Under everyone's curiosity, they couldn't help but take a sip, and even Yu Ji stopped and exclaimed: "It's too strong!"

After a long time, Xiang Yu came to his senses, and the first thing he said was: "Good wine, happy! This is the taste of wine! Sir, I want another glass!"

"Master, you have to take it easy this time, don't choke anymore. Ji Bu was embarrassed to let Qin Yu pour wine, and hurriedly snatched the wine bottle and poured Xiang Yu full of wine.

"Everyone eats vegetables, it won't taste good when it's cold later, and you can tell me about it after eating. Qin Yu said with a smile.

Everyone picked up their chopsticks and reached for the dish in front of them. In front of Xiang Yu was a plate of salt-and-pepper peanuts, he picked one up and handed it to his mouth, and when he bit it, it was fragrant and crispy. He couldn't help but be amazed, reached out and pinched a boiled peanut again, peeled off the shell like Qin Yu, and threw it into his mouth, this time the taste was sweet and soft, and the aftertaste was long.

Yuzi period and Ji Bu have a mouthful of boiled pork slices, which are fragrant and spicy, and with a piece of boiled cabbage, the taste is simply amazing.

"What kind of dish am I eating, why is there such a delicious thing?" Yu Ziqi was so moved that he was about to cry, he swore that he had never eaten such delicious food in his life, and his mouth was full of Sayder's muttering: "Oh, my mother, it's so delicious, take another bite!"

"This is called Chinese cabbage, we don't have this kind of vegetable here, it has many ways, Mr. Qin said, each has its own taste!" The chefs on the side saw that everyone was moving to eat, and their hearts were also greatly satisfied. As a chef, the greatest wish of a chef is, of course, the food made by his own hands that people can't put down.

"This cold tofu melts in your mouth and is drizzled with a little soy sauce, which is even more delicious. Another chef also introduced that he made this cold tofu dish by him, and he naturally spared no effort to boast about himself.

"The tofu is really delicious, very refreshing. "Yu Ji doesn't seem to be very interested in those big fish and meat, but she has a soft spot for cold tofu.

"Madam, the kitchen is still half ready, I'll go and get it for you. When the cook heard this, he immediately rushed to the kitchen.

Wine over thirty years, food over five flavors. Zhang Yan stood up suddenly, holding a wine glass: "Mr. Qin, I blamed you for the matter before, not only did you not punish me, but let me enjoy the rare wine and good food in the world, I Zhang Yan can't help you! This time, I must punish myself for three glasses, please accept my apologies!"

He raised his head and took a sip, then drank a glass of wine, then poured himself a drink, and drank two glasses in a row. After three glasses of wine, Zhang Yan suddenly couldn't stand still, and sat down on the ground, his dark skin flashed a dark red, and the people around him hurriedly supported him.

"Qin, sir, I, I can't stop you!" Zhang Yan's eyes were red: "I deserve death, I actually treat the benefactor of my master as a thief, I am not a human, I am a beast, a beast!"

I'll go, isn't this going crazy with alcohol?" Qin Yu shuddered in his heart, and hurriedly said: "Although this wine is beautiful, the degree is extremely high, you need to remember moderation, don't be greedy!"

Zhang Yan raised his hand, rolled his eyes and pointed at Qin Yu, his mouth moved several times, but he didn't say anything, and a minute later, he fell asleep on the ground with a pop.

"Whew!" Qin Yu let out a sigh of relief, as long as he could sleep. After drinking, I'm not afraid of anything else, I'm afraid of playing a trick, the key is what I did, and I forgot it all the next day. Friends usually have nothing to do with this kind of person, and they have to be sent home and taken care of, and they have to endure beating and scolding. This is drunk, it's just an invincible buff.

Qin Yu knew that Zhang Yan had no bad intentions, but he was just outspoken and loyal to Xiang Yu, so where would he really care about him. Ji Bu hurriedly called a few people and carried Zhang Yan back to his room. Ji Bu and Qin Yu may be the only sober men left at the table, seeing that everyone is a little drunk, Qin Yu can be regarded as having achieved his goal, so he immediately proposed to end the banquet and drink it another day.

Ji Bu naturally listened to Qin Yu, and the two of them first accompanied Yu Ji to send Xiang Yu back to the room, and then Qin Yu was also arranged in a spotless room that had already been cleaned, and the bedding had already been prepared.

。。。。。。

Everything was as expected, and as soon as it was dawn the next day, Qin Yu saw the group of cooks standing outside the door of his house.

"Good morning everyone, is there something wrong?" Qin Yu stood with his hands in his hands, smiling.

"Mr. Qin, morning. The cooks saluted respectfully with their fists, and one of them stepped forward with a shy expression: "Mr. Qin, I'm sorry to disturb your rest so early." It's just that we were too happy at night to sleep! Yesterday's several excellent dishes were all completed under your guidance, and we recalled the night, but we still missed a lot. The main thing is that those complicated ingredients, we have never heard of before, and we really can't remember them in a hurry. I don't know if Mr. Qin will be able to do it again... ”

After last night's banquet, Qin Yu knew that the previous worries were unnecessary, and these delicacies had deeply captured the stomachs of the Zhuangnei people. After today, the news will spread throughout the village, after all, there are still so many people who have not eaten, I don't know what they should be hungry for.

In this regard, Qin Yu had already prepared, he locked himself in his room at night yesterday and quietly went back. In order to complete the task of system release, he has worked a lot.

"Wait a minute, I have something for you. Qin Yu returned to the room, took out the black travel bag that had been prepared a long time ago, handed it to everyone, and said with a smile: "With these, I think it can solve many confusions in your hearts, I hope you can make good use of it." ”

"What is this?" the chefs were overjoyed, the bags were heavy, and the crisp sound of the containers colliding, it was obviously a large bag of condiments. Several people were deeply impressed by Qin Yu, and they were like gods.

Any of these seasonings that can make food extremely delicious is a rarity that can be sold for a lot of money. Ordinary people don't want to say that they buy it, it's hard to see it, but Mr. Qin in front of him gave it to them without caring about it, how can a few people not be excited?

Opening the big bag, the chefs were pleasantly surprised to find that in addition to a large number of condiments, there was also a white paper book with a peculiar material, which recorded the detailed practices of yesterday's several dishes in small seal script, and even many new dishes!

Compared with those ingredients, this book is the treasure that all chefs dream of! Among several chefs, a middle-aged man who is about forty years old couldn't help but burst into tears, fell to his knees, and kowtowed to Qin Yu's head: "In the next Xiang Meng, I wish to be placed under Mr. in this life, and I will worship Mr. as the god of food for my life for the rest of my life!"

Qin Yu was startled, and hurriedly helped Xiang Meng up, who knew that Xiang Meng would not get up, and the others actually fell to their knees together.

It's really, really embarrassing.

"Everyone, please get up, I can't afford you like this. The corners of Qin Yu's eyebrows jumped, and he persuaded again and again. He was so panicked in his heart, he didn't know if being kneeled down by so many people who were old enough to be his uncle would break his life. In a hurry, he thought of a way and hurriedly set up a few people: "Many of the dishes that need to be used in this booklet are not available to you here." If you want to eat it more often in the future, the best way is to grow it yourself. Now get up quickly, or I won't teach you how to plant. ”