The audience, along with the judges sitting on the judges' seat, watched intently at the arena.

As the race got closer and closer to the finish line, these people on the scene were also a little nervous. The students who had been eliminated on both sides also prayed for the two people in different forms.

Kobayashi Gentian looked at the arena with a slight uneasiness.

She admits that physical strength has different degrees of influence on the performance of two people. Especially after the start of the competition, the two men have very different attitudes towards cooking.

Zheng Ke is like a person with some spare money, in order to achieve his goal, he wantonly squandered the coins in his hand. Even though his own family is not rich, he doesn't care at all.

And Si Yingshi's situation is not too different from Zheng Ke, but in order to deal with Erina behind Zheng Ke, his actions are much more conservative, but this conservatism, driven by Zheng Ke, also has a kind of uneasiness and restlessness.

"Thistle Marshal ......"

Kobayashi Gentian heard Shoko Kamiki's words, turned his head, and Nagi Thistle, who was dressed in black, looked at the arena with a gloomy face. It is not difficult for anyone to see that he is in a bad mood.

Seyin took the rice out of the oven and placed it on a plate, then served the pigeon and the sauce.

"My dish is ready. Si Yingshi said softly.

Zheng Ke still lowered his head and continued to cook his own dishes.

Si Yingshi glanced up at the time that hung on the wall, there were only 15 minutes left.

"The time is almost up, I hope you can finish the dishes quickly, right?" After Si Yingshi reminded Zheng Ke on the opposite side again, he picked up the plate and walked off the field.

Kobayashi Gentian rubbed his hands, the smile on his face became stronger, and he licked his lips, revealing two tiger teeth.

"Ha, Si's food has been served, and I really want to feast on it. ”

The people around him have a black line, and there is already tension over there, and the big war is imminent, but Xiaolin Gentian only cares about "eating".

Anne's expression was the same as Kobayashi's Gentian, holding a knife and fork in both hands, eager to take a big bite.

"Judge, this is my dish, cream sauce with French pigeon, please use it slowly. Si Yingshi gently placed the dish on the judges' bench.

Anne nodded slightly, but her eyes moved to the pigeon dish in front of her. The orange-yellow risotto, which is fragrant and moist and gives off a deadly aroma, is placed in the center of the plate, and people feel the temptation of the risotto at the first sight of this dish.

And the protagonist of this dish, half a pigeon, places its neck on the rice. A charred pigeon smeared all over its body with rich olive oil. Although I haven't tried it yet, the rich aroma has already reached my mouth, and the carefully prepared truffle sauce is like the last piece of the puzzle, fully showing the beauty of the whole dish.

"The aromatic smell is like a delicious storm that makes people salivate. Eastwarlu shouted, saliva hanging from the corners of his mouth.

Sharum also swallowed a mouthful of saliva, his eyes staring straight at the fragrant pigeon, "The rich pigeon meat and mellow rice stimulate people's appetite." ”

"Why don't we start trying it?"

Anne's offer was not met with a response from Eastwall and Charum - after Anne said this, the two men invariably picked up the dinner knife.

The sharp knife pierced the charred pigeon's skin, and almost with the weight of the knife itself, Charum effortlessly cut through the tender pigeon meat.

The fork picks up the pigeon meat and puts it in his mouth, and the fresh aroma brought by the pigeon meat gradually spreads in his mouth, and a kind of peace from the heart emerges in his heart.

White wings stretched out from behind him, he spread his wings and soared in the air, the warm sun bathed in his body, a kind of peace continued to gush out of his heart, at this moment, he was like a dove of peace with an olive branch, bringing new life and hope to the world.

Charum's cheeks were rosy, the flavor of the pigeon meat was delicious, the delicate taste touched his taste buds, and this delicacy brought layers of warmth, caressing his whole body, making him feel warm and comfortable.

"Great!" Shoko Kazuki exclaimed when she saw the expressions of the three judges who were extremely happy.

The faces of the other Ten Masters of the Far Moon were also slightly excited, and Shiratsu Lifu even raised his arms high.

"Whew...... I didn't expect this pigeon dish to be so delicious. The outer layer of pigeon skin is soaked in olive oil to make it crispy and delicious, and the fat under the skin layer is melted by heat and also penetrates, and together it condenses into a fragrant and delicious taste, which is irresistible, and the delicate pigeon meat. It also completely released his delicious taste, after the mouth, together with the rich gravy, it flowed to all parts of the mouth, quickly occupying the taste buds, and the soft taste, like a gentle little hand, kept rubbing the tongue coating, making people feel bursts of pleasure. ”

Charum gritted his teeth and endured the impact of the deliciousness, and the cells in his body also beat vigorously after eating the tender pigeon meat.

"The judges' evaluation of this dish is really high-"

"Nonsense, this is a dish cooked by Senior Si, I don't believe that in this school, there are people who are more powerful than Senior Si. ”

"Yes, and looking at the evaluation of the judges, it seems that they still have a feeling of unfinished. ”

Eastvaro also wiped his lips, his eyes slightly misty, "The tender pigeon meat, dipped in the delicately blended sauce, makes the deliciousness of the dish reach its peak...... The aroma of butter, the mellowness of cream, the deliciousness of eggs, and the unique aroma of truffles are all intertwined with each other, and the flavor of these ingredients is amazingly delicious! ”

Anne also kept chewing the risotto in her mouth, and finally swallowed the rice with difficulty, her cheeks were crimson, and it was very cute.

After taking a few deep breaths, Anne looked at Si Yingshi in front of her in surprise, "Unexpectedly, you actually used Couscous?"

"Couscous, what is this?" Kohei scratched his head, the first time he had heard of the ingredient.

"North African m. Although Erina rested for an afternoon, the loss of physical strength was still not compensated, and when she heard Kohei's question, she explained simply.

"African rice?" Kohei was slightly stunned, it was the first time he had heard of this ingredient.

"This ingredient, said to be rice, is actually a grain such as coarse barley, and the texture is relatively hard. It's just that most of the North African rice that can be bought on the market today has been simply ground and steamed softly, so it is golden yellow, which is somewhat similar to millet. If it is used to make pasta, it is surprisingly good because of its high protein and gluten, and the microcosm is also surprisingly good. However, Mr. Si uses unprocessed North African rice, so he must have his idea, right?" explained Erina simply.

Kohei nodded and looked at the judges' bench again. Since Si Yingshi used this ingredient, he must have confidence in it.