable for eating halberds with others. Moreover, her cooking has also reached the most critical time, and the success or failure is in these two days, so she can't be distracted. ”
"So you kicked it to me?" Zheng Ke laughed helplessly, "I don't have a clue now?" No, it should be said that every time you just have a clue, you will tell me that there is a halberd." ”
Zheng Ke has already seen that the three of them have a clear division of labor, Ji Zhiguo Ningning is responsible for researching recipes, and Ruishan Zhijin is also responsible for decoration and advertising, and his task is to study recipes and deal with food halberds.
"Without further ado, I've already told you that an hour later, in the small hall of the school, there will be a halberd between you and the third-year seniors. After Ruishan finished speaking, he was just about to turn around, but was pulled by Zheng Ke.
"Ruishan-kun, wait a while before leaving. ”
"What's the matter? I'm busy. Ezuyama asked impatiently.
Zheng Ke handed over a plate of golden siu mai, "If you taste the food, it can be regarded as a contribution to our group." ”
"I've been working hard, okay?" Ruishan Zhijin also pulled his arm, and found that Zheng Ke was pulling tightly, his face immediately became gloomy, as if he wanted to get angry, it lasted for about twelve or thirteen seconds, and finally returned to normal, "Actually, even if I don't eat, I know that I can't." ”
Having said that, Eizan Esatsu still picked up the chopsticks and glanced at the siu mai on the plate, the top was fluffy, like a blooming flower, the body shape was like a pomegranate, snow-white and crystalline, the mutton filling inside was full of protrusion outward, and a little green vegetables dotted on it, making people salivate.
Where the chopsticks come into contact with siu mai, there is a deep depression, and the rich juice is coming out from the opening above.
After entering the mouth, the teeth were torn, the thin dough was cracked in an instant, and the meat filling inside spread to the mouth like a flood that burst the embankment, and the fragrant taste instantly occupied his taste buds.
"How's it going?" Zheng Ke asked nervously.
"Delicious, very good in taste. However, this kind of food still does not make customers willing to pay a high price for it. This is determined by the characteristics of the pasta itself. For most people, it is impossible for them to spend thousands or even tens of thousands of yen on a few steamed buns or a bowl of noodles. Zheng Ke, my suggestion is that if it really doesn't work, just change the cooking quickly and stop making pasta. Eizan Ezuya also said solemnly.
"I know, I've been thinking about it lately. However, since it's a noodle-based restaurant, there are always a few local dishes, right? Zheng Ke explained that his brain was not a lump of wood, and these things could still be seen clearly.
When the food and price were put together, Zheng Ke was also a little overwhelmed, after all, this was the first time he had encountered a situation where he had priced his own food.
Zheng Ke, who was full of worries, came to the small hall, the last halberd had just ended, one side was a third-grade senior sister, and the other side was Catherine.
In the end, Catherine crushed her opponent with an absolute advantage of 3:0 and won the game.
"Congratulations. Zheng Ke was in the tunnel and congratulated Catherine.
Catherine grimaced at Zheng Ke and twisted her head to the other side.
Why is this girl angry?
Zheng Ke was confused and didn't know why.
As she was about to enter the arena, Catherine suddenly called out his name.
"Zheng Ke, this Moon Sacrifice, I must defeat you!
Yes, inexplicably there is one more opponent, and this opponent is still Catherine.
Zheng Ke's halberd opponent this time is a third-grade senior, and because the time is pressing, the theme of the halberd is not limited.
The senior's dish is the delicate "Pan-fried Black Pepper Tuna", in which the fried tuna is made in two, and when it is placed on a plate, the deep red flesh stands out.
"Medium rare?" Zheng Ke was stunned when he saw the food opposite.
"yes, medium-rare. The senior's body is full of confidence, "This kind of fish meat is tender and soft, and the color is gorgeous." Only when the ultimate flavor is perfectly combined with the appearance can a truly haute cuisine be made. This is something that pasta can never do. ”
"Appearance...... Zheng Ke looked at the rose fried dumplings in the pan, and suddenly seemed to remember something, and an urge to leave the small hall rose in his heart.
"Don't be impulsive, you're still eating halberds. ”
Zheng Ke forced himself to calm down, but the movements of his hands became faster and faster.
There is no suspense about the result of the halberd, although the third-grade senior's "pan-fried black pepper tuna" looks very tempting, but the taste is not as good as Zheng Ke's rose fried dumplings. Without exception, the referees voted for Zheng Ke.
However, Zheng Ke did not and did not stay in the small hall for long, but returned directly to the practice room.
It is really difficult for pasta to sell at a price, but the student's words just now gave Zheng Ke an idea. Although it may not be successful, it is a way for Zheng Ke who is in an embarrassment. Exactly what you have thought about, try to find out.
Just returned to the practice room, Zheng Ke was preparing to do a good job and put the ideas in his head into action, when suddenly, the mobile phone rang twice. He took out his phone and found that it was Kobayashi Gentian's email.
"Xiao Zheng Ke, this is the phone number you want, don't say that I found it for you. ”
This is followed by a long list of cell phone numbers.
Zheng Ke was relieved when he saw this number, when he met Xiaolin Gentian two days ago, he asked her for this person's phone number, and he didn't have hope at the time, but he didn't expect her to send this person's phone number.
Kobayashi Gentian, I didn't expect her to be a warm-hearted person.
Zheng Ke dialed the number according to his mobile phone number.