"Fierce battle?" Zheng Ke's brow jumped suddenly, and he once again focused his attention on Erina and Kuga. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

Which of these two will win, for him, there is not much difference, he just hopes that the opponent is not too difficult. However, from the current point of view, it seems that there is a big gap from what he thinks, and these two people do have strong strength.

In the blink of an eye, the game was coming to an end.

I've already taken care of the side dishes for a long time, and the soup is still boiling over low heat. He was not in a hurry, and sat opposite the stove with a stool.

"What the hell are you waiting for? I've already finished the cooking, and the contents of the pot should have been cooked a long time ago, right?" Asami glanced up at the time, there were only twenty minutes left, but I yawned as I went, and there was still no sign of making a move.

"I don't have a deep understanding of Chinese cuisine, if Zheng Ke is here, maybe I will give you the answer. Touching her chin, Isshiki chuckled and said, "But doesn't Chinese cuisine like to boil or boil?

Asami shook her head, looking at the big screen a little confused, at this time, the long me Zhaoji was a little different from what she remembered, and he had always been in a hurry to do things for a long time, when he was so gentle as he is now, it doesn't fit his character at all.

On the other hand, Erina Nagikiri, although she uses more ingredients than Kuga Teruki, and even the cooking is more complicated than Kuga Teruki, but gradually, Erina actually came from behind and prepared the dishes in advance.

Erina serves fried steak on a plate, served with boiled potatoes, diced mushrooms and green beans, and topped with a dark sauce – a delicious row of steaks freshly baked.

Erina took her own food, walked up to the high stage, and put the food on the judges' table.

"Grandpa, uncle, Shiraishi-senpai, please taste my food. ”

Nagi Senzaemon took a deep breath, and the aroma of the food penetrated the old man's nostrils.

"Ahem......" The commander-in-chief coughed several times.

"Father, are you alright?"

"Grandpa, are you alright?"

Nagi Sowei and Erina Nagi looked nervous, for fear that he would have some strengths and weaknesses.

"I'm fine. The old man waved his hand and looked up at Erina, "You used wasabi?"

Erina nodded, then shook her head again, "Grandpa, wasabi seeds, to be exact. ”

Dojima Gingain immediately understood, "It turns out that the small light yellow particles are wasabi seeds. ”

Wasabi seeds come in three colors, with light yellow being used in sauces, while brown and black are mostly used for grilling.

The rich and spicy smell just now comes from this spice.

"Xiao Nai, although your cooking is very good, and you are also very cute......" Nagi Sowei resumed his serious expression, his eyes glanced at Alice in the stands, and suddenly, a happy look appeared on his face again, "Sure enough, it is still the Alice of my family who is the cutest." ”

Erina had a black thread on her head, and she didn't know how to respond, but Alice puffed out her mouth, "I hate it, Dad, it's really ...... to say such things in front of so many people." Is...... Alas......"

"So, Lord Marshal, let's start tasting the dishes, shall we?"

Nagi Senzaemon nodded, picked up the fork, and gently slice the beef, the peach-colored flesh appeared in his field of vision, and even crimson blood water flowed along the blade onto the white plate.

"Medium-rare beef. Issehui rubbed her chin and said softly.

Because of eating habits, Western-style steaks have never eaten fully cooked beef. While this may cause diners to feel a strong taste of blood if the chef is not adequate, at the same time, undercooked beef retains the protein, growth hormone, and hormone.

Of course, other domestic animals, including pigs and sheep, cannot be eaten like this, because they contain very powerful parasites in their bodies.

Dojima Gin dipped the beef in a small amount of sauce and put it in his mouth, without chewing at all, and the tender beef slid down his soft tongue into his throat.

The tender and elastic beef is instantly transmitted to all parts of the body after contact with the tip of the tongue. The steak is marinated in salt and pepper to remove the bloody smell of the beef, and the steak is fried with cream and olive oil until golden brown to lock in the juice of the steak.

Dojima Gin's teeth clenched, forcing himself not to shout, but the delicious food still violently pounded his body.

At this moment, he is like a Spanish bullfighter, holding an unfolded red cloth in both hands, dealing with the menacing beef cattle.

One hit and you're on the move!

Flying in the air, Dojima Gingaku felt not pain, but the stimulation and pleasure brought to him by the deliciousness.

"This delicious sauce should be mustard-flavored sauce, right?" Nagi Sowei's face was slightly red, and his saliva mixed with the rich sauce and slid down his throat with the tender beef.

"Yes. Add the cream to a hot pan, add the onion and sauté until fragrant, pour in the Madeira wine and bring to a simmer over low heat. Then add the beef stock and mustard seeds and boil, wait until the aroma escapes, then add cornstarch and water, thicken and continue to simmer until it becomes a thick sauce. Finally strained through a strainer to get this sauce. Erina explained softly.

The spectators in the stands, especially those from the culinary world, looked surprised when they heard Erina's words.

Wasabi-flavored sauce is not difficult to make, but making it to the extent of Erina is not something that can be done with just words.

"I mean, it smells like Madeira. Nagi Sect Wei raised his head and said softly.

Madeira is an alcohol-fortified wine produced on the island of Madeira in the Atlantic Ocean and is known as the most brilliant jewel of the Atlantic Ocean. Erina's choice of Madeira is Malmsey, the most outstanding variety.

Sweet and delicious, with a fruity aroma.

Soe Nagiriri closed his eyes and savored the ultimate taste of the tenderloin steak dipped in wasabi-flavored sauce, and his body and mind were relaxed, and his tie was unbuttoned and his shirt was unbuttoned.

"It's the placket blooming!"

"I didn't expect that even Nagi Sowei had this ability!"

"It's really worthy of being a member of the Nagi family!"

Nagi Alice puffed out her mouth and looked at Nagi Sowei dissatisfied, "You dare to take off your clothes in front of the public, and go back and tell your mother to go." ”

Just as she was complaining in her heart, the venue resounded with a chaotic voice.

"Look at the Commander-in-Chief......

"It's a placket blooming again!"

"I can't stand how delicious this dish is!"

Nagi Senzaemon, who was sitting in the center of the judges' seat, also stripped off his upper clothes, revealing his muscular muscles.